Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	8 Gallons	1.096	1.021	9.92	0	36.21 °L	382	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 1:39 AM Notes:
Make Your Mark RIS	Russian Imperial Stout	5.25 Gallons	1.099	1.025	9.79	110.72	33.55 °L	382	1
Author: philflannery@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2024 8:54 PM Notes:
BA Stout	Russian Imperial Stout	6 Gallons	1.103	1.021	10.77	92.85	50 °L	382	0
Author: scarletp Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 1:13 PM Notes:
RIS CH MOD #1	Russian Imperial Stout	18 Litres	1.11	1.031	10.4	42.49	50 °L	382	0
Author: Boil Size: 24.33 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 12:22 AM Notes:
Awesome Recipe	Russian Imperial Stout	12 Gallons	1.096	1.014	10.67	38.06	50 °L	382	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2023 1:57 AM Notes:
#1	No Profile Selected	1000 Litres	1.134	1.037	12.64	12.8	50 °L	382	0
Author: rlemkin Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2021 10:27 PM Notes:
SMaSH 2-Row Barleywine	American Barleywine	5.5 Gallons	1.096	1.018	11.26	82.03	6.84 °L	382	0
Author: Tuttle-1635 Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 10/22/2020 6:32 PM Notes: Yeast starter with Fast Pitch, 24-48 hours before brew day. Parti-gyle 3 gallons into separate boil kettle (save some yeast for this step.) Add 1lb of honey during peak fermentation. Add 2lbs of raisons into secondary.
Let It Go IPA	American IPA	20 Litres	1.101	1.025	9.91	0	10.26 °L	382	0
Author: Marcos Bertotti Boil Size: 25 Litres Boil Time: 40 Boil Gravity: 1.081 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 10:08 PM Notes:
Kveik IPA	American IPA	26.5 Litres	1.096	1.02	9.92	55.24	16.04 °L	382	0
Author: Boil Size: 34 Litres Boil Time: 70 Boil Gravity: 1.075 Efficiency: 77 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/9/2020 4:11 PM Notes:
Weldwerks Achromatic	Dry Stout	5 Gallons	1.104	1.029	9.8	56.09	50 °L	382	0
Author: DDH_Larzan Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.41 psi Creation Date: 6/7/2020 1:46 PM Notes:
Aldheardt Collab 1	Russian Imperial Stout	5.5 Gallons	1.121	1.03	11.88	36.84	50 °L	382	0
Author: Hammer111 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 50 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2017 6:53 PM Notes:
Imperial Stout	Russian Imperial Stout	25 Litres	1.102	1.023	10.37	73.65	50 °L	382	0
Author: Sangwon Ryu Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: 2.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 113.9 g Creation Date: 3/27/2020 7:47 AM Notes:
#183 EXP. Handful Beer	No Profile Selected	5 Litres	1.1	1.023	10.1	21.27	5.1 °L	382	0
Author: Stellenbosch Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 2:10 PM Notes: few handfuls of malt, some hot water, a handful of hops. Yeast cake from Bartez (S-04) 19.12.2019 5 bottles - Add 1 teaspoon of coffee. Pale beer with coffee smell. 3 bottles - add grapefruit flavour. 14.01.2020
3.5 Gal Chocolate Achromatic	Imperial Stout	3.5 Gallons	1.103	1.032	9.31	56.78	50 °L	382	0
Author: Boil Size: 6 Gallons Boil Time: 120 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 2:47 PM Notes:
Plin-ish	American IPA	5 Gallons	1.086	1.02	9.36	243.2	7.47 °L	382	0
Author: audeyoe Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 9:05 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.117	1.029	11.56	0	7.79 °L	382	0
Author: doublemerlin Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 4:32 AM Notes:
	Russian Imperial Stout	15 Litres	1.117	1.031	11.32	57.1	9.52 °L	382	0
Author: Boil Size: 18.9 Litres Boil Time: 90 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 12:02 AM Notes:
James Bourbon Barrel Oatmeal Stout	Oatmeal Stout	6.5 Gallons	1.106	1.033	9.6	46	44.15 °L	382	0
Author: jkiffmeyer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: Priming Sugar Priming Amount: 4 oz Creation Date: 5/18/2019 5:36 PM Notes:
1776 Barleywine	English Barleywine	5.5 Gallons	1.11	1.02	11.75	30.91	11.12 °L	382	0
Author: 1776 Brew House Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.174 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 5:09 PM Notes:
Forager Co Lab. Pumpkin/Coconut Cream	American Stout	310 Gallons	1.109	1.029	10.55	0	50 °L	382	0
Author: timmyj21@gmail.com Boil Size: 360 Gallons Boil Time: 180 Boil Gravity: 1.094 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 12:07 PM Notes:
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