Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Magnum11 g Magnum Hops |
|
Leaf/Whole |
13.24 |
Boil
|
40 min |
16.34 |
21.6% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.8 |
Boil
|
30 min |
10.27 |
49% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.8 |
Boil
|
20 min |
4.85 |
29.4% |
|
51 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 g |
Magnum (Leaf/Whole) 11 g Magnum (Leaf/Whole) Hops |
|
16.34 |
21.6% |
|
40 g |
Saaz (Pellet) 40 g Saaz (Pellet) Hops |
|
15.12 |
78.4% |
|
51 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Infusion |
65 °C |
65 °C |
60 min |
|
24 L |
|
Infusion |
72 °C |
72 °C |
35 min |
|
24 L |
|
Infusion |
78 °C |
78 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Volvic
"Lager" Light American Lager beer recipe by El téro. All Grain, ABV 5.18%, IBU 31.47, SRM 3.53, Fermentables: (BEST Pilsen, Carapils, Château Acid (Malta Acida)) Hops: (Magnum, Saaz) Other: (5.2 pH Stabilizer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-02 16:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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