Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Blond - 1	Belgian Blond Ale	5.5 Gallons	1.065	1.014	6.72	19.59	4.35 °L	227	0
Author: Lweis Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 19.62 psi Creation Date: 2/24/2021 9:35 PM Notes:
Better Than Bourbon	Kentucky Common	5.5 Gallons	1.047	1.013	4.47	24.7	15.37 °L	227	0
Author: jmorhous Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 11:35 PM Notes:
1906 Belgian Hollow	Belgian Tripel	5.5 Gallons	1.077	1.008	9.05	25.56	6.96 °L	227	1
Author: benjaminbwright Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 50 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 3:01 PM Notes: High fermentation temperature is recommended. This recipe is very close to the commercial version. Only use wyeast 3864
Belgian Blonde	Belgian Blond Ale	20 Litres	14.869	3.555	6.12	10.69	7.79 °L	227	0
Author: Mario C Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 10.6 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 211.1 g Creation Date: 10/28/2022 2:42 AM Notes:
MKR Dubbel V1	Belgian Dubbel	5.4 Litres	1.07	1.016	6.98	15.75	23.18 °L	227	0
Author: EaglepointAles Boil Size: 5.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 1:03 AM Notes:
KP Belgian Pale Ale	Belgian Pale Ale	5 Gallons	1.078	1.018	7.76	19.75	5.16 °L	227	0
Author: kparks Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.064 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2022 2:15 PM Notes:
Belgian Blond Ale	Belgian Blond Ale	17 Litres	1.08	1.017	8.31	29.43	4.72 °L	227	0
Author: Infernetto Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2022 10:20 PM Notes:
Gingerbread Saison	Spice, Herb, or Vegetable Beer	5 Gallons	1.087	1.019	8.91	18.82	12.39 °L	227	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 9/10/2021 3:30 PM Notes:
Belle Saison	Saison	45 Litres	1.048	1.008	5.18	20.4	7.99 °L	227	0
Author: Boil Size: 55.15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 64 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 6:36 PM Notes:
Awesome Recipe	Belgian Blond Ale	10.5 Litres	1.06	1.015	5.94	0	6.6 °L	227	0
Author: Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 2:10 PM Notes:
Saison Amb Mores	Saison	40 Litres	1.061	1.011	6.61	32.06	7.38 °L	227	0
Author: Manelet Boil Size: 75 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 7:48 AM Notes:
Awesome Recipe	Belgian Dubbel	22 Litres	1.064	1.016	6.28	0	18.07 °L	227	0
Author: Johnny_93scandal Boil Size: 30.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 2:08 PM Notes:
Gose Base	Gose	5.5 Gallons	1.048	1.009	5.07	11.86	3.8 °L	227	0
Author: kevin.m.brooks2@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 7:34 PM Notes:
NB Northy 12 - Robobrew	Belgian Dark Strong Ale	5 Gallons	1.097	1.02	10.08	42.29	30.05 °L	227	1
Author: DreadBeard Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2020 12:51 PM Notes:
Diabolis Flava (Blonde Devil)	Belgian Golden Strong Ale	11.5 Gallons	1.068	1.017	6.65	0	3.79 °L	227	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2020 1:10 AM Notes:
Awesome Recipe	Belgian Dark Strong Ale	5 Gallons	1.091	1.01	10.6	18.16	24.71 °L	227	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 1:14 AM Notes:
Citrus Saison	Saison	20.8 Litres	1.048	1.005	5.65	27.74	3.71 °L	227	0
Author: Raviloria Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 122.4 g Creation Date: 7/10/2020 6:40 PM Notes:
Lockdowner	Bière de Garde	35 Litres	1.066	1.021	5.82	23.47	8.89 °L	227	2
Author: Wynand Steenkamp Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 5/8/2020 6:05 PM Notes:
Hallertau Blanc Saison	Saison	30 Litres	1.038	1.01	3.78	35.37	2.4 °L	227	0
Author: Boil Size: 37 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 6:46 AM Notes:
Saison	Saison	5.5 Gallons	1.072	1.014	7.59	24.43	6.79 °L	227	0
Author: kylejungck Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 9:53 PM Notes: pitch smack pack of 3726 to start, add 3711 shortly after high kraussen
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