Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Raspberry Sour Stout	American Porter	5 Gallons	1.066	1.009	7.42	19.48	48.35 °L	355	0
Author: Tydaddy Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.166 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 4:02 PM Notes: Split into 3 batches. 2 with 644 1 with 05. Started with 10 strike/10 sparge. Had 2gal left over.
Meanbrews Imperial Stout	Imperial Stout	4.6 Gallons	1.104	1.023	10.59	55.1	50 °L	355	0
Author: San Antonio Cerveceros Boil Size: 5.26 Gallons Boil Time: 90 Boil Gravity: 1.091 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 12:28 PM Notes:
American Stout	American Stout	110 Litres	1.062	1.011	6.68	61.65	37.32 °L	355	0
Author: IsaacDios Boil Size: 148 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 9:01 PM Notes:
Honey Porter	American Porter	310 Gallons	13.029	3.366	5.19	22.17	27.97 °L	355	0
Author: BrewerNick Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2022 8:00 PM Notes:
Stout, Sweet Tooth	American Stout	5.5 Gallons	1.06	1.012	6.21	30.45	30.69 °L	355	1
Author: I.B.Tall Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5.28 oz Creation Date: 9/6/2021 8:29 PM Notes:
Founders Porter Clone	American Porter	15 Litres	1.065	1.018	6.19	33.41	41.67 °L	355	1
Author: Savannen Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 113.3 g Creation Date: 7/10/2021 10:00 AM Notes:
Chaga Porter	American Porter	5.5 Gallons	1.054	1.013	5.27	0	20.74 °L	355	0
Author: TacoBarbarian Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 3:52 PM Notes:
Porter, I Barely Know Her	American Porter	6 Gallons	1.056	1.015	5.33	27.13	35.09 °L	355	0
Author: Brew 'n Music Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 3:39 AM Notes: Add Roasted Barley right before sparge
1st Porter	American Porter	5.25 Gallons	1.056	1.01	6.03	23.91	37.78 °L	355	0
Author: LeRoy G Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 7/29/2020 10:56 PM Notes:
Cerveza Stoutz	American Porter	20 Litres	1.064	1.015	6.37	33.18	28.5 °L	355	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 12:46 AM Notes:
Ipaputaqpariu	American IPA	21 Litres	1.069	1.011	7.52	51.56	6.69 °L	355	0
Author: Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2017 11:05 AM Notes:
LOL White Stout	American Stout	10.5 Gallons	1.063	1.017	6.04	57.56	12.43 °L	355	0
Author: BigNutBrewer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 3:10 PM Notes:
Coffee Pumpkin Stout	American Stout	5.5 Gallons	1.056	1.013	5.59	35.51	35.41 °L	355	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 Creation Date: 1/13/2020 2:20 PM Notes: Added yeast nutrient 10 min.
Big Stout	Imperial Stout	11 Gallons	1.084	1.014	9.12	49.15	42.18 °L	355	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 3:03 PM Notes:
Chocolate Milk Stout	American Stout	5.5 Gallons	1.074	1.021	6.89	63	37.94 °L	355	0
Author: Kclark Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 11:33 PM Notes:
MK’s Home Brew IPA	American IPA	50 Litres	1.067	1.017	6.57	44.94	6.6 °L	355	0
Author: Funky Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 7:58 PM Notes:
Elvis Melvis	American IPA	25 Litres	1.052	1.009	5.65	30.05	5.6 °L	355	0
Author: Maktas Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 11:27 AM Notes:
Where Mount	American IPA	20 Litres	1.072	1.016	7.44	76.96	6.5 °L	355	0
Author: Xabey Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 2:30 PM Notes: Whirlpool @ 82°C - 15 min Mix the dry hops and divide into three equal portions. The first portion gets added after two days of active fermentation. The second portion gets added at the end of fermentation. The third portion gets added three days after fermentation ends. Allow each dry hop addition to be in contact with the beer for two to three days, then remove.
Carriage House Double	American IPA	5.5 Gallons	1.08	1.016	8.46	63.42	4.76 °L	355	0
Author: Crash32 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 77 Mash Thickness: 0.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2018 12:06 AM Notes: Using YCH LupuLN2 hops for the first time! Citra (25.2%) and Mosaic (24.1%).
Double Ipa #1	American IPA	5.5 Gallons	1.098	1.022	9.94	0	6.64 °L	355	0
Author: Brewerdude13 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2018 4:27 PM Notes:
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