|
Lemon Pale Ale
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.55 |
0 |
6.13 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2024 9:46 PM |
| Notes: |
|
|
Crystal Ring Lagar
|
Light American Lager
|
23 Litres |
1.047 |
1.009 |
5.02 |
18.39 |
4.66 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2025 11:37 PM |
Notes: 1. Mash out at 75°C for 10 minutes.
2. Check pH = 5.2
Check wort OG and adjust accordingly using formula
Current volume x current gravity / target gravity (using last two numbers)
Check wort temperature 67°C
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|
Brew Berry
|
No Profile Selected |
400 Litres |
1.057 |
1.011 |
6.01 |
15.39 |
3.59 °L
|
246 |
0 |
|
|
|
| Boil
Size: 414.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 1:03 PM |
| Notes: |
|
|
Homework #8 Hefeweizen
|
No Profile Selected |
5.5 Gallons |
1.043 |
1.01 |
4.29 |
18.42 |
3 °L
|
246 |
0 |
|
|
|
| Boil
Size: 8.29 Gallons |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2025 7:43 PM |
| Notes: |
|
|
Juicy Ba-Ducy Hazy IPA
|
No Profile Selected |
5 Gallons |
1.066 |
1.017 |
6.4 |
12.8 |
5.17 °L
|
246 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 50 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 9/28/2024 7:19 PM |
Notes: mash ph target 5.2pH
whirlpool 20 min spin, 20 min rest
transfer after 2-3 days after dry hop
target end pH 4.2
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Wheat Safety Net Mash
|
No Profile Selected |
9 Gallons |
1.089 |
1.021 |
8.94 |
0 |
5.13 °L
|
246 |
0 |
|
|
|
| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 8:26 AM |
| Notes: |
|
|
Liberty Risk
|
No Profile Selected |
248 Gallons |
15.198 |
2.812 |
6.69 |
42.44 |
4.72 °L
|
246 |
0 |
|
|
|
| Boil
Size: 255 Gallons |
Boil Time: 90 |
Boil Gravity: 14.8 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2024 5:27 PM |
| Notes: |
|
|
New Albion Pale
|
No Profile Selected |
360 Gallons |
1.055 |
1.014 |
5.45 |
27.27 |
3.76 °L
|
246 |
0 |
|
|
|
| Boil
Size: 370 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2024 4:49 PM |
| Notes: |
|
|
Red Rye IPA
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.01 |
3.84 |
95.74 |
23.79 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 7:13 PM |
| Notes: |
|
|
Pliny The Younger Clone
|
No Profile Selected |
5.5 Gallons |
1.087 |
1.02 |
8.83 |
167.35 |
6 °L
|
246 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 11:04 AM |
| Notes: |
|
|
LAGER
|
Bohemian Pilsener
|
13 Litres |
1.044 |
1.007 |
4.78 |
44.15 |
5.19 °L
|
246 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2020 2:17 PM |
| Notes: |
|
|
Wild Saison
|
No Profile Selected |
65 Litres |
1.05 |
1.005 |
5.86 |
11.74 |
4.1 °L
|
246 |
0 |
|
|
|
| Boil
Size: 73.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 9:35 AM |
| Notes: |
|
|
Whitfield Wheat
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.012 |
5.98 |
32.93 |
4.55 °L
|
246 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2023 1:39 AM |
Notes: I used the citrus yeast by imperial. Not the yeast from bells.
Pre boil: 1.044
OG: 1.052 |
|
|
Triple IPA
|
No Profile Selected |
315 Gallons |
1.102 |
1.024 |
10.23 |
60.57 |
5.95 °L
|
246 |
0 |
|
|
|
| Boil
Size: 333.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.097 |
Efficiency: 83 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 6:46 PM |
| Notes: |
|
|
Light Lager
|
Light American Lager
|
5 Gallons |
1.047 |
1.009 |
4.9 |
0 |
3.47 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2023 7:05 AM |
| Notes: |
|
|
APA Big Boy
|
No Profile Selected |
41.6 Litres |
1.048 |
1.008 |
5.35 |
62.18 |
11.61 °L
|
246 |
0 |
|
|
|
| Boil
Size: 45.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 11:35 PM |
| Notes: |
|
|
Rye IPA
|
No Profile Selected |
10 Gallons |
1.08 |
1.02 |
7.85 |
69.35 |
50 °L
|
246 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2023 12:19 AM |
| Notes: |
|
|
Awesome Recipe
|
Bohemian Pilsener
|
1020 Gallons |
1.033 |
1.008 |
3.23 |
0 |
4.24 °L
|
246 |
0 |
|
|
|
| Boil
Size: 1040 Gallons |
Boil Time: 70 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2022 7:41 PM |
| Notes: |
|
|
Julpilser
|
German Pilsner (Pils)
|
14 Litres |
1.045 |
1.007 |
5 |
50.26 |
2.86 °L
|
246 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 9 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 11/4/2020 9:19 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
7 Gallons |
1.04 |
1.01 |
3.9 |
0 |
2.85 °L
|
246 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/4/2020 9:08 PM |
| Notes: |
|
|
|
|