Homebrew Beer Recipes

Page 11131 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Pale Ale	12 Litres	1.055	1.01	5.85	50.52	8.87 °L	335	0
Author: Paul Swanson Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 4:54 AM Notes:
Tropical Grapefruit IPA	American IPA	5 Gallons	1.058	1.013	5.87	81.92	28.88 °L	335	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2024 6:53 PM Notes:
Saison DuBrett	Saison	5.5 Gallons	1.06	1.015	5.9	27.78	4.34 °L	335	0
Author: Boil Size: 6.75 Gallons Boil Time: 70 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 11:27 PM Notes:
Summer IPA	American IPA	8 Gallons	1.059	1.015	5.83	57.43	4.66 °L	335	0
Author: The Stults Boil Size: 10.67 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.41 psi Creation Date: 3/18/2023 6:00 PM Notes:
TBD	American Brown Ale	10 Gallons	1.059	1.015	5.81	23.67	28.9 °L	335	0
Author: Innuendo777 Boil Size: 11.52 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2022 8:44 PM Notes:
Amber Rye Ale	Irish Red Ale	30 Litres	1.059	1.014	5.87	26.53	13.26 °L	335	3
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 6:08 PM Notes:
KOLSCH ROSARINA	Kölsch	20 Litres	1.059	1.015	5.82	16.1	14.05 °L	335	0
Author: Bandida Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 2:30 PM Notes:
Summers Beer	American Pale Ale	5 Gallons	1.059	1.014	5.87	35.24	7.54 °L	335	0
Author: LaVontre’ Chandler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/26/2021 9:25 PM Notes:
Mocktoberfest Malty Heaven	Märzen	22 Litres	1.054	1.01	5.91	23.69	13.28 °L	335	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: BrownSugar Priming Amount: 142.2 g Creation Date: 10/23/2020 4:59 AM Notes:
IPA - FTB	No Profile Selected	25 Litres	1.05	1.005	5.9	57.54	6.77 °L	335	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 12:53 PM Notes:
California Coast Common	California Common	10 Gallons	1.059	1.014	5.82	0	7.04 °L	335	0
Author: Brewmattster Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2017 4:48 AM Notes:
New World Session Pale	Specialty IPA: New England IPA	10 Litres	1.056	1.011	5.91	24.69	7.21 °L	335	0
Author: Jesterhat84 Boil Size: 13.99 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2020 3:37 PM Notes:
Awesome Recipe	Saison	17 Litres	1.05	1.005	5.88	28.89	10.16 °L	335	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2020 7:23 PM Notes:
Future Proof	Specialty IPA: New England IPA	19.1 Litres	1.06	1.016	5.85	27.99	7.71 °L	335	0
Author: Martin Ward Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 88 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 4/26/2020 1:52 PM Notes:
Denaturat	American Pale Ale	22 Litres	14.496	3.624	5.87	79.89	4.07 °L	335	1
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 7:28 PM Notes:
Black IPA	Specialty IPA: Black IPA	9.5 Litres	1.06	1.016	5.85	66.54	35.16 °L	335	2
Author: Myllyn kotiolutpaja Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 54.7 g Creation Date: 2/5/2020 11:29 AM Notes: Malts: Simpson’s Golden Promise / Pilsner Weyermann Cara Munich III Château Wheat Black Fermentation: Primary fermentation 11 days Dry hopping 3 days
Freeganism Brett Beer	No Profile Selected	10 Gallons	1.06	1.015	5.88	40.7	4.94 °L	335	0
Author: Cervecería Vieira Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 7:24 PM Notes:
FOUR BEER PALE ALE	American Pale Ale	11 Gallons	1.06	1.015	5.86	66.88	6.03 °L	335	0
Author: dhainsworth Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 3:11 PM Notes: MADE A YEAST STARTER WITH 1056
Dark Belgian	International Dark Lager	5.6 Gallons	1.055	1.01	5.9	13.82	44.64 °L	335	0
Author: thereisnochaos Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 6:53 PM Notes:
Skoddehav	Specialty IPA: White IPA	25 Litres	1.058	1.014	5.9	44.69	3.71 °L	335	0
Author: Seidel Boil Size: 28.5 Litres Boil Time: 120 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 9:20 AM Notes:
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