Homebrew Beer Recipes

Page 14245 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	22 Litres	1.061	1.011	6.57	63.13	7.64 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 4:46 PM Notes:
Voss IPA	American IPA	25 Litres	15.278	2.907	6.69	61.04	4.05 °L	244	0
Author: Filip Marczak Boil Size: 28.3 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 6:41 PM Notes:
Saazgrass	No Profile Selected	6.5 Gallons	1.067	1.017	6.62	24.88	7.71 °L	244	0
Author: okBrews Boil Size: 8.36 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2024 4:22 PM Notes:
Fire The Nuclear Weapons	American Stout	5.5 Gallons	1.063	1.012	6.67	27.7	50 °L	244	0
Author: nomad119 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 6:56 PM Notes:
Weisso	Weissbier	10 Litres	1.058	1.007	6.62	24.46	4.9 °L	244	0
Author: Boil Size: 17.71 Litres Boil Time: 80 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2023 7:48 PM Notes:
小金湯　WCIPA	No Profile Selected	120 Litres	1.062	1.012	6.56	45.42	8.02 °L	244	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 3:48 AM Notes:
BS001	English IPA	10 Litres	1.067	1.016	6.65	58.5	11.49 °L	244	0
Author: supawich_book@hotmail.com Boil Size: 15.77 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: BrownSugar Priming Amount: 62.4 g Creation Date: 7/19/2023 2:45 PM Notes:
Stout	American Stout	6 Gallons	1.066	1.015	6.66	36.23	36.6 °L	244	0
Author: Inflight Brewing Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 7:24 PM Notes:
Equinox Amber Lager	Märzen	6.5 Gallons	1.059	1.009	6.62	86.86	9.49 °L	244	0
Author: Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/19/2022 10:54 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.01	6.59	44.01	4.58 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 3:20 PM Notes:
Imperial Stout	American Light Lager	5.5 Gallons	1.067	1.017	6.63	0	6.66 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2018 3:58 AM Notes:
IPKA 11.11.2020	American IPA	50 Litres	1.063	1.012	6.67	41.35	4.93 °L	244	0
Author: RudolfK Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 4:25 PM Notes:
Autumnal Equinox	Spice, Herb, or Vegetable Beer	15.5 Gallons	1.068	1.017	6.67	0	22.32 °L	244	0
Author: Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2020 2:01 PM Notes:
Undead Pale Ale	No Profile Selected	5 Litres	1.06	1.01	6.59	0	10.73 °L	244	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2020 10:29 AM Notes:
Irish Red Ale	Irish Red Ale	17 Litres	1.067	1.017	6.58	0	21.87 °L	244	0
Author: Boil Size: 20 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 3:27 PM Notes:
Awesome Recipe	No Profile Selected	2200 Litres	16.251	4.235	6.55	0	4.63 °L	244	0
Author: Boil Size: 2600 Litres Boil Time: 60 Boil Gravity: 14.8 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 8:52 AM Notes:
Primeira IPA	American IPA	15 Litres	1.062	1.012	6.58	46.76	5.77 °L	244	0
Author: Boil Size: 107.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 12:22 PM Notes: Aquecer água 74º C Rampa de mostura : 70 min = entre 62º C e 65º C 20 min = 68º C Selar o processo: 75º C por 5 ~ 10 min sem mexer Não ultrapassar 80º C
Beer Class Stout 2019	No Profile Selected	155 Gallons	16.202	4.003	6.64	39.67	41.13 °L	244	0
Author: Crow Hop Boil Size: 186 Gallons Boil Time: 90 Boil Gravity: 13.6 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 3:22 PM Notes:
OGANIC	American IPA	13 Gallons	1.067	1.017	6.63	45.06	6.53 °L	244	0
Author: Van Guy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2019 4:01 PM Notes:
Red	American Amber Ale	3 Gallons	1.069	1.018	6.62	79.81	18.33 °L	244	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2019 11:58 PM Notes:
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