IPA Cascade Citra
|
American Pale Ale
|
20.8 Litres |
1.063 |
1.018 |
5.88 |
48.01 |
4.17 °L
|
237 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 10/7/2019 7:59 PM |
Notes: |
|
Em Day Pale Ale 06/03/2020
|
American Pale Ale
|
105 Gallons |
1.052 |
1.011 |
5.37 |
41.96 |
5.46 °L
|
237 |
0 |
|
|
Boil
Size: 112 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.37 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 9:03 AM |
Notes: 1 tbsp fermcap prior to boil
18 g whirfloc with 15 left in boil
1 g zinc with 15 left in boil
Whirlpool 20 min, let rest 10 min before knockout. Add whirlpool hops 10 mins into whirlpool.
02 for 1 min at 3L/min. Measure with DO meter and ensure > 8 g/L (ppm)
Ferment 68 F
1.5 packets 500 g US-05 |
|
Pale Ale Aztec
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.88 |
24.72 |
5.31 °L
|
237 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 10:23 PM |
Notes: |
|
Big Wave
|
American Pale Ale
|
5 Gallons |
1.046 |
1.008 |
5 |
24.18 |
5.6 °L
|
237 |
1 |
|
Author:
|
|
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/18/2020 3:34 PM |
Notes: |
|
Colorado Strong
|
American Pale Ale
|
170.5 Gallons |
14.7 |
3.815 |
5.89 |
0 |
4.36 °L
|
237 |
0 |
|
|
Boil
Size: 186 Gallons |
Boil Time: 90 |
Boil Gravity: 13.5 |
Efficiency: 85 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 9:02 PM |
Notes: |
|
Oat IPA
|
American Pale Ale
|
25 Litres |
1.049 |
1.012 |
4.78 |
0 |
4.94 °L
|
237 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 3:08 PM |
Notes: |
|
Pale Snail
|
American Pale Ale
|
20 Litres |
1.06 |
1.014 |
5.97 |
42.65 |
5.35 °L
|
237 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2020 7:01 PM |
Notes: |
|
Bombshell 20
|
American Pale Ale
|
83.88 Litres |
1.042 |
1.008 |
4.48 |
0 |
6 °L
|
237 |
0 |
|
|
Boil
Size: 94.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2020 2:47 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.056 |
1.014 |
5.47 |
0 |
5.67 °L
|
237 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2019 12:26 PM |
Notes: |
|
Pina Colada Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.9 |
40.85 |
4.78 °L
|
237 |
1 |
|
Author:
|
|
herrmannbrau@gmail.com
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2019 9:23 PM |
Notes: |
|
Justert Pale Ale
|
American Pale Ale
|
25 Litres |
1.069 |
1.012 |
7.5 |
36.54 |
10.35 °L
|
237 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2018 9:11 AM |
Notes: |
|
Viking Hysteria
|
American Pale Ale
|
11 Litres |
1.022 |
1.005 |
2.13 |
72.61 |
3.17 °L
|
237 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 8:16 AM |
Notes: |
|
Minor Pale Ale
|
American Pale Ale
|
20.8 Litres |
1.02 |
1.005 |
1.96 |
38.28 |
4.36 °L
|
237 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: sucrose |
Priming Amount: 143.3 g |
Creation
Date: 8/11/2019 2:48 PM |
Notes: |
|
Farf
|
American Pale Ale
|
460 Litres |
1.009 |
1.006 |
0.35 |
63.22 |
11.73 °L
|
237 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 75 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: BelgianCandySugar |
Priming Amount: 2768.1 g |
Creation
Date: 8/10/2019 11:27 PM |
Notes: |
|
Oatmeal Mosarillo
|
American Pale Ale
|
30 Litres |
1.043 |
1.011 |
4.13 |
26.07 |
3.92 °L
|
237 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2019 9:37 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
56 Litres |
1.05 |
1.01 |
5.3 |
33.7 |
6.26 °L
|
237 |
0 |
|
|
Boil
Size: 71 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2019 8:42 PM |
Notes: |
|
APA II Morebeer
|
American Pale Ale
|
12 Litres |
1.062 |
1.015 |
6.2 |
79.58 |
7.5 °L
|
237 |
0 |
|
|
Boil
Size: 21.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 9:55 AM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.012 |
4.61 |
35.28 |
4.95 °L
|
237 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 6:39 PM |
Notes: |
|
Pale Ale 3
|
American Pale Ale
|
21 Litres |
1.053 |
1.012 |
5.32 |
6.13 |
6.16 °L
|
237 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 9:05 AM |
Notes: |
|
APA 3
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.013 |
5.62 |
64.57 |
9.7 °L
|
237 |
0 |
|
Author:
|
|
KnuckleBuster Brew Werks
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 2:07 PM |
Notes: |
|
|
|