Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo By Morning	American IPA	320 Gallons	1.061	1.012	6.41	74.84	3.74 °L	357	0
Author: mike108@hotmail.com Boil Size: 340 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2021 6:52 PM Notes: 8 lb dry hop
Surprise Pale Ale	Blonde Ale	5.5 Gallons	1.06	1.011	6.44	42.59	5.57 °L	357	0
Author: Pmhale14 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 10:05 PM Notes:
Pilsner #2	No Profile Selected	50 Litres	1.065	1.016	6.41	12.87	24.89 °L	357	0
Author: Kpsychopath Boil Size: 56.05 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 10:57 AM Notes:
Cold IPA #1	American IPA	3.5 Gallons	1.066	1.017	6.39	54.61	3.97 °L	357	0
Author: AndrewS Boil Size: 4.65 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 7:54 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.013	6.45	111.36	8.07 °L	357	0
Author: jlopcep Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 4:30 PM Notes:
AB&J Ale	No Profile Selected	3.5 Gallons	1.064	1.015	6.45	40.18	9.09 °L	357	0
Author: njcalzia Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2022 1:07 PM Notes:
Pale Of Beer	Specialty IPA: White IPA	5.5 Gallons	1.064	1.015	6.42	89.01	4.99 °L	357	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2022 3:34 AM Notes:
Espresso Yourself - Coffee IPA	American IPA	5.5 Gallons	1.061	1.012	6.44	92.24	16.66 °L	357	0
Author: Chris-C Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2021 4:17 AM Notes:
SP Stout	No Profile Selected	300 Gallons	1.069	1.02	6.44	41.47	44.37 °L	357	0
Author: TheGrainShed Boil Size: 350 Gallons Boil Time: 120 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 5:58 PM Notes:
Pamplemousse NEIPA	Specialty IPA: New England IPA	5.2 Gallons	1.063	1.015	6.41	71.03	6.32 °L	357	0
Author: Karolus Scopuli Boil Size: 5.5 Gallons Boil Time: 10 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 10:51 PM Notes:
ESB	Extra Special/Strong Bitter (ESB)	15.5 Gallons	1.068	1.019	6.46	39.26	18.71 °L	357	0
Author: TKO Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2016 3:10 PM Notes: Half batch with ESB yeast, the other half with English Ale Yeast Optic can be subbed for Maris Otter if not available Dark Choco grain for deeper color Small batch with peaches/apricots?
Bitter And Esters Big Citra IPA	American IPA	1 Gallons	1.062	1.013	6.42	64.85	8.17 °L	357	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 11:33 PM Notes:
Fantastic Giant's Skull	Blonde Ale	10 Litres	1.06	1.011	6.38	109.78	4.65 °L	357	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 1:27 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.065	1.016	6.39	53.6	16.65 °L	357	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 4:13 PM Notes:
Loira Belga Dos Maltes	Belgian Blond Ale	19 Litres	1.058	1.009	6.4	19.04	4 °L	357	0
Author: wagbr Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 2:36 PM Notes:
Dark Pale	Specialty IPA: Black IPA	5.5 Gallons	1.062	1.015	6.44	89.73	26.66 °L	357	0
Author: MateoAllen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 4:58 PM Notes:
MMMM Peachment Ale	Belgian Blond Ale	6 Gallons	1.063	1.014	6.39	60.38	7.1 °L	357	0
Author: 5B Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 9:38 PM Notes: Brix was 15.4 after full hour of vigorous boil Preboil was 11.2 or so. Had about 8 gallons of runoff. NoSparge technique. Mash in was high, so 169. Added ice and brought down to 155. held between 152 and 157 for 1 hour.
Awesome Recipe	American IPA	12 Litres	1.061	1.012	6.47	92	5.64 °L	357	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 3:04 AM Notes:
American IPA	American IPA	5.5 Gallons	14.817	2.95	6.4	48.22	8.77 °L	357	0
Author: Yeast_Whisperer Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 10.3 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: Keg Priming Priming Amount: N/A Creation Date: 1/13/2019 4:10 PM Notes: 90 dry hop addition is really a keg hop. Wedge hop bag underneath liquid-out tube. Purge with CO2 (through the liquid post), wait a day, purge with a little CO2 (through the liquid post).
Crutcher In The Rye	Saison	5.5 Gallons	1.053	1.004	6.44	19.53	7.98 °L	357	0
Author: Yarrhh Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 1:38 AM Notes:
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