|
Split Batch Helles
|
Munich Helles
|
10.5 Gallons |
1.043 |
1.006 |
4.89 |
9.2 |
4.84 °L
|
314 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2020 11:08 AM |
| Notes: Split into 2 fermenters - S-189 for 5 gallons and Kveik Lutra for 5 gallons |
|
|
Vienna Blonde Pilsner
|
Vienna Lager (BJCP 2008)
|
5.5 Gallons |
1.051 |
1.013 |
4.98 |
25.72 |
4.73 °L
|
314 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2023 10:34 PM |
| Notes: |
|
|
Marcel Babybier
|
Weissbier
|
23 Litres |
12.265 |
3.006 |
4.95 |
17.03 |
4.63 °L
|
314 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 10.5 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 176.5 g |
Creation
Date: 6/25/2023 12:51 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale (BJCP 2008)
|
20 Litres |
1.048 |
1.01 |
4.97 |
30.66 |
11.3 °L
|
314 |
2 |
|
|
|
| Boil
Size: 26.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2022 9:47 PM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
5 Gallons |
1.049 |
1.012 |
4.94 |
19.69 |
23.29 °L
|
314 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2022 1:08 AM |
| Notes: |
|
|
Hefeweisen DiPoL 2
|
Weissbier
|
27 Litres |
1.047 |
1.01 |
4.9 |
9.64 |
5.38 °L
|
314 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2022 9:16 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2250 Litres |
11.183 |
1.845 |
4.96 |
18.77 |
3.75 °L
|
314 |
0 |
|
|
|
| Boil
Size: 2250 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2021 9:05 AM |
| Notes: |
|
|
Pils 2021
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.93 |
36.7 |
3.22 °L
|
314 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2021 10:36 PM |
| Notes: |
|
|
Ivar The Boneless
|
No Profile Selected |
164 Gallons |
1.05 |
1.012 |
4.92 |
0 |
4.28 °L
|
314 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 84 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2020 8:50 PM |
| Notes: |
|
|
Cascade #37
|
Blonde Ale
|
6.25 Gallons |
1.045 |
1.007 |
5 |
36.22 |
3.17 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.0 oz |
Creation
Date: 9/24/2020 3:16 PM |
| Notes: Fresh picked hops, dried, and vacuum packed. |
|
|
Pale Ale Teste
|
American Pale Ale
|
21 Litres |
1.049 |
1.011 |
4.98 |
0 |
2.97 °L
|
314 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2018 11:25 PM |
| Notes: |
|
|
Blonde
|
Blonde Ale
|
20 Litres |
1.049 |
1.012 |
4.92 |
22.86 |
3.53 °L
|
314 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 7/31/2020 5:41 AM |
| Notes: |
|
|
Big Weissbier
|
Weissbier
|
22 Litres |
1.052 |
1.014 |
4.95 |
8.13 |
4.29 °L
|
314 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 79 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 85.5 g |
Creation
Date: 5/18/2020 10:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Dunkel
|
5.5 Gallons |
1.05 |
1.013 |
4.93 |
24.39 |
23.27 °L
|
314 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2020 6:31 PM |
| Notes: |
|
|
Black Ale AG 5 Gallon Scale
|
Schwarzbier (BJCP 2008)
|
5 Gallons |
1.055 |
1.017 |
4.9 |
29.14 |
28.63 °L
|
314 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 6:23 PM |
| Notes: |
|
|
Quick Extract Kolsch
|
Kölsch
|
2.5 Gallons |
1.05 |
1.013 |
4.96 |
29.68 |
3.86 °L
|
314 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 12:53 AM |
| Notes: |
|
|
You Can Not
|
Blonde Ale
|
50 Litres |
1.05 |
1.012 |
4.92 |
38.73 |
14.59 °L
|
314 |
1 |
|
|
|
| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 12:29 PM |
| Notes: |
|
|
Saison
|
Saison
|
22 Litres |
1.05 |
1.012 |
5 |
21.27 |
3.57 °L
|
314 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 27 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2019 8:47 AM |
| Notes: |
|
|
LDB Mexican Lager
|
International Pale Lager
|
5 Gallons |
1.052 |
1.014 |
4.97 |
18.47 |
5.28 °L
|
314 |
1 |
|
|
Author:
|
|
ScoundrelBrau
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 6:43 PM |
| Notes: |
|
|
German Pils
|
German Pils
|
500 Gallons |
1.05 |
1.013 |
4.95 |
23.32 |
3.23 °L
|
314 |
0 |
|
|
|
| Boil
Size: 550 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2019 4:06 PM |
| Notes: |
|
|
|
|