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Barleywine

Method: All Grain
Style: English Barleywine
Boil Time: 90 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Post Boil Size: 93 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 307 calories (Per 16oz)
Carbs: 31.4 g (Per 16oz)

Created: Wednesday November 30th 2022

Original Gravity:

1.092

Final Gravity:

1.023

ABV (standard):

9.0%

IBU (tinseth):

38.5

SRM (morey):

8.8

Mash pH

n/a

Cost $

311.08

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
275 lb	Simpsons - Finest Pale Ale Maris Otter275 lb Finest Pale Ale Maris Otter	$ 0.95 / lb $ 261.25	37	2.6	95.2%
9 lb	Simpsons - Crystal T509 lb Crystal T50	$ 2.20 / lb $ 19.80	34	50	3.1%
5 lb	Simpsons - CaraMalt5 lb CaraMalt	$ 0.95 / lb $ 4.75	34	14	1.7%
289 lbs / $ 285.80

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
24 oz	Challenger24 oz Challenger Hops	$ 0.47 / oz $ 11.28	Pellet	8.5	Boil	90 min	32.5	50%
16 oz	East Kent Goldings16 oz East Kent Goldings Hops	$ 0.64 / oz $ 10.24	Pellet	5	Hop Stand	15 min	3.22	33.3%
8 oz	Challenger8 oz Challenger Hops	$ 0.47 / oz $ 3.76	Pellet	8.5	Hop Stand	0 min	2.74	16.7%
48 oz / $ 25.28

Show Summary View

Amount	Variety	Cost	IBU	Bill %
32 oz	Challenger (Pellet)	$ 0.47 / oz $ 15.04	35.24	66.7%
16 oz	East Kent Goldings (Pellet)	$ 0.64 / oz $ 10.24	3.22	33.3%
48 oz / $ 25.28

Yeast

- repitch from blonde

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2712 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

212

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Brews

Public: Yup, Shared
Last Updated: 2024-01-17 14:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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