|
Hot Chocolate Stout
|
No Profile Selected |
11.5 Gallons |
1.061 |
1.012 |
6.48 |
52.24 |
38.43 °L
|
374 |
2 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 1:21 PM |
| Notes: |
|
|
Spring IPA
|
American IPA
|
23 Litres |
1.059 |
1.011 |
6.45 |
78.36 |
4.72 °L
|
374 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 3:21 PM |
| Notes: |
|
|
Frey Ipa 650 Lts
|
American IPA
|
650 Litres |
1.064 |
1.015 |
6.37 |
46.11 |
4.52 °L
|
374 |
0 |
|
|
|
| Boil
Size: 667.24 Litres |
Boil Time: 75 |
Boil Gravity: 1.063 |
Efficiency: 82 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 9:05 PM |
| Notes: |
|
|
Oxford Endeavour Bitter 4/8
|
Strong Bitter
|
21 Litres |
1.058 |
1.01 |
6.36 |
21.43 |
18.71 °L
|
374 |
0 |
|
|
|
| Boil
Size: 35.33 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 8:26 AM |
| Notes: |
|
|
226 Flight Of The Chronchords B1
|
No Profile Selected |
285 Gallons |
16.013 |
4.171 |
6.45 |
0 |
4.09 °L
|
374 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 70 |
Boil Gravity: 14.8 |
Efficiency: 73.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2022 12:21 AM |
| Notes: |
|
|
Saison 2022
|
Saison
|
5 Gallons |
1.057 |
1.008 |
6.39 |
25.73 |
6.86 °L
|
374 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2022 4:58 AM |
| Notes: |
|
|
BC Cookie Test
|
No Profile Selected |
5.5 Gallons |
1.061 |
1.012 |
6.44 |
69.12 |
3.81 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2021 5:09 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
19 Litres |
1.058 |
1.009 |
6.43 |
67.41 |
5.48 °L
|
374 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2021 7:58 AM |
| Notes: |
|
|
Amarillo All Grain SMaSH
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.066 |
1.016 |
6.49 |
6.09 |
6.02 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2021 5:09 PM |
| Notes: |
|
|
Bitter And Esters Big Citra IPA
|
American IPA
|
1 Gallons |
1.062 |
1.013 |
6.42 |
64.85 |
8.17 °L
|
374 |
0 |
|
|
|
| Boil
Size: 1.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2021 11:33 PM |
| Notes: |
|
|
WHEAT
|
American Light Lager
|
20.8 Litres |
1.064 |
1.015 |
6.44 |
0 |
5.93 °L
|
374 |
0 |
|
|
|
| Boil
Size: 32.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 15.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2018 6:35 AM |
| Notes: |
|
|
Pils/2-Row IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.015 |
6.47 |
89.21 |
7.03 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.44 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 6:36 PM |
| Notes: |
|
|
KAKS-IPA
|
American IPA
|
21 Litres |
1.06 |
1.011 |
6.49 |
61.17 |
4.96 °L
|
374 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 70 |
Boil Gravity: 1.074 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/4/2020 3:09 PM |
| Notes: |
|
|
Cerveza Stoutz
|
American Porter
|
20 Litres |
1.064 |
1.015 |
6.37 |
33.18 |
28.5 °L
|
374 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 12:46 AM |
| Notes: |
|
|
Kolsch G
|
Kölsch
|
5 Gallons |
1.062 |
1.013 |
6.47 |
19.98 |
5.08 °L
|
374 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/10/2020 4:31 PM |
| Notes: |
|
|
Orange Hefe
|
Weizen/Weissbier
|
6 Gallons |
1.065 |
1.016 |
6.39 |
16.34 |
5.17 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2020 11:37 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
6 Gallons |
1.065 |
1.016 |
6.37 |
19.21 |
9.12 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 1:33 AM |
| Notes: |
|
|
FiEl - IPA
|
American IPA
|
11 Litres |
1.063 |
1.014 |
6.46 |
116.06 |
4.4 °L
|
374 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 61.1 g |
Creation
Date: 6/21/2019 7:15 PM |
| Notes: |
|
|
Amazing _ipa_190113
|
American IPA
|
18.9 Litres |
1.066 |
1.017 |
6.5 |
53.82 |
8.76 °L
|
374 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 7:16 AM |
| Notes: |
|
|
Crutcher In The Rye
|
Saison
|
5.5 Gallons |
1.053 |
1.004 |
6.44 |
19.53 |
7.98 °L
|
374 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 1:38 AM |
| Notes: |
|
|
|
|