Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Flying Hop	American IPA	21 Litres	1.052	1.012	5.19	67.17	11.1 °L	325	0
Author: simmo1 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 3:32 AM Notes: 67 degree mash for 60mins 75.4 strike water with grain at 16degrees
Belgian Wit Oak Whiskey 2025-07-13	Witbier	20 Litres	1.051	1.011	5.26	19.96	5.11 °L	325	0
Author: Chae hyeon Na Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 69 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2025 9:17 AM Notes:
Strawberry Moon	Blonde Ale	5.5 Gallons	1.048	1.009	5.2	22.72	5.6 °L	325	0
Author: Ashwood Ales Boil Size: 8.29 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 4:07 PM Notes:
WBK Red Ale	Irish Red Ale	50 Litres	12.66	2.974	5.19	25.19	11.2 °L	325	0
Author: kampfmammut Boil Size: 61 Litres Boil Time: 90 Boil Gravity: 11.4 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 337.9 g Creation Date: 9/5/2023 9:13 PM Notes:
Cream Ale Simple	Cream Ale	20 Litres	1.049	1.009	5.28	15.49	3.48 °L	325	0
Author: Luan Boil Size: 25.88 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 107.1 g Creation Date: 4/24/2023 10:21 PM Notes:
Fresh Start Pale Ale	American Pale Ale	6.5 Gallons	1.049	1.009	5.21	39.22	7.16 °L	325	1
Author: Rettirc Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/7/2023 8:30 PM Notes:
Czech Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.054	1.014	5.24	35.59	3.82 °L	325	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 9:59 PM Notes:
British Brown Ale Spice	British Brown Ale	5 Gallons	1.052	1.012	5.25	27.5	17.1 °L	325	1
Author: markf19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 10/11/2021 2:59 AM Notes:
Sunday Au Chocolat	Sweet Stout	23 Litres	1.061	1.021	5.25	30.81	42.29 °L	325	1
Author: jordsti Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 7:28 PM Notes: 3 vanilla branch and 112gr of cacao beans soaked in rum for 2 days. 1 litre of cold brew espresso added at bottling
Windasea	No Profile Selected	20.8 Litres	1.05	1.01	5.25	13.31	3.6 °L	325	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 7:52 AM Notes:
Cayenne Ginger Kolsch	Kölsch	15.5 Gallons	1.053	1.013	5.22	37.39	4.04 °L	325	1
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 10:31 PM Notes:
Nui Mana Lager	Munich Helles	23 Litres	1.05	1.01	5.22	12.25	13.84 °L	325	0
Author: Blair Abernethy Boil Size: 28.4 Litres Boil Time: 30 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 12:19 AM Notes:
Pandemic Pale Ale	American Pale Ale	80 Litres	1.054	1.014	5.27	9.38	3.68 °L	325	0
Author: Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 2:38 PM Notes:
Sessional RyePA	Specialty IPA: Rye IPA	5 Gallons	1.049	1.009	5.29	63.21	6.18 °L	325	0
Author: afh782 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.19 psi Creation Date: 5/2/2020 2:53 PM Notes:
WeisStone	Weissbier	1200 Litres	1.05	1.01	5.24	10.4	3.56 °L	325	0
Author: iandriyanov Boil Size: 1200 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2019 7:19 PM Notes:
No Sparge Roggenbier	Roggenbier	6 Gallons	1.053	1.012	5.28	16.08	16.05 °L	325	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 4:05 AM Notes:
Roggenbier	Weissbier	45 Gallons	1.054	1.014	5.29	11.2	4.5 °L	325	0
Author: beaverbrewingcompany Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 12:40 PM Notes:
Leftover Citrus	American Pale Ale	21 Litres	1.053	1.013	5.22	32.72	5.26 °L	325	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 5:21 AM Notes:
Cadillac Common	California Common	5.5 Gallons	1.059	1.019	5.21	23.38	6.87 °L	325	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 3:53 AM Notes:
Just Like You	American Brown Ale	5 Gallons	1.054	1.015	5.27	24.49	20.65 °L	325	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 11:02 AM Notes:
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