Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Esb	British Strong Ale	12 Litres	1.051	1.013	5.03	34.29	17.37 °L	331	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2021 6:19 AM Notes:
Pomegranate Pride	Gueuze	10 Gallons	11.004	1.702	4.96	4.57	5.44 °L	331	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 10 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2024 7:24 PM Notes:
OBK English Porter	Brown Porter	5.25 Gallons	1.05	1.012	5.02	20.71	35.19 °L	331	0
Author: SRH Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 12/9/2023 6:48 PM Notes: A darker English ale with roasty characteristics, also known as a Brown Porter. This is a malt forward ale with roasted flavors as well as chocolate, caramel, and toffee. Also has subtle floral English hop flavor and aroma. Very smooth in flavor with restrained bitterness.
European Lager	International Amber Lager	33 Litres	1.054	1.016	5.02	21.65	4.2 °L	331	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2023 12:15 AM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.044	1.007	4.93	25.28	13.81 °L	331	0
Author: RtotheY Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2023 1:17 PM Notes:
Hard Seltzer	No Profile Selected	93 Gallons	1.038	1	4.98	0	0.87 °L	331	0
Author: Laurel Canyon Brewing Boil Size: 94 Gallons Boil Time: 10 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 3:17 PM Notes:
Radio Gugu	Bohemian Pilsener	800 Litres	1.046	1.008	5	26.05	3.03 °L	331	0
Author: 2beornot2be Boil Size: 800 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2022 6:49 AM Notes: Decoction Style 450 liter at 62 degree 350 liter at 72 degree
Tttest	Munich Helles	21 Litres	1.046	1.007	5.05	18.78	3.54 °L	331	0
Author: Tadasmad Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 2:52 PM Notes:
Zajud	Scottish Light 60/-	40 Litres	1.05	1.013	4.95	0	24.39 °L	331	0
Author: Boil Size: 45 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 11:36 AM Notes:
Buckie Brett	No Profile Selected	20 Litres	1.056	1.018	4.95	8.94	4.85 °L	331	1
Author: Degsy Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 7:23 PM Notes: harvested yeast from Fierce by Nature brett ale from Fierce Beer
Weißes Schwan	Weissbier	22 Litres	1.052	1.014	5.06	11.56	4.04 °L	331	0
Author: Im_A_Little_TeaPot Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2018 2:07 AM Notes:
Just Here For The Cans	No Profile Selected	15 Litres	1.046	1.009	4.93	32.65	4.12 °L	331	0
Author: Boil Size: 22.81 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 142.4 g Creation Date: 11/30/2020 8:21 AM Notes:
Dunkel 3	Munich Dunkel	1.3 Gallons	1.045	1.007	5.05	27.07	16.17 °L	331	1
Author: Josh Hughes Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 11/14/2020 1:36 PM Notes:
English Pale Ale	Standard/Ordinary Bitter	20 Litres	1.05	1.012	5.03	26.74	9.61 °L	331	0
Author: Rubén14 Boil Size: 26 Litres Boil Time: 65 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 84.7 g Creation Date: 7/25/2020 5:24 PM Notes:
Dry Amber	American Amber Ale	5 Gallons	1.053	1.016	4.92	30.57	9.55 °L	331	0
Author: SuperBrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 17 psi Creation Date: 6/5/2020 10:21 PM Notes:
Cal Common 2	California Common	40 Litres	1.053	1.015	5	29.53	11.55 °L	331	0
Author: Catslide Brewing Company Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2020 6:16 PM Notes:
Porter	Robust Porter	12 Litres	1.056	1.018	4.94	44.66	46.31 °L	331	0
Author: tmwieczorek Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 5:47 PM Notes:
Mistake Brown	American Amber Ale	11 Gallons	1.049	1.01	5.04	18.95	23.72 °L	331	0
Author: JAshby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.178 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 9:02 PM Notes:
NEIPA	English IPA	20 Litres	1.05	1.012	5.01	35.86	4.79 °L	331	0
Author: AndresHz Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 405.8 g Creation Date: 6/14/2019 10:32 PM Notes:
Promised Victory	American Pale Ale	6.5 Gallons	1.051	1.013	4.99	47.11	8.77 °L	331	0
Author: Tankman Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 8:11 PM Notes:
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