Homebrew Beer Recipes

Page 13913 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	International Pale Lager	6 Litres	1.073	1.017	7.4	0	4.36 °L	253	0
Author: Boil Size: 7 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 6:37 AM Notes:
66	No Profile Selected	550 Litres	1.069	1.012	7.48	101.33	3.46 °L	253	0
Author: okei Boil Size: 621.42 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2023 10:17 AM Notes:
Awesome Recipe	American IPA	62 Gallons	16.325	3.04	7.21	61.56	4.53 °L	253	0
Author: Boil Size: 62 Gallons Boil Time: 60 Boil Gravity: 16.3 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 11:20 PM Notes:
Strong Summer Something	No Profile Selected	5.5 Gallons	1.076	1.019	7.48	68.76	8.29 °L	253	0
Author: Lawsminguez Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2023 1:34 AM Notes:
My First Trappist Style	Trappist Single	20 Litres	1.063	1.006	7.53	17.5	17.84 °L	253	0
Author: Boil Size: 25.9 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 281 g Creation Date: 1/30/2023 12:26 AM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	1.074	1.017	7.44	0	43.16 °L	253	0
Author: mattyb1783 Boil Size: 480 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 2:17 PM Notes:
Awesome Recipe	Belgian Blond Ale	23 Litres	1.067	1.01	7.48	47.22	25.49 °L	253	0
Author: Boil Size: 27.71 Litres Boil Time: 75 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 9:54 AM Notes:
Awesome Recipe	Cream Ale	3 Gallons	1.074	1.018	7.25	0	4.38 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 4:17 AM Notes:
NE IPA IV	Specialty IPA: New England IPA	11 Gallons	1.08	1.023	7.48	21.29	4.67 °L	253	0
Author: BruHead StuHead Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2021 10:06 PM Notes: Brewed 7/10/2021. Used Brunwater to get the chloride to sulfate ratio of 2:1 with only anhydrous calcium chloride and gypsum. Mash pH was measured at 5.1. Half the strike water was added to the mash tun and then half the milled grain. Then the other half of the water was added to the mash tun and then the remainder of the grain. 5.5 ml of 88% Lactic acid was used to get the boil pH to 4.9. O.G. was measured using a tilt at 1.080. The mash stuck at 1.054 after 1.5 days in fermenter. Temperature was raised from 72 deg. F to 80 deg. F to unstick it. After 7 days temp. was raised to 85 deg. F. On day 9 two packets of SafeAle US-05 were pitched along with dry hops. On day 14 temp was lowered to 60 deg. F. Beer sat at 60 deg. F till day 30. F.G. 1.023.
Awesome Recipe	No Profile Selected	150 Gallons	1.089	1.033	7.44	0	5.06 °L	253	0
Author: Boil Size: 170 Gallons Boil Time: 30 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 10:13 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.073	1.018	7.22	0	8.87 °L	253	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 12:33 AM Notes:
Ipa	American IPA	11 Gallons	1.076	1.019	7.46	86.69	6.2 °L	253	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 8:15 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.062	1.005	7.47	39.7	5.44 °L	253	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 1/24/2020 9:49 PM Notes:
Blonde Ale	Blonde Ale	20 Gallons	1.067	1.012	7.23	19.63	5.53 °L	253	0
Author: Boil Size: 22.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 68.5 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 2:04 PM Notes:
Awesome Recipe	Sweet Stout	31 Gallons	1.081	1.024	7.55	0	49.43 °L	253	0
Author: Kevin Pirecki Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 6:24 PM Notes:
Yellow Rose - Clone	American IPA	2.5 Gallons	1.068	1.013	7.23	61.37	3.89 °L	253	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 4:19 PM Notes:
Awesome Recipe	No Profile Selected	3.25 Gallons	1.055	1	7.21	0	1.11 °L	253	0
Author: Boil Size: 2 Gallons Boil Time: 10 Boil Gravity: 1.089 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 6:08 PM Notes:
Awesome Recipe	British Brown Ale	5 Gallons	1.074	1.018	7.28	0	50 °L	253	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 9:46 PM Notes:
Awesome Recipe	American IPA	19 Litres	1.076	1.02	7.28	14.39	4.71 °L	253	0
Author: Boil Size: 23.8 Litres Boil Time: 75 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 78.9 g Creation Date: 6/20/2019 11:33 AM Notes:
UK IPA	English IPA	5.5 Gallons	1.072	1.017	7.24	43.32	12.78 °L	253	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.27 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 11:39 PM Notes:
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