Barleywine for Birthdays Beer Recipe | BIAB American Barleywine | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Barleywine for Birthdays

308 calories 28.5 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American Barleywine
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 68% (brew house)
Source: JP
Hop Utilization: 86%
Calories: 308 calories (Per 12oz)
Carbs: 28.5 g (Per 12oz)
Created: Tuesday December 5th 2023
1.093
1.019
10.6%
78.0
13.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Thomas Fawcett - Maris Otter Pale Ale Malt18 lb Maris Otter Pale Ale Malt 38 2.65 92.3%
0.75 lb Bairds - Medium Crystal0.75 lb Medium Crystal 35.4 75 3.8%
0.75 lb Bairds - English Carastan Malt0.75 lb English Carastan Malt 35.4 35 3.8%
19.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Boil 90 min 40.14 12.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 20 min 18.32 12.5%
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Boil 5 min 7.48 12.5%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Boil 5 min 12.06 25%
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Dry Hop 5 days 12.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 5 days 12.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 12.5%
8 oz / $ 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 162 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Barleywine for Birthdays" American Barleywine beer recipe by JP. BIAB, ABV 10.6%, IBU 78, SRM 13.07, Fermentables: (Maris Otter Pale Ale Malt, Medium Crystal, English Carastan Malt) Hops: (CTZ, Mosaic, Simcoe)
Recipe Picture
Last Updated and Sharing
 
158
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-12-05 04:04 UTC
NEW Water Requirements:
Barleywine for Birthdays
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Barleywine for Birthdays
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information