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Awesome Recipe
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American IPA
|
5.5 Gallons |
1.055 |
1.007 |
6.32 |
46.7 |
10.62 °L
|
229 |
0 |
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|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 28.45 psi |
Creation
Date: 4/29/2020 12:23 AM |
| Notes: |
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Hazy IPA
|
American IPA
|
120 Litres |
1.061 |
1.013 |
6.29 |
0 |
5.2 °L
|
229 |
0 |
|
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| Boil
Size: 128.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2025 9:06 PM |
| Notes: |
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Belgian Blonde
|
Belgian Blond Ale
|
310 Gallons |
1.062 |
1.015 |
6.27 |
25.2 |
6.1 °L
|
229 |
0 |
|
|
|
| Boil
Size: 325 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/31/2023 1:21 AM |
Notes: -Longer mash at 149 to increase attenuation
-Warmer s-33 ferment to draw out more yeast character, start at 66 and let rise to 74.
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Awesome Recipe
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No Profile Selected |
550 Litres |
1.061 |
1.012 |
6.35 |
18.39 |
4.45 °L
|
229 |
0 |
|
|
|
| Boil
Size: 559.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 3:40 PM |
| Notes: |
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GOMBTIPA
|
American IPA
|
5 Gallons |
1.06 |
1.011 |
6.33 |
74.44 |
5.77 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 2:11 PM |
Notes: - mash hop of 1 ounce
- mash low, aim dry: 150º, 80-83% attenuation
- 5.2-5.6 mash pH
- boil for 90 minutes on account of pils malt
- 3 kettle additions: 45, 30, 15
- irish moss: 10 min
- 3 oz whirlpool dry hop: 5
- 3-4oz dry hop: in secondary, 3 days
Carb: 2.5volumes |
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Awesome Recipe
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Weissbier
|
5.5 Gallons |
1.064 |
1.016 |
6.34 |
6.77 |
18.63 °L
|
229 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/14/2020 5:12 AM |
| Notes: |
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Awesome Recipe
|
German Pilsner (Pils)
|
93 Gallons |
1.06 |
1.012 |
6.27 |
0 |
3.78 °L
|
229 |
0 |
|
|
|
| Boil
Size: 94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2020 3:26 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
25 Litres |
1.064 |
1.016 |
6.3 |
57.03 |
4.89 °L
|
229 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/26/2020 2:48 PM |
| Notes: |
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Awesome Recipe
|
Blonde Ale
|
10 Litres |
1.058 |
1.01 |
6.34 |
34.75 |
3.7 °L
|
229 |
0 |
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|
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2020 7:31 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
12 Litres |
1.064 |
1.016 |
6.34 |
0 |
10.07 °L
|
229 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 9:11 PM |
| Notes: |
|
|
OBP
|
German Pilsner (Pils)
|
6 Gallons |
1.059 |
1.01 |
6.35 |
21.5 |
4.85 °L
|
229 |
0 |
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 2:48 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.058 |
1.01 |
6.27 |
34.68 |
6.94 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2020 9:14 PM |
| Notes: |
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Awesome Recipe
|
American Amber Ale
|
20 Litres |
1.059 |
1.011 |
6.37 |
55.39 |
16.84 °L
|
229 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 3/14/2020 7:10 AM |
| Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.31 |
0 |
5.92 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2019 9:59 PM |
| Notes: |
|
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Oatmeal Stout
|
American Porter
|
5 Gallons |
1.059 |
1.011 |
6.31 |
20.65 |
38.52 °L
|
229 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 30 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 2:13 AM |
| Notes: |
|
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Awesome Recipe
|
Saison
|
20 Litres |
1.067 |
1.02 |
6.28 |
25.28 |
6.09 °L
|
229 |
0 |
|
|
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 5.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° C |
Priming Method: dextrose |
Priming Amount: 139.6 g |
Creation
Date: 11/1/2019 12:49 AM |
| Notes: |
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Awesome Recipe
|
Brown Porter
|
5.5 Gallons |
1.064 |
1.016 |
6.29 |
0 |
33.88 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2019 6:04 PM |
| Notes: |
|
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Basset Ale
|
Standard/Ordinary Bitter
|
41 Litres |
1.06 |
1.012 |
6.32 |
47.95 |
24.12 °L
|
229 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2019 9:14 PM |
| Notes: |
|
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Awesome Recipe
|
No Profile Selected |
30 Litres |
1.064 |
1.016 |
6.29 |
0 |
20.17 °L
|
229 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2019 9:22 PM |
| Notes: |
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Awesome Recipe
|
American Barleywine
|
5.5 Gallons |
1.064 |
1.016 |
6.3 |
0 |
28.62 °L
|
229 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2019 9:56 AM |
| Notes: |
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