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벨지안윗비어_셀리스화이트 클론
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Witbier
|
19 Litres |
1.05 |
1.012 |
5.01 |
17.1 |
3.92 °L
|
324 |
0 |
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| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2021 4:52 AM |
| Notes: |
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Rice Ale Kirin Style
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International Pale Lager
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60.6 Litres |
1.044 |
1.006 |
5.01 |
25.52 |
2.76 °L
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324 |
0 |
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Author:
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| Boil
Size: 60.6 Litres |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: co2 |
Priming Amount: 2.7 bar |
Creation
Date: 2/2/2025 2:52 PM |
| Notes: Using rice powder, will put in boiling water to gelatinise before cooling to strike temperature. |
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Tangerine Blonde
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Blonde Ale
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7 Gallons |
1.049 |
1.01 |
5.03 |
0 |
5.79 °L
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324 |
0 |
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2024 9:08 PM |
| Notes: |
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Haus Pale Ale
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American Pale Ale
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14 Gallons |
1.049 |
1.011 |
5.03 |
36.35 |
4.31 °L
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324 |
0 |
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| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 4:10 PM |
| Notes: |
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Blonde
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Blonde Ale
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10 Litres |
1.051 |
1.013 |
4.99 |
0 |
5.95 °L
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324 |
0 |
|
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| Boil
Size: 15.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 6:13 PM |
| Notes: |
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Saison Augmentation To Bond Wort
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No Profile Selected |
1.5 Gallons |
1.051 |
1.013 |
5.04 |
0 |
7.26 °L
|
324 |
0 |
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Author:
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hopscotch
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| Boil
Size: 2.25 Gallons |
Boil Time: 45 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2022 3:07 PM |
| Notes: |
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Awesome Recipe
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Witbier
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20.8 Litres |
1.052 |
1.014 |
5.01 |
10.26 |
4.46 °L
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324 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 5:44 PM |
| Notes: |
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Carawhealt 13 OCT
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American Wheat Beer
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90 Litres |
1.045 |
1.007 |
5 |
15.09 |
7.82 °L
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324 |
0 |
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| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 532.3 g |
Creation
Date: 10/13/2021 11:30 PM |
| Notes: |
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Awesome Recipe
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American IPA
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5.5 Gallons |
1.057 |
1.018 |
5.03 |
57.97 |
4.56 °L
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324 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 8/19/2021 10:18 PM |
| Notes: |
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Pale Ale Belga
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Belgian Pale Ale
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50 Litres |
1.051 |
1.013 |
4.97 |
30.03 |
6.3 °L
|
324 |
0 |
|
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| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2021 9:12 PM |
| Notes: |
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2018 IPA El DO 2
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American IPA
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5.5 Gallons |
1.051 |
1.013 |
5.02 |
118.87 |
8.63 °L
|
324 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 52 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2018 12:24 PM |
| Notes: |
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Kolsch
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No Profile Selected |
46 Litres |
1.052 |
1.013 |
5.04 |
24.42 |
4.48 °L
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324 |
0 |
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| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 4:44 AM |
| Notes: |
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12 Gal Starter 1.050
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No Profile Selected |
12 Gallons |
1.051 |
1.013 |
5 |
0 |
2.73 °L
|
324 |
0 |
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 8:26 PM |
| Notes: |
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Hop Skip And A Blonde
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Blonde Ale
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23 Litres |
1.046 |
1.008 |
5.02 |
35.49 |
4.74 °L
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324 |
0 |
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| Boil
Size: 6 Litres |
Boil Time: 30 |
Boil Gravity: 1.063 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 164.5 g |
Creation
Date: 4/2/2020 5:51 AM |
| Notes: |
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CITRA American Pale Ale
|
American Pale Ale
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54 Litres |
1.052 |
1.015 |
4.96 |
47.74 |
3.6 °L
|
324 |
0 |
|
|
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| Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2020 5:51 PM |
| Notes: |
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Jazzy Schwarzbier
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Schwarzbier
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5.2 Gallons |
1.051 |
1.013 |
5.03 |
29.56 |
28.19 °L
|
324 |
0 |
|
|
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| Boil
Size: 5.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2019 4:53 AM |
| Notes: |
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Choco Orange IPA
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Specialty IPA: Black IPA
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27 Litres |
1.051 |
1.013 |
5.02 |
26.93 |
25.51 °L
|
324 |
1 |
|
|
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 8:16 PM |
Notes: Orange zest: dry hopped 2 days
Cocoa nip (soaked): a week
10 ml Calcium Chloride |
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Awesome Recipe
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American Wheat Beer
|
10 Gallons |
1.051 |
1.013 |
5.02 |
0 |
50 °L
|
324 |
0 |
|
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| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2019 11:43 AM |
| Notes: |
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Sidruni APA 150 L
|
American Pale Ale
|
150 Litres |
1.047 |
1.009 |
4.96 |
40.79 |
6.52 °L
|
324 |
0 |
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| Boil
Size: 180 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 6:38 AM |
Notes: S-05 pärm: Käärimistemperatuur: 12-25°C (ideaal: 15-20°C); keskmine käärimisaste: 81%
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Blue Balls
|
Witbier
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5.5 Gallons |
1.05 |
1.012 |
4.98 |
14.36 |
3.55 °L
|
324 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 2:00 PM |
| Notes: |
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