Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Easy Going Ale	American Pale Ale	5.5 Gallons	1.06	1.012	6.3	31.03	9.27 °L	355	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6.4 oz Creation Date: 5/6/2020 5:18 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.064	1.016	6.31	0	10.4 °L	355	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 6:17 PM Notes:
WC Bière De Garde	No Profile Selected	5 Gallons	1.063	1.015	6.29	24.89	5.78 °L	355	0
Author: Maltboy Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 4:08 AM Notes:
Rumplepimple's Gemütlichkeit	Märzen	5 Gallons	1.062	1.014	6.31	21.45	9.5 °L	355	4
Author: Tipsy Terrier Brewery Boil Size: 5.93 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 3/12/2023 3:45 AM Notes:
Kolsch 1.0	Kölsch	15 Gallons	1.064	1.016	6.31	0	3.22 °L	355	0
Author: Dan Hartke Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2022 4:53 PM Notes:
Spring Lager	Light American Lager	5.5 Gallons	1.061	1.014	6.26	28.14	4.15 °L	355	0
Author: Todd Heussner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 1:38 PM Notes:
Dank Days	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.015	6.26	13.93	3.92 °L	355	0
Author: BigGameJames Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12 Creation Date: 7/27/2020 3:36 PM Notes:
The Dark Side (but Juicy)	Specialty IPA: New England IPA	5 Gallons	1.065	1.017	6.26	39.1	21.53 °L	355	1
Author: Big Toad Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2020 11:17 AM Notes:
Saison 07/14/20	Saison	5.5 Gallons	1.059	1.011	6.31	22.22	4.99 °L	355	0
Author: utahpete Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2020 3:10 PM Notes: 07/14/20 5 Gal RO H2O, Mash and Boil for 60 minutes, immersion chill to 70.F Pitch yeast @ 70.F 4.5 Gal at SG 1.070
Loose In The Shop IPA	American IPA	5.5 Gallons	1.058	1.01	6.31	52.19	4.8 °L	355	0
Author: KMB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 3:36 PM Notes:
DosPronto Pale Ale V1	American Pale Ale	23 Litres	1.064	1.016	6.29	27.18	4.09 °L	355	0
Author: DosPronto Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2017 11:35 PM Notes:
My All Together (wcipa)	American IPA	5.5 Gallons	1.059	1.011	6.23	64.95	4.96 °L	355	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 5:06 PM Notes:
Amber Lager	No Profile Selected	5.25 Gallons	1.062	1.015	6.26	28.22	12.88 °L	355	0
Author: Poletrain Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 10:24 PM Notes:
Mission To Space	American IPA	5.5 Gallons	1.05	1.003	6.22	35.4	4.1 °L	355	0
Author: Cajohnson23 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2020 8:36 PM Notes: Start with 6.5 Gallons in the Brewer's Edge Mash and Boil Dry hop with 1oz. of Apollo after the beer is done fermenting. Immediately place carboy in keezer after dry hopping. Should be done fermenting in 3-4 days. Keg within two days of dry hopping. Optimum mash pH is 5.2-5.5.
Awesome Recipe	American Pale Ale	6 Gallons	1.063	1.015	6.28	56.82	7.05 °L	355	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2019 2:19 AM Notes:
Succulent Brutus	American IPA	25 Litres	1.047	1	6.28	15.39	5.16 °L	355	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 11:26 PM Notes: Brut IPA is not yet supported as a style here in Brewers Friend 0.5 Amalyase is about 15 drops
Air Raid Siren	English IPA	20 Litres	1.062	1.014	6.26	74.72	8.25 °L	355	0
Author: Rubens Sampaio Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 4:12 AM Notes:
El Jefe Juicy IPA	American IPA	5.5 Gallons	1.071	1.023	6.26	0	4.61 °L	355	0
Author: DirtySanch Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 1:25 AM Notes:
RED IPA	Specialty IPA: Red IPA	108 Gallons	15.495	4.002	6.24	85.44	16.8 °L	355	0
Author: cacri Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 14.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2018 3:49 AM Notes:
Roy Batty #2	American IPA	20 Litres	1.059	1.011	6.29	79.66	19.15 °L	355	0
Author: Joki Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2018 8:28 PM Notes:
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