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Awesome Recipe
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English Barleywine
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6.5 Gallons |
1.105 |
1.02 |
11.21 |
65.77 |
13 °L
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276 |
0 |
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| Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: cornsyrup |
Priming Amount: 7 oz |
Creation
Date: 11/9/2020 12:31 AM |
| Notes: |
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St Feuillien Grand Cru Kloon
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Belgian Tripel
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20 Litres |
1.079 |
1.005 |
9.67 |
21.05 |
5.39 °L
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276 |
1 |
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| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2025 7:49 PM |
| Notes: Switched out part of the pilsner malt with another specialised malt. |
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Noel 7/27/25 Grand Cru Clone From Charles Carter
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No Profile Selected |
5.25 Gallons |
1.093 |
1.021 |
9.4 |
12.45 |
8.54 °L
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276 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.072 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 11:52 PM |
Notes: https://web.brewfather.app/share/Ocy1GPwOnjjd3E
wyeast 3789 and triple double are the same strain according to Steinbarts
10 G batch called for :
Malts (24 lb)
21 lb (77.8%) — Dingemans Pilsen MD — Grain — 1.7 °L
3 lb (11.1%) — Proximity Malt Crystal 15L — Grain — 11.6 °L
called for 1 oz and 1 oz Saaz for 60 and 10 3.5AA for 11ibu
only had 1.5 ounce of Saaz
also, forgot to add spices so I made wort and added and boiled them then let cool and added the same day prior to any fermentation
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TG Cider
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Fruit Cider
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2 Gallons |
1.091 |
1.005 |
11.37 |
0 |
8.38 °L
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276 |
0 |
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| Boil
Size: 2 Gallons |
Boil Time: N/A |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2024 10:16 PM |
| Notes: |
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Awesome Recipe
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Dry Stout
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20.8 Litres |
1.104 |
1.028 |
9.96 |
40.49 |
7.05 °L
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276 |
0 |
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.19 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2024 5:53 AM |
| Notes: |
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SBS Russian Imperial Stout AG Conversion
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Russian Imperial Stout
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5.5 Gallons |
1.091 |
1.018 |
9.63 |
69.24 |
50 °L
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276 |
0 |
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Author:
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gr8fuldylan58@gmail.com
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| Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 2/14/2023 11:01 PM |
| Notes: |
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Barley Wine
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No Profile Selected |
790 Litres |
1.101 |
1.021 |
10.48 |
85.14 |
19.04 °L
|
276 |
0 |
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| Boil
Size: 851 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2022 8:18 PM |
| Notes: |
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Awesome Recipe
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American Pale Ale
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2.5 Gallons |
1.093 |
1.023 |
9.16 |
0 |
9.35 °L
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276 |
0 |
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| Boil
Size: 1.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.155 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/27/2021 7:37 PM |
| Notes: |
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Awesome Recipe
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American IPA
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2.8 Litres |
1.092 |
1.017 |
9.78 |
220.94 |
7.07 °L
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276 |
0 |
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| Boil
Size: 6.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 2g/0.33l |
Creation
Date: 1/2/2021 12:17 PM |
| Notes: |
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Carolina Dubbel
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No Profile Selected |
5 Gallons |
1.095 |
1.02 |
9.76 |
32.5 |
8.19 °L
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276 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 8:34 PM |
| Notes: |
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Hopulation
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American IPA
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13.87 Gallons |
1.081 |
1.008 |
9.57 |
0 |
8.56 °L
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276 |
0 |
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| Boil
Size: 15.586 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 5:28 AM |
| Notes: |
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Reddit RIS
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Imperial Stout
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21 Litres |
1.104 |
1.019 |
11.13 |
50.86 |
50 °L
|
276 |
0 |
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| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.074 |
Efficiency: 50 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 7:00 AM |
| Notes: |
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Awesome Recipe
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Imperial Stout
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21 Litres |
1.107 |
1.027 |
10.54 |
67.46 |
50 °L
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276 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 2:14 AM |
| Notes: |
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PB Cup Stout
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Sweet Stout
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217 Gallons |
1.108 |
1.035 |
9.65 |
29.07 |
50 °L
|
276 |
0 |
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| Boil
Size: 248 Gallons |
Boil Time: 120 |
Boil Gravity: 1.095 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 9:17 PM |
| Notes: |
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Awesome Recipe
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Irish Red Ale
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5 Gallons |
1.1 |
1.025 |
9.82 |
0 |
23.02 °L
|
276 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.166 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 4:11 PM |
| Notes: |
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Belgian Golden Strong
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Belgian Golden Strong Ale
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6.5 Gallons |
1.087 |
1.014 |
9.6 |
29.15 |
5.04 °L
|
276 |
0 |
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| Boil
Size: 9.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 6:48 PM |
| Notes: |
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Tripel
|
Belgian Tripel
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8 Litres |
1.089 |
1.012 |
10.07 |
0 |
3.98 °L
|
276 |
0 |
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| Boil
Size: 12.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 4:08 PM |
| Notes: |
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Belgium Tripel Adimaker 2019
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Spice, Herb, or Vegetable Beer
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18 Litres |
1.082 |
1.012 |
9.25 |
34.55 |
11.06 °L
|
276 |
0 |
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| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 55 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2019 1:41 PM |
| Notes: |
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Awesome Recipe
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American Light Lager
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20.8 Litres |
1.11 |
1.028 |
10.87 |
28.47 |
11.91 °L
|
276 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 12:52 PM |
| Notes: |
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Awesome Recipe
|
Cream Ale
|
5.5 Gallons |
1.096 |
1.019 |
10.11 |
0 |
5.89 °L
|
276 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 8:40 PM |
| Notes: |
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