Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amos Amber	American Light Lager	5.5 Gallons	1.059	1.011	6.28	51.23	15.81 °L	366	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2021 9:59 PM Notes:
Sierra Nevada Stout	American Stout	20 Litres	1.06	1.012	6.32	63.2836	40 °L	366	1
Author: The Brown Owl Boil Size: 24 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/20/2024 3:58 PM Notes: IBUs BF = 64 Recipe = 50 SMPH = 50
Brewer For A Day NZ Pils ("Sphenodon" Genus Of The Tuatara)	International Pale Lager	70 Gallons	1.052	1.005	6.31	36.64	3.88 °L	366	0
Author: Genus Brewing Boil Size: 75.5 Gallons Boil Time: 40 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 2:26 AM Notes: Pre Boil Plus Dextrose Gravity: 1.089-1.092
Terrill Joel Hazy Pale	Specialty IPA: New England IPA	22 Litres	1.058	1.01	6.24	45.89	4.87 °L	366	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 11:50 PM Notes:
Lagunitas IPa	No Profile Selected	348 Gallons	14.887	3.664	6.29	72.62	5.71 °L	366	0
Author: ConnorBarleywine Boil Size: 372 Gallons Boil Time: 60 Boil Gravity: 14 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2024 2:52 AM Notes:
Stout Wars: Darth Malt	American Stout	5.5 Gallons	1.064	1.016	6.26	33.42	39.69 °L	366	0
Author: Blake Thornburg Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/21/2023 4:12 AM Notes:
Saison III, 2022	Saison	5.75 Gallons	1.056	1.008	6.32	32.68	5.7 °L	366	0
Author: Direwolf600 Boil Size: 30 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 6:30 PM Notes:
Simple Citra '22	American Pale Ale	28 Litres	1.055	1.008	6.25	81.51	3.98 °L	366	0
Author: Iankost Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 3:51 AM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.26	25.6	4.22 °L	366	1
Author: seanshaw Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 12:44 AM Notes:
NEIPA Cerveceando Con El Killo	Specialty IPA: New England IPA	25 Litres	1.063	1.015	6.32	33.82	5.42 °L	366	0
Author: Knary_HomeBrew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 1/24/2022 10:15 AM Notes: Note for Dry Hop: NEIPA DDH First dry hop 20-20-20 during 3 days with Yeast then second dry hop 15-15-15 2 days more. Purge the headspace with CO2
Saison 2018	Saison	5.5 Gallons	1.058	1.01	6.28	28.7	5.41 °L	366	0
Author: djp3030 Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 5:53 PM Notes: Used omega yeast labs Belgian saison 2 (OYL-042). 2 packs, no starter
Mix It Up IPA	American IPA	10 Gallons	1.064	1.016	6.26	87.46	7.97 °L	366	0
Author: wagesgt903 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2020 2:31 PM Notes:
CITRUS IPA	American IPA	20 Litres	1.058	1.01	6.31	66.32	8.61 °L	366	1
Author: EstebanBrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 25.2 g Creation Date: 7/14/2020 4:45 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.016	6.32	0	34.4 °L	366	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 9:33 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.06	1.011	6.34	19.59	14.17 °L	366	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 3:11 PM Notes: https://www.homebrewtalk.com/forum/threads/raging-red-irish-red-ale.239188/
Bourbon Barrel Porter	Robust Porter	2.75 Gallons	1.059	1.01	6.33	50.25	43.54 °L	366	0
Author: polica Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/18/2020 4:04 AM Notes:
Get To The Choppa!	American IPA	1 Gallons	1.064	1.016	6.34	74.46	6.07 °L	366	0
Author: MicahHopkins Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 7:33 PM Notes:
Timber	American Amber Ale	5.5 Gallons	1.061	1.013	6.31	37.67	13.65 °L	366	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 5:10 AM Notes:
Blackberry Brett	Fruit Lambic	1 Gallons	1.056	1.008	6.23	45.38	4.38 °L	366	0
Author: jkeyz42 Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 5:11 PM Notes:
Syntax Error IPA III	American IPA	19 Litres	1.056	1.009	6.27	64.86	7.07 °L	366	1
Author: Dalbrekt Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 5:09 PM Notes:
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