|
IPA
|
No Profile Selected |
4 Litres |
1.042 |
1.01 |
4.12 |
0 |
16.05 °L
|
275 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2021 6:18 PM |
| Notes: |
|
|
Extra Special Bitter
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.049 |
1.01 |
5.22 |
46.92 |
11.56 °L
|
275 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: 26.71 psi |
Creation
Date: 1/27/2024 1:23 PM |
| Notes: |
|
|
Rude Red
|
No Profile Selected |
24 Litres |
1.059 |
1.014 |
5.91 |
61.69 |
7.29 °L
|
275 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/13/2023 5:21 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
46 Litres |
1.051 |
1.013 |
4.99 |
0 |
3.67 °L
|
275 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2023 9:19 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.051 |
1.013 |
5.01 |
0 |
4.5 °L
|
275 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2022 10:20 PM |
| Notes: |
|
|
Gose
|
No Profile Selected |
5 Litres |
1.063 |
1.014 |
6.42 |
9.28 |
5.38 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2022 9:48 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
170 Gallons |
1.066 |
1.017 |
6.51 |
0 |
6.87 °L
|
275 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 8:05 PM |
| Notes: |
|
|
Ipa
|
ipa |
20.5 Litres |
1.051 |
1.009 |
5.48 |
38.85 |
4.86 °L
|
275 |
0 |
|
|
|
| Boil
Size: 24.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2022 10:45 AM |
| Notes: |
|
|
Test Amber
|
Belgian Amber |
5 Litres |
1.064 |
1.012 |
6.83 |
28.88 |
11.46 °L
|
275 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2021 1:41 PM |
| Notes: |
|
|
Stout
|
Dry Stout
|
12 Litres |
1.058 |
1.016 |
5.4 |
0 |
38.34 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 53 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2021 1:24 PM |
| Notes: |
|
|
11.rundaaaa
|
American Amber Ale
|
30 Litres |
1.05 |
1.012 |
5.04 |
29.09 |
12.75 °L
|
275 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2018 3:17 PM |
| Notes: |
|
|
Citra Double Ipa
|
Imperial IPA
|
18.93 Litres |
1.08 |
1.015 |
8.64 |
99.59 |
7.47 °L
|
275 |
1 |
|
|
|
| Boil
Size: 30.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20.5 ° C |
Priming Method: dextrose |
Priming Amount: 113g |
Creation
Date: 2/17/2021 2:33 PM |
| Notes: |
|
|
Dark Malty Ale
|
Robust Porter
|
25 Litres |
1.054 |
1.013 |
5.3 |
36.71 |
16.97 °L
|
275 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 8:56 AM |
Notes: OG was 1.054 - I suspect it is because I used a lot of leaf hops and quite a lot of grain and they soaked up the water
Ended 1.015 - after 3-4 weeks in primary = 4.8% ish |
|
|
Cream Ale
|
American Stout
|
10 Litres |
1.1 |
1.025 |
9.88 |
0 |
6.17 °L
|
275 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2020 9:19 PM |
| Notes: |
|
|
MyHopBurster
|
American IPA
|
5.5 Gallons |
1.056 |
1.01 |
6.05 |
58.32 |
13.31 °L
|
275 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2020 1:46 AM |
| Notes: |
|
|
Imperial Stout
|
Russian Imperial Stout
|
10 Litres |
1.115 |
1.027 |
11.6 |
53.09 |
50 °L
|
275 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 10:40 PM |
| Notes: |
|
|
95/5 Pilsner
|
German Pilsner (Pils)
|
6.5 Gallons |
1.044 |
1.008 |
4.71 |
40.53 |
3.3 °L
|
275 |
0 |
|
|
Author:
|
|
BrewMasterPapster
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2019 2:27 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.055 |
1.01 |
5.81 |
45.84 |
3.86 °L
|
275 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/8/2019 9:26 PM |
| Notes: |
|
|
Carl Francis IPA
|
American IPA
|
3 Gallons |
1.08 |
1.013 |
8.73 |
111.35 |
8.38 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 1:44 PM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
5.25 Gallons |
1.063 |
1.025 |
5.11 |
42.81 |
50 °L
|
275 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: suger |
Priming Amount: 5oz |
Creation
Date: 6/25/2018 11:25 AM |
| Notes: |
|
|
|
|
