Irish Red Ecro
|
Irish Red Ale
|
50 Litres |
1.063 |
1.012 |
6.63 |
20.82 |
13.44 °L
|
178 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2022 9:23 PM |
Notes: |
|
Old Ale Sample
|
Old Ale
|
10 Litres |
1.096 |
1.023 |
9.59 |
34.39 |
28.91 °L
|
178 |
0 |
|
|
Boil
Size: 15.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 4:25 AM |
Notes: |
|
Night Moves
|
Dark Mild
|
3 Gallons |
1.04 |
1.013 |
3.65 |
24.54 |
31.25 °L
|
178 |
1 |
|
|
Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2024 1:12 AM |
Notes: |
|
Black Cat Stout
|
Irish Stout
|
5.5 Gallons |
1.045 |
1.012 |
4.43 |
38.82 |
45.04 °L
|
178 |
0 |
|
|
Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 7.69 psi |
Creation
Date: 12/7/2023 8:35 PM |
Notes: |
|
Old Ale Ver B
|
Old Ale
|
3 Gallons |
1.096 |
1.032 |
8.48 |
52.75 |
38.27 °L
|
178 |
2 |
|
|
Boil
Size: 4.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 5:05 PM |
Notes: |
|
Quiver
|
Scottish Export
|
100 Litres |
1.057 |
1.014 |
5.65 |
0 |
22.07 °L
|
178 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.201 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2023 1:18 PM |
Notes: |
|
Craven Oatmeal Stout
|
Oatmeal Stout
|
155 Gallons |
1.056 |
1.014 |
5.54 |
23.51 |
34.15 °L
|
178 |
3 |
|
|
Boil
Size: 172.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2023 4:37 AM |
Notes: |
|
La Favorita 004 (Brown Ale)
|
British Brown Ale
|
23 Litres |
1.038 |
1.007 |
4.06 |
21.36 |
12.03 °L
|
178 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 104.7 g |
Creation
Date: 7/11/2023 4:25 PM |
Notes: |
|
York
|
British Brown Ale
|
5.5 Gallons |
1.054 |
1.015 |
5.12 |
23.27 |
14.81 °L
|
178 |
0 |
|
|
Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 19.79 psi |
Creation
Date: 5/19/2023 10:46 PM |
Notes: |
|
Dark Mild JD
|
Dark Mild
|
25 Litres |
1.038 |
1.008 |
3.9 |
16.74 |
16.14 °L
|
178 |
0 |
|
|
Boil
Size: 30.89 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 111.3 g |
Creation
Date: 9/28/2022 1:37 AM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
18 Litres |
1.045 |
1.011 |
4.43 |
0 |
3.11 °L
|
178 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 4:00 PM |
Notes: |
|
Porter Inglesa - 13C_DRK76
|
English Porter
|
40 Litres |
1.052 |
1.013 |
5.22 |
25.49 |
29.09 °L
|
178 |
0 |
|
Author:
|
|
|
|
Boil
Size: 48.77 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 9/8/2022 9:48 PM |
Notes: |
|
Awesome Recipe
|
Irish Red Ale
|
44 Litres |
1.038 |
1.009 |
3.7 |
0 |
4.75 °L
|
178 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.33 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2022 3:26 PM |
Notes: |
|
Vugo / English Porter 2.0
|
English Porter
|
50 Litres |
1.049 |
1.01 |
5.17 |
22.25 |
25.98 °L
|
178 |
0 |
|
|
Boil
Size: 55.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2022 3:52 AM |
Notes: |
|
BDOUG Lite
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.008 |
5.57 |
23.79 |
3.86 °L
|
178 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 3/5/2022 1:04 AM |
Notes: |
|
Víctory
|
Blonde Ale
|
25 Gallons |
1.06 |
1.015 |
5.91 |
0 |
4.54 °L
|
178 |
0 |
|
|
Boil
Size: 28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 7:00 AM |
Notes: |
|
Superbowl Beer
|
Blonde Ale
|
12 Gallons |
1.052 |
1.011 |
5.44 |
19.92 |
2.82 °L
|
178 |
0 |
|
Author:
|
|
Jon B
|
|
Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 90 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 4:43 AM |
Notes: |
|
D Pale Ale
|
Blonde Ale
|
10.5 Gallons |
1.062 |
1.011 |
6.71 |
24.63 |
9.32 °L
|
178 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/9/2019 4:37 AM |
Notes: made up hop profile expect brewers to change it |
|
Awesome Recipe
|
Blonde Ale
|
20 Litres |
1.055 |
1.014 |
5.38 |
0 |
3.95 °L
|
178 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2019 1:09 PM |
Notes: |
|
Awesome Recipe
|
British Brown Ale
|
20 Litres |
1.056 |
1.014 |
5.49 |
39.22 |
24.68 °L
|
178 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 3:39 PM |
Notes: |
|
|
|