Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Schwarzbier	Schwarzbier	12.5 Gallons	1.046	1.008	4.98	28.95	29.49 °L	410	1
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2021 1:55 PM Notes:
Squirrel Cage Robust English Porter	Robust Porter	3.25 Gallons	1.051	1.013	5.01	37.19	36.79 °L	410	0
Author: Panzera Boil Size: 4.57 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2024 5:27 PM Notes:
菊池さん　ジンジャー	No Profile Selected	280 Litres	1.051	1.013	4.97	16.43	3.5 °L	410	0
Author: VectorBrewing Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 6:49 AM Notes:
Ryed Irish Stout	Oatmeal Stout	5 Gallons	1.049	1.012	4.93	31.77	30.36 °L	410	0
Author: Kevin Peffley Boil Size: 5.85 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2023 4:50 PM Notes:
Blonde Ale	Blonde Ale	23 Litres	1.047	1.009	4.99	23.21	4.76 °L	410	0
Author: Jimmy Dub Boil Size: 28.51 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2022 3:06 AM Notes:
Pumpkin Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.059	1.021	5	15.99	11.6 °L	410	0
Author: UJBC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2021 5:42 PM Notes:
Summer SMASH NW Helles	Munich Helles	5.5 Gallons	1.046	1.008	4.94	27.42	2.97 °L	410	1
Author: Kevin Pope Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2021 4:59 PM Notes:
Witbier I	Witbier	5.5 Gallons	1.051	1.013	4.99	36.77	4.54 °L	410	0
Author: Darth Fermentis Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 5:10 PM Notes:
Witty Dog	Witbier	20 Litres	1.052	1.015	4.98	12.84	3.4 °L	410	0
Author: Lachtacular Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 12:39 PM Notes:
Blonde Mosaic/Cascade	Blonde Ale	12 Gallons	1.05	1.012	5	24.02	3.96 °L	410	2
Author: Dozabrews Boil Size: 14.1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 10:50 PM Notes:
Swood	American Pale Ale	25 Litres	1.046	1.008	5	32.51	3.88 °L	410	0
Author: Moonshot Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2018 11:59 PM Notes:
KVEIK QUICK US STOUT	Experimental Beer	21 Litres	1.051	1.014	4.95	26.56	34.49 °L	410	0
Author: dseenya Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 2:22 PM Notes:
Staff Of Life Hefeweizen	Weissbier	5.5 Gallons	1.051	1.013	4.94	15.99	4.49 °L	410	1
Author: cksparker Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 4:14 PM Notes:
Heffe Weissbeir (Revised)	Weizen/Weissbier	19 Litres	1.05	1.013	4.93	14.42	4 °L	410	0
Author: Chops00 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 2:06 PM Notes:
Black Weizen	Dunkles Weissbier	28 Litres	12.463	3.098	5.01	21.95	14.78 °L	410	0
Author: Personal brewery Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 13.9 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 149.9 g Creation Date: 2/8/2020 7:01 AM Notes:
Teds Belgian Blond	Belgian Blond Ale	5.5 Gallons	1.05	1.013	4.96	0	5.21 °L	410	0
Author: Gene131 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 11:11 PM Notes:
Tulikaste	Weissbier	14 Litres	1.044	1.006	4.96	18.08	5.44 °L	410	0
Author: Joonas Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2019 5:19 AM Notes:
Butecão	Cream Ale	35 Litres	1.045	1.007	4.96	21.25	3.39 °L	410	0
Author: Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: CANE SUGAR Priming Amount: 7G/LT Creation Date: 2/7/2019 10:26 PM Notes:
Yeni Pale Ale	American Pale Ale	20 Litres	1.051	1.013	4.99	52.59	10.01 °L	410	0
Author: Serhaneroguz Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 1:43 PM Notes:
Spicy Tale	Munich Helles	20 Litres	1.049	1.011	5	18.24	5.34 °L	410	0
Author: Spicy Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 3:15 PM Notes:
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