Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
黒いホップジュース	Specialty IPA: Black IPA	20 Litres	1.043	1.01	4.37	10.04	29.85 °L	354	0
Author: Emilly Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2020 2:39 PM Notes:
Huafuu DIPA3	Double IPA	20.8 Litres	1.08	1.016	8.92	181.99	7.07 °L	354	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 30 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 4:02 PM Notes:
Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.054	1.014	5.36	0	26.66 °L	354	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2021 4:32 PM Notes:
Black IPA	Specialty IPA: Black IPA	25 Litres	1.073	1.017	7.45	76.7	35.66 °L	354	1
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 9/16/2021 5:58 PM Notes:
Barley Wine 21.4.21	American Strong Ale	125 Litres	1.071	1.008	8.2	35.64	10 °L	354	0
Author: Maya Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2021 9:30 PM Notes:
Alaskan Red IPA	Specialty IPA: Red IPA	23 Litres	1.047	1.008	5.02	72.44	16.99 °L	354	0
Author: Mangrove jak Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2020 1:15 AM Notes: crash wort t 16'C . bring to 18'C aerate pitch ferment for 7 days, then take to 20'C for further 7 days then crash to 2'C for 3 days
Hb RyePA	Specialty IPA: Rye IPA	21 Litres	17.518	4.238	7.27	52.98	7.94 °L	354	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 14.9 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/2/2020 9:47 PM Notes:
Flight Of The IRA	Specialty IPA: Red IPA	10.4 Gallons	1.064	1.013	6.69	79.38	14.65 °L	354	0
Author: stickbow9 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 7:20 PM Notes:
Rye P.A.	Specialty IPA: Rye IPA	5 Gallons	1.072	1.018	7.08	164.63	7.36 °L	354	0
Author: Roadshow HomeBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 5:56 PM Notes:
Barley Clown (Barleywine)	American Barleywine	5.5 Gallons	1.109	1.019	11.8	96.24	17.73 °L	354	0
Author: Frosty Weasel Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 9:30 PM Notes:
Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.063	1.012	6.7	65.46	15.7 °L	354	0
Author: Ian Bender Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 3:01 AM Notes:
Black IPA	Specialty IPA: Black IPA	11 Gallons	1.075	1.013	8.09	85.45	35.76 °L	354	1
Author: Brewing Ben Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 5:37 PM Notes: This was a good brew, flavor changed as it aged...really dark, creamy mouthfeel, not sure on the Centennial hops...some days I really enjoyed this beer, others I wasn't digging the hop profile...good reviews from friends, 2nd place in homebrew competition.
InfraRousse Version IPA	Specialty IPA: Red IPA	4 Gallons	1.059	1.016	5.63	57.56	18.12 °L	354	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 5:34 PM Notes: beta glucan rest a 98F for 20 minutes Mash at 153F for 60 minutes Cool in ice bath 2.4 CO2 volume at bottling
Humulo Nimbus	Double IPA	5 Gallons	1.079	1.015	8.35	228.35	14.53 °L	354	0
Author: capnfolie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 8:19 PM Notes:
HB Red IPA	Specialty IPA: Red IPA	5.5 Gallons	1.067	1.017	6.61	72.81	21.16 °L	354	0
Author: PJ Butcho Boil Size: 6.4 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2019 3:00 PM Notes: 10g gypsum in strike water
Hoppy Red	Specialty IPA: Red IPA	6 Gallons	1.067	1.02	6.17	44.66	25.33 °L	354	0
Author: Jroc_Chav Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 170g Creation Date: 5/19/2019 7:09 PM Notes:
Ipa2	Double IPA	5.5 Gallons	1.058	1.007	6.63	56.99	3.72 °L	354	0
Author: nickbrew Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 3:38 AM Notes:
Wheatwine	Wheatwine	5.5 Gallons	1.113	1.023	11.78	0	18.52 °L	354	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 11:12 PM Notes:
Stay Gold - #21	American Strong Ale	37 Gallons	1.054	1.009	5.95	27.73	8.77 °L	354	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 2:06 PM Notes:
Black Alley IPA	Specialty IPA: Black IPA	10 Gallons	1.084	1.021	8.26	104.26	40.79 °L	354	0
Author: Crane Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 1:08 AM Notes:
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