Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cherry Dark Sour	Fruit Beer	22 Litres	1.048	1.009	5.16	19.91	20.29 °L	387	0
Author: Umashika Ales Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2020 7:55 AM Notes:
4. Colin Winter 260125	Saison	26 Litres	1.05	1.009	5.36	25.74	3.4 °L	387	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2025 8:25 AM Notes:
SB - Minuet	Saison	1000 Litres	1.032	1.002	3.78	0	3.08 °L	387	0
Author: thunderaxe Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 73 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 4:02 PM Notes:
Amber Braggot	Braggot	18 Litres	1.074	1.019	7.68	72.86	19.54 °L	387	0
Author: Humes Natural Law Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 169.2 g Creation Date: 10/4/2023 1:48 PM Notes:
Awesome Recipe	Dry Mead	3 Litres	1.088	1.004	11.02	0	19.29 °L	387	0
Author: Boil Size: 28.4 Litres Boil Time: N/A Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2023 5:08 AM Notes:
Tah Sour	Berliner Weisse	3 Gallons	1.068	1.019	6.48	0	4.67 °L	387	1
Author: Shaun Barone Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 7:07 PM Notes:
Mead 12/26 Spiced	Semi-Sweet Mead	5.5 Gallons	1.083	1.002	10.59	0	4.33 °L	387	0
Author: willow creek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2021 1:55 AM Notes: .5 oz gain of peradis 1oz sloe berries 7 grams juniper berries 1gram whole mace after fermantation
Pina Colada Gose 10 GAL	Fruit Lambic	10 Gallons	1.021	1.005	2.06	0	1.75 °L	387	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 3:34 AM Notes:
Farmhouse Blues (Grapefruit Saison)	Saison	20.8 Litres	1.06	1.013	6.17	20.37	7.01 °L	387	0
Author: Mr. Barrel Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 2:08 AM Notes:
Belgian Tripel	Belgian Tripel	1000 Litres	1.074	1.015	7.68	21.97	6.55 °L	387	0
Author: KMcQ Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 8:55 PM Notes:
Neipa Enigma	American Light Lager	23 Litres	1.066	1.015	6.67	0	5.6 °L	387	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.223 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 8:01 AM Notes:
Blonde Ale	Belgian Blond Ale	11.4 Litres	1.063	1.015	6.29	23.53	6.56 °L	387	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: dextrose Priming Amount: 89.6 g Creation Date: 5/1/2020 7:00 PM Notes:
COVID En Francais	Bière de Garde	2.5 Gallons	1.077	1.019	7.62	27.06	9.24 °L	387	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 1:21 PM Notes: 2.25 gallons strike water 164 degrees Should yield 1.5 gallons Sparge with 2.75 gallons 1.8 gallons
Saison Ottelo	Saison	22 Litres	1.047	1.006	5.48	20.02	3.8 °L	387	0
Author: Miroslav Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 10:15 AM Notes:
Chimay Dubbel By 5ar	Belgian Dubbel	21 Litres	1.067	1.014	6.92	17.51	16.98 °L	387	0
Author: Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: BelgianCandySugar Priming Amount: 239.5 g Creation Date: 1/5/2020 5:23 PM Notes: Pitch yeast at 18c. Let the temperature rise slowly to 22c over the course of 1 week. Carbonization with candy sugar.
Bips	Saison	7.4 Gallons	1.058	1.009	6.42	22.8	24.81 °L	387	0
Author: LGP Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 4:36 PM Notes:
Belgian Blonde	Belgian Blond Ale	23 Litres	1.069	1.014	7.25	18.75	6.65 °L	387	0
Author: Indianrunner Boil Size: 29.82 Litres Boil Time: 70 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 6:04 PM Notes:
IMPERIAL	Fruit Beer	20.8 Litres	1.058	1.014	5.66	0	3.5 °L	387	0
Author: Boil Size: 28.4 Litres Boil Time: 45 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 4:00 PM Notes:
Humble Farmhouse Saison	Saison	160 Gallons	1.067	1.014	6.94	24.73	4.61 °L	387	0
Author: Humble Farmer Brewing Co. Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 4:31 PM Notes: Start Fermentation at 68, set Temp control to 77 and let it go.
Mosto Di Fichi	Fruit Beer	21 Litres	1.065	1.009	7.25	40.11	16.47 °L	387	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 10:57 AM Notes:
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