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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 21.5 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 306 calories (Per 330ml)
Carbs: 28 g (Per 330ml)

Created: Sunday October 25th 2020

Original Gravity:

1.099

Final Gravity:

1.020

ABV (standard):

10.4%

IBU (tinseth):

65.3

SRM (morey):

25.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,925 g	German - Pale Ale2925 g Pale Ale	39	2.3	39.4%
1,455 g	Crisp Malting - Gleneagles Premium Peated Malt1455 g Gleneagles Premium Peated Malt	37.5	3	19.6%
1,400 g	Crisp Malting - Rye Malt1400 g Rye Malt	39.8	11.8	18.9%
580 g	Crisp Malting - Caramalt580 g Caramalt	34	15	7.8%
360 g	Crisp Malting - Crystal Extra Dark - 120L360 g Crystal Extra Dark - 120L	35	120	4.9%
360 g	Crisp Malting - Crystal 60L360 g Crystal 60L	33.1	60	4.9%
140 g	Crisp Malting - Pale Chocolate140 g Pale Chocolate	32.7	220	1.9%
200 g	Cane Sugar200 g Cane Sugar	46	0	2.7%
7,420 g / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
65 g	Barth-Haas - Aurora65 g Aurora Hops		Pellet	9.6	Boil	60 min	65.34	100%
65 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
65 g	Barth-Haas - Aurora (Pellet) 65 g Aurora (Pellet) Hops		65.34	100%
65 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	4 Each	Cost:
Attenuation (custom):	79%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 424 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2020-10-25 09:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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