|
Prime Madonna
|
Blonde Ale
|
21 Litres |
1.045 |
1.01 |
4.51 |
27.69 |
4.91 °L
|
347 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 72.5 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.77 bar |
Creation
Date: 9/16/2022 8:45 AM |
| Notes: |
|
|
Valkyrie The Destroyer BBW
|
English Barleywine
|
7 Gallons |
1.081 |
1.019 |
8.07 |
61.81 |
14.18 °L
|
347 |
0 |
|
|
|
| Boil
Size: 8.04 Gallons |
Boil Time: 90 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2025 1:23 AM |
| Notes: |
|
|
Easy
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.17 |
27.26 |
4.08 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2024 1:03 PM |
| Notes: |
|
|
Session_IPA
|
Blonde Ale
|
1050 Litres |
1.05 |
1.011 |
5.03 |
26.1 |
4.16 °L
|
347 |
0 |
|
|
|
| Boil
Size: 1065.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 79 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2024 12:43 AM |
| Notes: |
|
|
Fretless Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.28 |
41.2 |
4.07 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 4/30/2024 4:43 PM |
| Notes: |
|
|
5% Coconut Irish Stout
|
Irish Stout
|
24 Litres |
1.043 |
1.011 |
4.22 |
31.51 |
36.27 °L
|
347 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 11:03 AM |
| Notes: |
|
|
Winter Baby
|
Wee Heavy
|
31 Gallons |
1.089 |
1.024 |
8.54 |
27.28 |
16.3 °L
|
347 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2023 9:27 PM |
| Notes: |
|
|
Zombima
|
Blonde Ale
|
4.5 Gallons |
1.046 |
1.008 |
5.05 |
9.11 |
2.4 °L
|
347 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2023 10:25 PM |
| Notes: |
|
|
Mona
|
Blonde Ale
|
60 Litres |
1.039 |
1.007 |
4.18 |
25.89 |
4.12 °L
|
347 |
0 |
|
|
|
| Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2022 3:06 AM |
| Notes: |
|
|
Black Gregorio
|
Sweet Stout
|
12 Litres |
1.048 |
1.012 |
4.76 |
34.09 |
50 °L
|
347 |
0 |
|
|
|
| Boil
Size: 17.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2022 9:30 PM |
| Notes: |
|
|
Blonde Pampaya
|
Blonde Ale
|
22 Litres |
1.048 |
1.011 |
4.79 |
22.75 |
6.22 °L
|
347 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2018 10:42 AM |
| Notes: Add cut papaya to secondary. |
|
|
Cream Ale
|
Blonde Ale
|
5.5 Gallons |
1.042 |
1.01 |
4.1 |
0 |
3.39 °L
|
347 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2022 3:26 PM |
| Notes: |
|
|
Blondy 2.0
|
Blonde Ale
|
20 Litres |
1.058 |
1.015 |
5.73 |
19.13 |
4.35 °L
|
347 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 3:47 PM |
| Notes: |
|
|
Simple Blonde Ale
|
Blonde Ale
|
16 Litres |
1.052 |
1.012 |
5.25 |
27.44 |
4.17 °L
|
347 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2021 8:15 PM |
| Notes: |
|
|
Canberra Barleywine
|
English Barleywine
|
14 Litres |
1.107 |
1.019 |
11.46 |
69.5 |
14.69 °L
|
347 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 180 |
Boil Gravity: 1.057 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 11:53 AM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
55 Litres |
1.052 |
1.01 |
5.51 |
9.43 |
4.64 °L
|
347 |
0 |
|
|
|
| Boil
Size: 37.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 202.3 g |
Creation
Date: 7/28/2020 4:06 AM |
| Notes: |
|
|
Lucky Summer Ale
|
Blonde Ale
|
5.5 Gallons |
1.059 |
1.011 |
6.31 |
0 |
5.56 °L
|
347 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/14/2020 3:21 AM |
| Notes: |
|
|
TERO Blonde Ale
|
Blonde Ale
|
25 Litres |
1.051 |
1.013 |
4.99 |
21.96 |
4.96 °L
|
347 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 2:22 AM |
| Notes: |
|
|
Milk Stout
|
Sweet Stout
|
5.5 Gallons |
1.057 |
1.022 |
4.59 |
24.91 |
37.14 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2018 8:37 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
155 Gallons |
11.555 |
3.369 |
4.37 |
12.56 |
4.65 °L
|
347 |
0 |
|
|
|
| Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 9.7 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2018 12:10 PM |
| Notes: |
|
|
|
|