Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DupontSaison	No Profile Selected	19 Litres	1.035	1.009	3.42	0	6.37 °L	379	0
Author: jbagley Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 2:00 PM Notes:
BM Lite	American Light Lager	310 Gallons	7.428	1.12	3.3	13.43	2.42 °L	379	0
Author: Boil Size: 325 Gallons Boil Time: 90 Boil Gravity: 7.1 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 1:48 PM Notes:
Scottish Heavy 385	Scottish Light	11 Gallons	1.039	1.013	3.33	16.39	18.04 °L	379	0
Author: Randy64 Boil Size: 13.31 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2024 9:34 PM Notes:
Robust Porter	American Porter	3.6 Gallons	1.035	1.009	3.49	40.03	25.13 °L	379	0
Author: T Mosher Boil Size: 3.83 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 4:49 AM Notes: This sheet is adjusted using brew day measurements.
Golden Ale	Blonde Ale	12 Litres	1.044	1.015	3.74	0	3.26 °L	379	0
Author: Luciosimon Boil Size: 11.4 Litres Boil Time: 80 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2021 9:32 AM Notes:
Karpalo Goose	Berliner Weisse	200 Litres	1.032	1.006	3.42	2.37	4.45 °L	379	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2021 11:44 AM Notes:
Brown Munich Strong Bitter	No Profile Selected	3 Gallons	1.038	1.009	3.74	46.35	6.63 °L	379	0
Author: Degringolade Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2021 8:46 PM Notes:
Hikari JRL	International Pale Lager	5.25 Gallons	1.03	1.004	3.44	35.43	2.81 °L	379	0
Author: BigChilly75 Boil Size: 5.75 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 44 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 10.52 psi Creation Date: 6/24/2021 4:29 PM Notes: ***NOT FLAKED RICE*** **7 oz uncooked rice = 21 oz cooked rice** 18.67 oz (~2 3/4 - 2 7/8 cups) uncooked japanese sushi rice milled, cooked in rice cooker, add to mash
Light Hearted Session IPA	American IPA	3.5 Gallons	1.035	1.007	3.75	34.7	4.66 °L	379	1
Author: Hopscotch Brewing Boil Size: 4.53 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 6:46 PM Notes: Mash at 154° for 60 min. 70 min Boil Whirlpool for 25min with Whirlpool hops. Chill to 68°F (20°C) Ferment at 71°F (22°C) adding dry hop on day 4. Cold Crash, and transfer to serving keg and carbonate.
Jeffs Light Lager	Light American Lager	5.5 Gallons	1.034	1.006	3.64	27.96	2.25 °L	379	0
Author: Jrodfla Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 7:02 AM Notes:
Dark Mild	Dark Mild	5.5 Gallons	1.036	1.012	3.16	23.12	20.7 °L	379	0
Author: Kirk W Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 10:28 PM Notes:
Vienna Lager	Vienna Lager	6 Gallons	1.035	1.006	3.76	33.49	10.59 °L	379	0
Author: NHhomebrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 4:07 PM Notes: Mash @ 151 4g Gypsum
Coco Cream Stout	Sweet Stout	40 Litres	1.033	1.006	3.52	17.41	21.98 °L	379	0
Author: Mambo Brewing Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.86 bar Creation Date: 8/13/2020 5:50 PM Notes:
Awesome Recipe	German Pilsner (Pils)	31 Gallons	1.037	1.009	3.66	5.96	2.7 °L	379	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 8:23 PM Notes:
Belgian Wit	Witbier	3 Gallons	1.038	1.012	3.52	18.25	3.31 °L	379	0
Author: Critz5222 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 4/18/2020 9:50 PM Notes:
Second Runnings Petite Saison	No Profile Selected	6 Gallons	1.028	1.003	3.31	26.98	4.55 °L	379	0
Author: El Gertez Boil Size: 9.75 Gallons Boil Time: 180 Boil Gravity: 1.017 Efficiency: 30 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2019 6:24 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.035	1.009	3.42	0	7.08 °L	379	0
Author: Goattie Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 8:44 PM Notes:
Ordinary Bitter	Ordinary Bitter	3 Gallons	1.035	1.008	3.53	31.87	13.92 °L	379	1
Author: B G Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 1:49 AM Notes:
Blanc 1003	Munich Dunkel	21 Litres	1.04	1.011	3.86	48.72	21.81 °L	379	0
Author: inkyoung park Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 12:08 PM Notes: 40.0 g Sweet Orange Peel 15.0 min Boil 10.0 g Lemon Peel 10.0 min Boil 1000.0 g Apricot Puree 7.0 days Secondary 4.0 g Coriander Seed 15.0 min Boil 10.0 g Whirlfloc Tablet 15.0 min Boil
Neighborhood Brew	American Pale Ale	5 Gallons	1.036	1.007	3.83	24.24	31.01 °L	379	0
Author: Captain G Boil Size: 2.2 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 9:15 PM Notes: - It was first neighborhood brew. - Very less headspace on the fermentation bucket. This caused a lot of foaming the next day morning. - Extra sugar was added (1 lb brown on day 3), along with a packet of SAF Ale Yeast (with no mix requirements)
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