|
Admin Test
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No Profile Selected |
21 Litres |
1.057 |
1.014 |
5.57 |
0 |
3.16 °L
|
238 |
0 |
|
|
Author:
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|
edwilson66
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 10:19 PM |
| Notes: |
|
|
Mon Saison
|
Saison
|
5.5 Gallons |
1.05 |
1.008 |
5.55 |
13.47 |
5.6 °L
|
238 |
1 |
|
|
Author:
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|
| Boil
Size: 8.71 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2025 9:22 PM |
| Notes: for farmhouse yeast, ferment at 72 for 6 days then ramp up to mid/upper 70's |
|
|
139
|
No Profile Selected |
550 Litres |
1.046 |
1.004 |
5.52 |
0 |
3.94 °L
|
238 |
0 |
|
|
|
| Boil
Size: 620.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2024 4:44 AM |
| Notes: |
|
|
Sureña H3 Leónes Pilsen
|
German Pilsner (Pils)
|
38 Litres |
1.05 |
1.008 |
5.53 |
34.14 |
3.48 °L
|
238 |
0 |
|
|
|
| Boil
Size: 44.09 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 6:23 PM |
| Notes: |
|
|
Grapefruit IPA
|
American IPA
|
130 Litres |
1.053 |
1.01 |
5.6 |
46.8 |
4.56 °L
|
238 |
0 |
|
|
|
| Boil
Size: 138.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2024 10:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.053 |
1.011 |
5.56 |
25.23 |
11 °L
|
238 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2023 7:50 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Gallons |
1.055 |
1.012 |
5.57 |
0 |
4.39 °L
|
238 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 45 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2023 12:49 PM |
| Notes: |
|
|
EST Cream Ale
|
No Profile Selected |
500 Litres |
1.056 |
1.014 |
5.54 |
29.82 |
2.93 °L
|
238 |
0 |
|
|
|
| Boil
Size: 512.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/15/2023 3:32 PM |
| Notes: |
|
|
Brewshop Black Ipa
|
Specialty IPA: Black IPA
|
23 Litres |
1.058 |
1.016 |
5.53 |
53.37 |
28.47 °L
|
238 |
2 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 11:00 PM |
| Notes: |
|
|
1st English Brown
|
Mild
|
5.5 Gallons |
1.058 |
1.016 |
5.57 |
19.06 |
15.79 °L
|
238 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 5:10 PM |
| Notes: |
|
|
Vienna
|
Vienna Lager
|
22 Litres |
1.051 |
1.008 |
5.61 |
21.43 |
5.05 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2018 12:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
21 Litres |
1.052 |
1.01 |
5.55 |
76.57 |
27.59 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 5/5/2020 8:30 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.052 |
1.009 |
5.56 |
0 |
5.48 °L
|
238 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 12:38 AM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
14.091 |
3.804 |
5.55 |
71.73 |
4.8 °L
|
238 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 10.5 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 123.2 g |
Creation
Date: 2/22/2020 9:25 AM |
| Notes: |
|
|
Cashmere In The Summer
|
American IPA
|
5 Gallons |
1.056 |
1.013 |
5.57 |
42.12 |
5.67 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 3:59 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
10 Litres |
1.052 |
1.01 |
5.54 |
96.75 |
4.56 °L
|
238 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/30/2019 6:31 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.6 |
0 |
4.03 °L
|
238 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2019 2:23 PM |
| Notes: |
|
|
Pilsner
|
Bohemian Pilsener
|
3.5 Gallons |
1.057 |
1.014 |
5.58 |
48.13 |
4.08 °L
|
238 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 9:34 PM |
| Notes: |
|
|
Hoppy Pale
|
American Pale Ale
|
20 Litres |
1.054 |
1.012 |
5.57 |
53.82 |
11.43 °L
|
238 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: Sugar |
Priming Amount: 20 |
Creation
Date: 9/4/2018 5:21 AM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
5 Gallons |
1.051 |
1.009 |
5.58 |
17.23 |
3.73 °L
|
238 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 3:55 AM |
| Notes: |
|
|
|
|