|
2021 VIENNA LAGER
|
International Amber Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
29.22 |
13.02 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2021 6:48 PM |
| Notes: |
|
|
Busqueda
|
International Pale Lager
|
59 Litres |
1.046 |
1.011 |
4.5 |
19.46 |
3.32 °L
|
290 |
0 |
|
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.186 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 11:39 PM |
| Notes: |
|
|
Summer Pale
|
International Pale Lager
|
22 Litres |
1.059 |
1.008 |
6.62 |
23.74 |
5.72 °L
|
290 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.57 bar |
Creation
Date: 4/7/2025 6:44 PM |
| Notes: |
|
|
Beerto
|
Cream Ale
|
38 Litres |
1.054 |
1.012 |
5.42 |
10.89 |
4.89 °L
|
290 |
0 |
|
|
|
| Boil
Size: 43.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 46.9 g |
Creation
Date: 2/22/2024 2:14 AM |
| Notes: |
|
|
Leftover Lager
|
International Amber Lager
|
6 Gallons |
1.054 |
1.014 |
5.33 |
17.27 |
6.52 °L
|
290 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 200 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2024 9:28 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
500 Litres |
1.056 |
1.016 |
5.31 |
16.51 |
5.68 °L
|
290 |
0 |
|
|
|
| Boil
Size: 507.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 3:50 AM |
| Notes: |
|
|
Red Lager
|
International Amber Lager
|
5.5 Gallons |
1.06 |
1.008 |
6.81 |
45.04 |
16.26 °L
|
290 |
0 |
|
|
|
| Boil
Size: 9.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 82 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 4:18 PM |
Notes: started with 8 gallons got 7 in bk mashed at 151 on the temp module (153 actual)
boiled high got up to 5 gal line on a yeast cake
1.06 down to 1.008 |
|
|
Awesome Recipe
|
Czech Pale Lager
|
30 Litres |
1.046 |
1.009 |
4.93 |
34.79 |
5.89 °L
|
290 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2023 10:33 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
20.8 Litres |
1.051 |
1.008 |
5.59 |
23.03 |
7.6 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 3:11 AM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
4 Gallons |
1.058 |
1.01 |
6.34 |
19.81 |
4.7 °L
|
290 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 11:46 PM |
| Notes: |
|
|
1st Tee American Wheat
|
American Wheat Beer
|
5.25 Gallons |
1.044 |
1.009 |
4.69 |
27.51 |
3.47 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 62 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: 4.2 oz |
Creation
Date: 4/13/2018 1:31 AM |
| Notes: American Wheat beer that will be crisp and refreshing. |
|
|
American Wheat 9/20
|
American Wheat Beer
|
5.5 Gallons |
1.061 |
1.015 |
6.05 |
25.11 |
6.31 °L
|
290 |
1 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2020 12:45 AM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.008 |
5.11 |
31.44 |
3.56 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 8:16 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
5.5 Gallons |
1.048 |
1.012 |
4.72 |
0 |
3.8 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2020 7:35 PM |
| Notes: |
|
|
Ale Blonde Allemande
|
International Pale Lager
|
17 Litres |
1.056 |
1.014 |
5.49 |
13.64 |
3.67 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 1:06 AM |
| Notes: |
|
|
Ale Blonde Allemande
|
International Pale Lager
|
17 Litres |
1.056 |
1.014 |
5.49 |
13.64 |
3.67 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 1:05 AM |
| Notes: |
|
|
American Wheat
|
American Wheat Beer
|
5 Gallons |
1.05 |
1.011 |
5.09 |
25.17 |
4.88 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2020 3:14 PM |
| Notes: |
|
|
Amber Lager
|
International Amber Lager
|
27 Litres |
1.042 |
1.011 |
4.14 |
0 |
6.3 °L
|
290 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2020 9:25 PM |
| Notes: |
|
|
IPL
|
International Pale Lager
|
20 Litres |
1.066 |
1.011 |
7.25 |
52.61 |
3.93 °L
|
290 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 6/27/2019 11:19 AM |
| Notes: |
|
|
Pilsner
|
Czech Pale Lager
|
5.5 Gallons |
1.061 |
1.016 |
5.95 |
43.56 |
4.25 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 2:57 PM |
| Notes: |
|
|
|
|