Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Target2 oz Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
60 min |
38.34 |
66.7% |
|
1 oz |
First Gold1 oz First Gold Hops |
|
Leaf/Whole |
7.5 |
Boil
|
15 min |
6.2 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Target (Leaf/Whole) 1.9999999954251 oz Target (Leaf/Whole) Hops |
|
38.34 |
66.7% |
|
1 oz |
First Gold (Leaf/Whole) 0.99999999771257 oz First Gold (Leaf/Whole) Hops |
|
6.2 |
33.3% |
|
3 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 1.02 Volumes |
Target Water Profile
Balanced Profile
"Winter Ale" Old Ale beer recipe by Johnnycosmos. All Grain, ABV 7.72%, IBU 44.55, SRM 17.58, Fermentables: (No.19 Floor Malt Maris Otter, Crystal Medium) Hops: (Target, First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-22 23:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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