Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Centennial Pale Ale	American Pale Ale	6.5 Gallons	1.05	1.009	5.37	40.76	8.7 °L	255	0
Author: paulkgrimes Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 1:32 PM Notes:
Cream Ale	American Pale Ale	5.5 Gallons	1.048	1.007	5.39	16.04	5.29 °L	255	1
Author: Hman1962 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 9/6/2025 10:42 PM Notes:
Mag Wheat	Weizen/Weissbier	1900 Litres	12.169	2.162	5.41	18.54	4.39 °L	255	0
Author: IPowellBeer Boil Size: 2184.48 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 9:46 PM Notes:
Prøjser Pilsner	German Pilsner (Pils)	10 Litres	1.055	1.013	5.41	29.77	3.8 °L	255	0
Author: Stix Boil Size: 16.08 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 79.8 g Creation Date: 3/27/2024 1:07 PM Notes:
Tmave Tmavina Slunce	Czech Dark Lager	23 Litres	1.053	1.012	5.4	31.72	21.71 °L	255	0
Author: Norvaan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/4/2023 1:51 AM Notes: 3rd Category 3: Amber and Dark Lager at 2023 ACT Amateur Brewing Championship
Hogarth V5 Multisplit	Saison	27 Litres	1.051	1.01	5.39	30.18	4.63 °L	255	0
Author: Prestonr Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 7:42 PM Notes: Plan on two 14L mashes with 3kg of grain each. Then combine and batch sparge. Have extra sparge water on standby. Would like to make a bunch of this for various purposes 1 gallon blood orange and citra/HB - 11g saaz bitter 6g Citra, 6g HB 0.35kg/gallon of blood orange 1 gallon to go onto Rare barrel culture - 11g saaz bitter 6g Citra, 6g HB 1 gallon with 11g Saaz bitter and 12g Hallertau 1 gallons with 11g saaz bitter and 6g Medusa and 6g Brambling cross 1 gallons with 11g saaz bitter and 6g Hallertau and 6g Amarillo May lightly drip hop these with same late addition hops at 2g/L so 8g total per gallon or 4g of each variety. 1 gallon Pull at end of mash and boil separately, no hops. one gallon un-hopped to go onto rare barrel culture Graeme wants 2 gallons to making 8 gallons total. Will make a 500mL starter a few nights before, then step it up to 2L total which should give the normal 0.35 pitch rate
HumYai Beer	German Pilsner (Pils)	5 Litres	1.05	1.009	5.4	77.63	3.46 °L	255	0
Author: mod Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 39.3 g Creation Date: 9/12/2022 8:59 AM Notes:
Awesome Recipe	No Profile Selected	94.5 Gallons	1.054	1.014	5.36	0	4.22 °L	255	0
Author: Boil Size: 126 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 6:55 PM Notes:
Awesome Recipe	Brown Porter	20 Litres	1.058	1.017	5.39	0	23.89 °L	255	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 91.3 g Creation Date: 10/21/2020 4:56 AM Notes:
Awesome Recipe	American Wheat Beer	50 Litres	1.054	1.012	5.42	0	3.35 °L	255	0
Author: TUPPEN Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 4.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2020 7:30 PM Notes:
Brygg 70 - Stout	American Light Lager	23 Litres	1.05	1.009	5.4	47.25	49.34 °L	255	1
Author: Eastern Christiania Brewery Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 9:55 AM Notes:
Awesome Recipe	No Profile Selected	12 Gallons	1.055	1.014	5.4	11.18	3.67 °L	255	0
Author: Boil Size: 12 Gallons Boil Time: 30 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 8:21 PM Notes:
Summer Ale JNu Ver1	Blonde Ale	21 Litres	1.054	1.013	5.4	23.65	5.08 °L	255	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 132.2 g Creation Date: 4/29/2020 5:46 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.051	1.01	5.38	44.19	9.68 °L	255	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/28/2020 7:27 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.055	1.014	5.41	33.41	7.3 °L	255	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 9:15 AM Notes:
Awesome Recipe	Belgian Blond Ale	60 Litres	1.055	1.014	5.42	0	4.84 °L	255	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 1:02 PM Notes:
Lakeside Blonde	Belgian Blond Ale	10 Gallons	1.055	1.014	5.42	10.46	4.7 °L	255	0
Author: Innersanctumbrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 5:58 AM Notes:
New Mighty White	Specialty IPA: White IPA	20.8 Litres	1.051	1.01	5.43	59.79	5.71 °L	255	1
Author: TheBuddster Boil Size: 32.2 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 7:07 AM Notes:
Wedding Saison	Saison	5 Gallons	1.057	1.016	5.39	16.41	4.43 °L	255	0
Author: Keithprince63 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: Dextrose Priming Amount: 5.62 Creation Date: 9/3/2018 3:20 PM Notes:
Helles	Munich Helles	23 Litres	1.049	1.008	5.42	19.96	3.2 °L	255	1
Author: Gudmundur Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 10:45 PM Notes:
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