Homebrew Beer Recipes

Page 13913 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cream Ale	Cream Ale	48 Litres	1.049	1.009	5.17	16.16	3.64 °L	308	0
Author: Janasbier Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2020 10:19 PM Notes:
Honeysuckle Blonde	Belgian Pale Ale	5 Gallons	1.051	1.012	5.21	24.09	10.88 °L	308	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 2:50 PM Notes:
Milky Way	Sweet Stout	19 Litres	1.053	1.013	5.24	26.87	32.16 °L	308	0
Author: Darkdragon Boil Size: 23.79 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.4169 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 6:39 PM Notes:
NE APA	Specialty IPA: New England IPA	40 Litres	1.053	1.014	5.22	5.77	8.08 °L	308	0
Author: W21 Boil Size: 54.2 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2023 2:05 PM Notes:
Test 1	American Pale Ale	20 Litres	1.051	1.011	5.17	33.99	4.76 °L	308	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 128.7 g Creation Date: 4/17/2021 4:42 AM Notes:
Cream Ale	Blonde Ale	160 Litres	1.048	1.009	5.15	15.33	3.37 °L	308	0
Author: Renato Bueno Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 12:31 AM Notes:
Cascadian Wheat Ale	American Wheat Beer	5 Gallons	1.049	1.009	5.16	27.11	10.49 °L	308	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2021 2:04 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.052	1.013	5.16	0	4.66 °L	308	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2021 12:01 AM Notes:
Julöl 2020	Spice, Herb, or Vegetable Beer	12 Litres	1.049	1.01	5.13	34.74	22.33 °L	308	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 9:32 AM Notes:
Awesome Recipe	Oatmeal Stout	18 Litres	1.053	1.013	5.2	35.67	30.69 °L	308	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 1:04 AM Notes:
Awesome Recipe	American IPA	1000 Litres	1.052	1.013	5.17	0	4.54 °L	308	0
Author: Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 3:41 PM Notes:
Awesome Recipe	No Profile Selected	11 Litres	1.053	1.013	5.23	0	8.84 °L	308	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 3:45 PM Notes:
Bairds Pale Ale	British Golden Ale	20.8 Litres	1.056	1.016	5.18	12.06	7.86 °L	308	0
Author: Beernuts Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 2:22 AM Notes:
Rousse (5 Mars)	No Profile Selected	75 Litres	1.053	1.013	5.18	0.78	22.18 °L	308	0
Author: Mongus Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.346 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 3:19 AM Notes:
Pils	No Profile Selected	5.25 Gallons	1.053	1.013	5.22	35.08	4.53 °L	308	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 3:25 PM Notes:
Super Duper Kick A$$ Brown Ale	American Brown Ale	20.8 Litres	1.057	1.017	5.22	26.04	22.91 °L	308	0
Author: Boil Size: 24.8 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 138 g Creation Date: 8/29/2019 6:55 PM Notes:
Awesome Recipe	British Brown Ale	275 Gallons	1.047	1.007	5.21	0.43	13.8 °L	308	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 9:53 PM Notes:
Basil Honey Wheat	Weissbier	5 Gallons	1.052	1.013	5.13	13.9	7.89 °L	308	0
Author: Augy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 8/27/2019 8:08 PM Notes: Primary fermentation for 7 days. Transfer off yeast cake and add 5 cups chopped sweet basil. Secondary fermentation for 7 days. Cold crash and transfer to keg/bottles.
Neipa	English IPA	25 Litres	1.052	1.013	5.15	0	5.46 °L	308	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 4:03 PM Notes:
Red Ale	American Amber Ale	35 Gallons	1.053	1.013	5.24	37.35	16.44 °L	308	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 1:11 AM Notes:
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