Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
24 lb |
Viking - Pale Ale Malt24 lb Pale Ale Malt |
$ 2.75 / lb
$ 66.00 |
37 |
2.5 |
100% |
|
24 lbs / $ 66.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Helga55 g Helga Hops |
$ 1.75 / oz
$ 3.40 |
Pellet |
6.4 |
Boil
|
60 min |
16.06 |
100% |
|
55 g
/ $ 3.40
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 g |
Helga (Pellet) 55 g Helga (Pellet) Hops |
$ 1.75 / oz
$ 3.40 |
16.06 |
100% |
|
55 g
/ $ 3.40
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Epsom Salt
|
$ 0.25 / oz
$ 0.50 |
Water Agt |
Mash |
0 min. |
|
$ 0.50
|
Target Water Profile
Central Arkansas Water
"Copper Garden Ale" Blonde Ale beer recipe by Copper Dome Zymurgy. BIAB, ABV 4.81%, IBU 16.06, SRM 3.78, Fermentables: (Pale Ale Malt) Hops: (Helga) Other: (Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-04 10:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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