Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,700 g |
Saaz1700 g Saaz Hops |
|
Pellet |
3.5 |
Boil at 100 °C
|
60 min |
14.87 |
19.8% |
2,200 g |
Simcoe2200 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
1 min |
3.01 |
25.6% |
2,200 g |
Mosaic2200 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
1 min |
2.96 |
25.6% |
2,500 g |
Cascade2500 g Cascade Hops |
|
Pellet |
7 |
Dry Hop at 14 °C
|
5 days |
|
29.1% |
8,600 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
678 L |
|
Strike |
71 °C |
64 °C |
60 min |
522 L |
|
Sparge |
80 °C |
75 °C |
90 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
22 kg |
rice
|
|
Other |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Pale Ale" American Pale Ale beer recipe by Pale Ale. All Grain, ABV 5.08%, IBU 20.85, SRM 5.72, Fermentables: (Extra Pale Maris Otter, Munich Type I, Wheat Malt, Caramunich Type 1) Hops: (Saaz, Simcoe, Mosaic, Cascade) Other: (rice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-18 03:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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