Homebrew Beer Recipes

Page 11295 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Pale	American Pale Ale	25 Litres	1.041	1.008	4.29	40.38	4.74 °L	316	0
Author: Underground Medicine Boil Size: 74.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2020 8:50 AM Notes:
Nitro Stout 3 (crisp Order)	Dry Stout	270 Litres	1.046	1.014	4.32	0	31 °L	316	0
Author: Beermonkeyman Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 93 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2024 12:08 PM Notes:
5% Coconut Irish Stout	Irish Stout	24 Litres	1.043	1.011	4.22	31.51	36.27 °L	316	0
Author: TobyJug Boil Size: 27.5 Litres Boil Time: 30 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2024 11:03 AM Notes:
Awesome Recipe	Belgian Tripel	11 Litres	1.04	1.008	4.28	57.64	4.22 °L	316	0
Author: catch it brew it skull it Boil Size: 16.75 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 3:13 AM Notes:
Galaxy Session	Blonde Ale	23 Litres	1.04	1.007	4.27	31.37	5.16 °L	316	0
Author: Damo New Brew Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2022 9:50 PM Notes:
Low GPA	American Pale Ale	120 Gallons	1.041	1.009	4.26	26.19	6.12 °L	316	0
Author: l1chris Boil Size: 127 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 6:46 PM Notes:
Euro Red	Irish Red Ale	20 Litres	1.041	1.009	4.28	19.82	11.13 °L	316	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: 5.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 99.1 g Creation Date: 6/28/2021 8:28 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.042	1.011	4.16	0	5.48 °L	316	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 6:43 PM Notes:
Callum Lager	Czech Pale Lager	5 Gallons	1.042	1.011	4.17	0	7.52 °L	316	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 1:44 PM Notes:
Green Hop Bitter	Special/Best/Premium Bitter	15 Litres	1.041	1.008	4.27	36.39	8.65 °L	316	1
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 7:18 PM Notes:
Sitra	American Light Lager	21 Litres	1.042	1.011	4.17	61.85	4.42 °L	316	0
Author: Boil Size: 23.5 Litres Boil Time: 65 Boil Gravity: 1.015 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2018 8:48 AM Notes: Added malt extract as per recipe. 1kg at start and 1.5kg late addition. Reduced bittering hops to 18g. Everything else same. Check bitterness as IBUs a bit high. OG 1044
Pops Malty	Blonde Ale	23 Litres	1.044	1.011	4.33	21.96	7.05 °L	316	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 11:19 AM Notes:
Red RIPAA	Irish Red Ale	5 Gallons	1.042	1.01	4.2	35.83	10.72 °L	316	0
Author: MichaelinHH Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 1:21 AM Notes:
Tay	No Profile Selected	30 Litres	1.04	1.007	4.26	27	4.63 °L	316	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2020 2:59 PM Notes:
Mulberry Gose	Gose	23 Litres	1.042	1.01	4.22	0	3.81 °L	316	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 9:03 AM Notes:
Gta	No Profile Selected	12 Litres	1.046	1.013	4.32	0	3.01 °L	316	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 8:55 AM Notes:
Lowlites Dry-PA	American IPA	10 Gallons	1.032	1	4.21	43.07	2.63 °L	316	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/4/2020 10:54 PM Notes:
Dry Irish Stout	Dry Stout	1.75 Gallons	1.041	1.009	4.18	40.82	34.13 °L	316	0
Author: Shmeffrey Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2019 8:20 PM Notes: roasted barley ground fine in coffee grinder and added to end of mash.
Idea 1	No Profile Selected	5.5 Gallons	1.041	1.008	4.34	0	24.99 °L	316	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 5:49 PM Notes:
Twin Beers	Ordinary Bitter	10 Gallons	1.044	1.011	4.31	25.51	7.66 °L	316	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 8:20 PM Notes:
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