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Awesome Recipe

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Wednesday November 18th 2020

Brooklyn Summer Ale

by Bennyj

OG: 1.047 FG: 1.009 ABV: 4.9% IBU: 32

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

37.2

SRM (mosher):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Muntons - Maris Otter1 kg Maris Otter	38	2.3	20.8%
3 kg	Bestmalz - BEST Pale ale3 kg BEST Pale ale	38.1	2.81	62.5%
400 g	Bestmalz - Best RED X400 g Best RED X	36	12	8.3%
400 g	Flaked Oats400 g Flaked Oats	33	2.2	8.3%
4.80 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Aurora20 g Aurora Hops	Leaf/Whole	8	Boil at 85 °C	60 min	18.04	28.6%
25 g	Fuggles25 g Fuggles Hops	Pellet	4.5	Whirlpool	0 min	2.45	35.7%
25 g	Cascade25 g Cascade Hops	Pellet	7	Boil	30 min	16.68	35.7%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Aurora (Leaf/Whole) 20 g Aurora (Leaf/Whole) Hops	18.04	28.6%
25 g	Fuggles (Pellet) 25 g Fuggles (Pellet) Hops	2.45	35.7%
25 g	Cascade (Pellet) 25 g Cascade (Pellet) Hops	16.68	35.7%
70 g / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

238

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Brews

Public: Yup, Shared
Last Updated: 2020-11-18 21:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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