Homebrew Beer Recipes

Page 13977 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Ale Brugge	Blonde Ale	73 Litres	1.051	1.012	5.08	21.84	4.99 °L	276	0
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2020 12:00 AM Notes:
1 Gallon Milk Stout	American Stout	1 Gallons	1.052	1.013	5.08	45.7	34.47 °L	276	0
Author: Buckeye BrewCraft Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 10:36 PM Notes:
We Weisse You A Merry Christmas	Dunkles Weissbier	5.5 Gallons	1.049	1.01	5.12	15.6	17.23 °L	276	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2024 2:22 AM Notes:
Stibor_Vienna	Vienna Lager	19 Litres	1.051	1.012	5.1	29.96	11.89 °L	276	0
Author: vtadd Boil Size: 24.84 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: dextrose Priming Amount: 268.9 g Creation Date: 4/20/2023 1:49 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	7 Gallons	1.049	1.01	5.11	56.28	4.51 °L	276	0
Author: Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2022 3:54 AM Notes:
Dirty Blonde Ale	Blonde Ale	5.5 Gallons	1.051	1.012	5.12	22.17	5.62 °L	276	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2021 4:52 PM Notes:
Oatmeal Chocolate Ale	No Profile Selected	10 Litres	1.048	1.009	5.06	24.93	31.41 °L	276	0
Author: maltyquokka Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2020 12:40 PM Notes: Hallertau at 60/45 mins 20 and 8 g 10 g tettnang at flameout 1kg light dme at 15 mins 3 liters ice water to the 7 liters boiled sort at flameout Remain no chill stand
Berliner	Berliner Weisse	11 Litres	1.051	1.012	5.09	0	3.62 °L	276	0
Author: Boil Size: 13.3 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 4:13 PM Notes: was 10L / 4%
Awesome Recipe	Blonde Ale	20.8 Litres	1.051	1.012	5.13	21.21	4.58 °L	276	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:42 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.012	5.09	46.18	3.38 °L	276	0
Author: Krylok Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 8:30 PM Notes:
Awesome Recipe	American Light Lager	220 Gallons	1.052	1.013	5.07	0	3.69 °L	276	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 8:27 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.05	1.011	5.09	41.52	7.59 °L	276	0
Author: matt635 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 1/20/2020 9:51 AM Notes:
Uknown Ale Split	No Profile Selected	10 Litres	1.048	1.009	5.12	59.38	4.98 °L	276	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 1:15 PM Notes:
Admiral	American Porter	23 Litres	1.052	1.013	5.11	28.23	26.83 °L	276	0
Author: QuareNick Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 2:56 PM Notes:
La IPA	American Pale Ale	5.25 Gallons	1.052	1.013	5.13	43.72	4.11 °L	276	0
Author: Louis_Porter Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 11/3/2019 9:07 PM Notes:
Ristau Weiss	Weissbier	50 Litres	1.051	1.013	5.06	6.49	3.22 °L	276	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 635.7 g Creation Date: 10/30/2019 12:11 PM Notes:
Chocolate Stout	American Stout	20.8 Litres	1.05	1.012	5.1	49.92	37.86 °L	276	0
Author: Alfredo Nabas Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 90 Creation Date: 7/15/2019 5:16 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.012	5.13	0	14.01 °L	276	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/14/2019 5:43 AM Notes:
Gose W/ Unmalted Ferms	Gose	2.75 Gallons	1.051	1.012	5.13	0	3.6 °L	276	1
Author: biergato Boil Size: 3.5 Gallons Boil Time: N/A Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2019 4:47 AM Notes:
Saison Lowabv	Witbier	20 Litres	1.044	1.005	5.11	29.65	11.61 °L	276	0
Author: Boil Size: 24.9 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 79.2 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 158.8 g Creation Date: 5/11/2019 12:21 PM Notes:
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