Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Voss Pale #1	American Pale Ale	2.5 Gallons	1.059	1.017	5.55	33.29	3.97 °L	355	0
Author: EricC Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 10/11/2020 1:39 AM Notes:
RB017_Sam_Rye_Ale	British Golden Ale	260 Litres	1.055	1.013	5.57	27.76	5.87 °L	355	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 2:11 AM Notes:
Summer Party West Coast IPA	No Profile Selected	55 Litres	1.058	1.016	5.56	75.06	8.99 °L	355	0
Author: Brasserie ONZE Brauerei Boil Size: 63.25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 9:01 AM Notes:
Coffee	Dry Stout	153 Gallons	1.053	1.01	5.59	23.18	18.2 °L	355	0
Author: Boil Size: 154.63 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 10:58 AM Notes:
Dias Flojos 1/2 Octubre-2022	Cream Ale	53 Litres	1.055	1.013	5.58	13.24	3.32 °L	355	0
Author: Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 9:41 PM Notes: mash out and recirculate for 25 min at 78°C 28 sparge 3 wh 1,5 ek 1,5 cent dh 5,5 2 ek 3,5 galaxy
EKG Bitter 5.5	Strong Bitter	22 Litres	1.056	1.013	5.58	24.47	10.08 °L	355	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2022 5:29 PM Notes:
15 For 2 APA	No Profile Selected	5 Gallons	1.057	1.014	5.6	63.15	5.97 °L	355	0
Author: Noah Harms Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 3/19/2022 7:20 AM Notes:
Tropical Pale	American Pale Ale	4.5 Litres	1.054	1.012	5.56	42.19	6.02 °L	355	0
Author: archiep Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 1:26 PM Notes:
Marzen_I	Oktoberfest/Märzen	45 Litres	1.054	1.011	5.57	26.76	15.13 °L	355	1
Author: brouwerijstkamillus Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 11:31 AM Notes:
Awesome Recipe	Specialty IPA: Brown IPA	23 Litres	1.051	1.009	5.61	69.1	18.18 °L	355	0
Author: brew_boy_69 Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2020 11:05 PM Notes:
Weissen Citra	American Light Lager	25 Litres	1.057	1.014	5.62	32.02	4.1 °L	355	1
Author: xav Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 9:10 PM Notes:
Munich Dunkel - Sep 2020	Munich Dunkel	11 Gallons	1.051	1.008	5.6	21.54	19.28 °L	355	0
Author: DanR27 Boil Size: 14.08 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 3:17 PM Notes:
2020 Oktoberfest	Märzen	12 Gallons	1.056	1.014	5.55	22.46	8.04 °L	355	0
Author: Jacob Melby Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 3:31 AM Notes:
SMASH Dry Saaz 13L	American Pale Ale	13 Litres	13.588	3.217	5.58	36.32	4.51 °L	355	0
Author: MrMrooz Boil Size: 16.45 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 10:01 AM Notes: Compare with SMASH sweet Saaz 13L
Japanese Dry Beer	International Pale Lager	15 Gallons	1.056	1.013	5.6	39.19	3.07 °L	355	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 1:33 PM Notes: Japanese lager test #1. hoping the ale yeast will bring some shine to the beer. not sure if it will make the "dry" portion but we will see! **Also, the I used cooked rice rather than flaked rice. should be the same though**
Triple Hopped IPA	American IPA	27 Litres	1.053	1.011	5.57	5.46	3.43 °L	355	0
Author: Arran Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 11:34 PM Notes:
Langerman	German Leichtbier	20 Litres	1.057	1.015	5.6	37.48	9.34 °L	355	0
Author: BrewBrus Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2019 1:59 PM Notes:
Pulpe Weissbier	Weissbier	18.9 Litres	13.972	3.619	5.58	18.48	5.98 °L	355	0
Author: Wilk Boil Size: 22.7 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 65 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2019 3:08 AM Notes:
Coconut Vanilla	Robust Porter	20 Litres	1.057	1.014	5.62	30.31	29.11 °L	355	0
Author: memo1 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 8:20 PM Notes: hafif kavrulmuş kıyılmış hindistan cevizi 5 dk ve 0 dk 50 ve 20 gram çubuk vanilya içi 0 dk eklemesi
Yellow Plank Redux	American Pale Ale	5 Gallons	1.053	1.01	5.61	33.75	8.98 °L	355	0
Author: wortwood Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:25 AM Notes: Actual OG came out at 1.050.
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