Belgian Golden Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Belgian Golden

165 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 171 gallons (fermentor volume)
Pre Boil Size: 186 gallons
Post Boil Size: 184.5 gallons
Pre Boil Gravity: 12.3 °P (recipe based estimate)
Post Boil Gravity: 12.4 °P (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Thursday May 20th 2021
12.4 °P
3.0 °P
5.1%
25.1
3.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
330 lb Bestmalz - BEST Pilsen330 lb BEST Pilsen 37 1.9 95.9%
5 lb German - Carapils5 lb Carapils 35 1.3 1.5%
9 lb German - Acidulated Malt9 lb Acidulated Malt 27 3.4 2.6%
344 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 lb Nugget1.5 lb Nugget Hops Pellet 14 Boil 20 min 22.65 42.9%
2 lb Saaz2 lb Saaz Hops Pellet 3.5 Whirlpool 15 min 2.45 57.1%
3.50 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
150 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
75 g Gypsum (Calcium Sulfate) Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - Belgian Ale O OYL-046
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2818 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
ROCK
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Golden" No Profile Selected beer recipe by RBCO. All Grain, ABV 5.08%, IBU 25.11, SRM 3.78, Fermentables: (BEST Pilsen, Carapils, Acidulated Malt) Hops: (Nugget, Saaz) Other: (Calcium Chloride (anhydrous), Gypsum (Calcium Sulfate))
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-21 17:21 UTC
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