Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rhapsody Pils	Czech Pale Lager	20 Litres	1.041	1.008	4.35	21.64	3.12 °L	331	0
Author: Mailbox Brewing Boil Size: 24.16 Litres Boil Time: 55 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 12:54 AM Notes:
Yaraki Negra	Brown Porter	1000 Litres	1.043	1.011	4.23	0	4.4 °L	331	0
Author: Luis Alejandro Caicedo Boil Size: 1006 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 10:56 PM Notes:
Peachy Keen	Fruit Beer	3 Gallons	1.044	1.012	4.25	21.74	4.5 °L	331	0
Author: MountianBro Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.72 psi Creation Date: 8/15/2024 7:08 PM Notes:
Wrens Nest Light (No Boil No Chill)	American Light Lager	20 Litres	1.039	1.007	4.17	9.2	2.47 °L	331	0
Author: Boil Size: 13 Litres Boil Time: N/A Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 7/22/2024 9:55 PM Notes: This is a light lager prepared in a small pot overstrength and topped off to hit lite beerness. It is inspired by an amazing woman I know (Wren), and her porch of peace and comfort. The spruce tips should be blanched prior to addition. As with all my no boil methods the hops are added as tea, half boiled in 1L of water and strained, half in a large French press.
Irish Stout	Irish Stout	12 Litres	1.039	1.007	4.23	41.61	30 °L	331	0
Author: Lowey Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2023 8:06 AM Notes:
Irish Red Ale	Irish Red Ale	28 Litres	1.042	1.011	4.16	27.49	10.86 °L	331	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 3:55 AM Notes:
Summer 2022	American Lager	180 Litres	1.043	1.011	4.19	20.34	11.38 °L	331	0
Author: fjelman Boil Size: 200 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2021 12:11 PM Notes:
Canaimas Weissbier	Weissbier	34 Litres	1.039	1.007	4.2	16.37	6.01 °L	331	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 432.3 g Creation Date: 6/5/2021 5:29 AM Notes:
Super Sesh Bros - Citrus	No Profile Selected	5.5 Gallons	1.042	1.01	4.18	17.82	3.13 °L	331	2
Author: Dean H Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 12:17 PM Notes: plenty of grapefruit aroma flavour without a lot of bitterness Low calorie (supposedly) Amylo 300 will bring the OG down to 1.002 roughly. Increasing the ABV
LB - Pacific Ale 2.0	American Pale Ale	65 Litres	1.04	1.007	4.27	18.79	4.57 °L	331	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 82 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2020 8:28 PM Notes:
Söder Über Alles	Munich Helles	5 Litres	1.04	1.008	4.2	27.16	9.39 °L	331	0
Author: KnugenJesus Boil Size: 6 Litres Boil Time: 30 Boil Gravity: 1.033 Efficiency: 41 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 7:26 PM Notes: Our first try doing a lager, we didn't have much time on the brew-day and came up with a recipe to match our need.
Light Ale	American Pale Ale	5 Gallons	1.043	1.01	4.31	18.16	2.78 °L	331	0
Author: SuperBrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18 Creation Date: 7/11/2020 7:25 PM Notes:
Irish Red Ale	Best Bitter	25 Litres	1.044	1.011	4.29	34.32	14.1 °L	331	0
Author: Jan Canteras Boil Size: 31.18 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 7:14 AM Notes:
Stout	Dry Stout	14 Litres	1.041	1.009	4.24	34.78	48.42 °L	331	0
Author: Hovado123 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 48.5 g Creation Date: 6/27/2020 2:14 AM Notes:
Hybrid Blonde Ale	No Profile Selected	20.8 Litres	1.045	1.012	4.24	23.05	5.14 °L	331	0
Author: FriedPiggy Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 104.1 g Creation Date: 6/14/2020 4:54 PM Notes:
Coconut Porter	No Profile Selected	31 Litres	1.044	1.011	4.35	32.75	32.71 °L	331	0
Author: akayakermike Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 3:50 AM Notes:
4	No Profile Selected	10 Litres	1.043	1.01	4.31	34.57	3.98 °L	331	0
Author: Miskinis Boil Size: 10 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 5:12 PM Notes:
Awesome Recipe	American Pale Ale	1150 Litres	1.043	1.01	4.28	0	4.55 °L	331	0
Author: Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2019 5:12 AM Notes:
Brixies Smash 2	No Profile Selected	3 Gallons	1.044	1.011	4.32	31.87	4.29 °L	331	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2019 1:03 AM Notes:
AM Wheat	Weissbier	10.5 Gallons	1.043	1.011	4.19	0	3.46 °L	331	0
Author: St.Charles Cellars Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 5:51 PM Notes:
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