|
American Dream IPA
|
American IPA
|
5 Gallons |
1.063 |
1.014 |
6.4 |
66.78 |
6.98 °L
|
392 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 80 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/29/2020 11:40 PM |
Notes: Clawhammer 110 volt System
Set PH to 5.5 Strike water for Mash
set strike water to 153 and stir in grains
Set Mash PH to 5.4
60 minutes at 147
10 minutes at 160
5 minutes at 168
then boil
Set PH to 5.0 Boil
80 minute boil
add hops & hops & hops & hops & more hops
don't forget to add whirlfloc and yeast nutrient while boiling
Cool it to pitching temp under 72
Ferment 11 days 65-70 deg F
5 more day 55-60 deg F
Then keg or bottle
|
|
|
SahtiAle
|
No Profile Selected |
23 Litres |
1.053 |
1.005 |
6.3 |
22.56 |
10.18 °L
|
392 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2024 9:16 PM |
| Notes: |
|
|
Juicy IPA
|
American IPA
|
6.5 Gallons |
1.061 |
1.013 |
6.39 |
75.01 |
6.16 °L
|
392 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 77 |
Mash Thickness: 1.43 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 58 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 2:59 AM |
| Notes: |
|
|
Dankity
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.34 |
89.25 |
6.16 °L
|
392 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2022 2:47 PM |
| Notes: |
|
|
NEIPA
|
American IPA
|
320 Litres |
1.066 |
1.018 |
6.29 |
43.92 |
5.99 °L
|
392 |
0 |
|
|
|
| Boil
Size: 330 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2022 7:26 AM |
| Notes: |
|
|
Sultana-Bravo Experimental
|
American IPA
|
5.5 Gallons |
1.057 |
1.009 |
6.39 |
69.19 |
11.46 °L
|
392 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2022 2:56 PM |
| Notes: |
|
|
Brown Ale 2.0
|
American Amber Ale
|
155 Gallons |
15.798 |
4.112 |
6.35 |
0 |
26.18 °L
|
392 |
0 |
|
|
|
| Boil
Size: 175 Gallons |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2021 6:34 PM |
| Notes: |
|
|
Sundew Strawberry Belgian Pale Ale
|
Belgian Pale Ale
|
5.5 Gallons |
1.058 |
1.01 |
6.31 |
30.28 |
11.73 °L
|
392 |
0 |
|
|
Author:
|
|
Cap'm
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2021 4:19 PM |
| Notes: |
|
|
Mosaic Mango Milkshake Homebrew IPA Brewday
|
No Profile Selected |
20.8 Litres |
1.06 |
1.011 |
6.38 |
52.82 |
6.51 °L
|
392 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2021 10:35 AM |
| Notes: |
|
|
Holy Man IPA
|
American IPA
|
38 Litres |
1.06 |
1.012 |
6.32 |
65.18 |
6.16 °L
|
392 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.82 bar |
Creation
Date: 2/16/2021 3:54 PM |
| Notes: |
|
|
Big Brown Beastie
|
Oatmeal Stout
|
30 Litres |
1.06 |
1.012 |
6.36 |
28.8 |
35.42 °L
|
392 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: Sugar |
Priming Amount: 150 |
Creation
Date: 6/17/2018 11:21 AM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
5.25 Gallons |
1.057 |
1.009 |
6.31 |
22.13 |
8.91 °L
|
392 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2020 10:15 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
3.5 Litres |
1.065 |
1.016 |
6.35 |
40.37 |
6.28 °L
|
392 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.244 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 20.1 g |
Creation
Date: 5/11/2020 2:35 PM |
| Notes: |
|
|
Tropical NEIPA Experiment 2
|
Specialty IPA: New England IPA
|
6 Gallons |
1.066 |
1.017 |
6.41 |
58.65 |
4.3 °L
|
392 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2020 12:37 AM |
| Notes: |
|
|
Honey Rye Groomsmen Beer
|
American Amber Ale
|
3 Gallons |
1.062 |
1.014 |
6.34 |
34.09 |
11.05 °L
|
392 |
0 |
|
|
|
| Boil
Size: 4.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 42 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 6:26 PM |
Notes: 3.74 Gallons M
1.77 Gallons S
165.18 F |
|
|
All Together
|
American IPA
|
5.5 Gallons |
1.06 |
1.012 |
6.35 |
64.49 |
3.86 °L
|
392 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 3:50 PM |
| Notes: |
|
|
Mr. Brown
|
Russian Imperial Stout
|
1000 Litres |
19.453 |
8.101 |
6.34 |
10.07 |
50 °L
|
392 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 19.5 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 2:15 PM |
| Notes: |
|
|
???????
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.022 |
6.41 |
0 |
6.01 °L
|
392 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 55.74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2020 6:06 AM |
| Notes: |
|
|
AM:PM V2
|
American Pale Ale
|
10 Litres |
1.059 |
1.01 |
6.39 |
67.31 |
6.07 °L
|
392 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 3:31 PM |
| Notes: |
|
|
PUSSYBUTT NEIPA
|
American IPA
|
18 Gallons |
1.065 |
1.016 |
6.43 |
0 |
5.43 °L
|
392 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 30 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 9:07 PM |
| Notes: |
|
|
|
|