Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Leftovers Ale	No Profile Selected	20 Litres	1.055	1.019	4.72	27.26	24.75 °L	329	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2021 12:25 AM Notes:
Kaidin & Bailey's Real Beer	Irish Extra Stout	5.5 Gallons	1.048	1.012	4.7	0	17.55 °L	329	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 3:47 AM Notes:
Orivesi Abbey Cider 2024	French Cider	28 Litres	1.048	1.013	4.7	0	6.4 °L	329	0
Author: Juha Boil Size: 28.5 Litres Boil Time: N/A Boil Gravity: 1.048 Efficiency: 100 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/18/2024 6:48 PM Notes: 1L starter of Wyeast 3522.
Lass Kicker	Irish Red Ale	5 Gallons	1.045	1.009	4.68	26.85	10.46 °L	329	0
Author: Side-Gig Brewery Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 6:29 PM Notes:
Sour Lime 2	No Profile Selected	121 Litres	1.042	1.006	4.7	11.17	3.52 °L	329	0
Author: Gio V Boil Size: 132 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 12:06 PM Notes:
Honey Citrus Wheat	Weissbier	5 Gallons	1.048	1.012	4.72	17.73	6.31 °L	329	2
Author: dmotuba Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2023 8:50 PM Notes:
Hefe 2023 - Ruby	Weizen/Weissbier	15.75 Gallons	1.046	1.01	4.71	12.57	3.07 °L	329	0
Author: BrewKing60 Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/25/2023 5:24 PM Notes: PH of H2O changed to 7.9 for KP water. Salts adjusted to MBC water.
Kolsch With An Ö	Kölsch	34 Litres	1.047	1.011	4.74	27.04	3.11 °L	329	0
Author: Boil Size: 40.18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 11/25/2022 6:40 AM Notes:
Easy Come, Easy Gose	Gose	35 Gallons	1.044	1.008	4.78	6.23	3.18 °L	329	0
Author: AdamCrum Boil Size: 36.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 8/8/2022 6:09 PM Notes:
Marts Pale Ale	Blonde Ale	26 Litres	1.049	1.013	4.69	29.84	4.63 °L	329	0
Author: martyfly Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2021 9:35 AM Notes:
Always Always Nutbag Brown Ale	Dark Mild	50 Litres	1.047	1.011	4.71	26.66	12.61 °L	329	1
Author: Mattj Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 4:57 AM Notes: 1) At or before 10mins of boil to go insert cooling coil to sanitize. 2) At 10 mins of boil to go at Whirlflock and Nutrient tablet. 3) Smile, be patient and enjoy the experience of Mash Day.
PanyBeer ALE	American IPA	8 Litres	1.044	1.008	4.72	18.12	2.47 °L	329	0
Author: Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 3.9 g Creation Date: 7/30/2021 9:32 PM Notes:
Kölsch	Kölsch	45 Litres	1.045	1.008	4.74	20.32	3.99 °L	329	0
Author: tubbsy Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 1:17 AM Notes:
Competition Wit	Witbier	20 Litres	1.047	1.011	4.72	9.42	3.42 °L	329	0
Author: PointFour Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 11:15 PM Notes:
Corona Clone??	No Profile Selected	5.5 Gallons	1.048	1.011	4.79	18.46	3.64 °L	329	0
Author: Jarbrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 7:20 PM Notes:
Bluberry APA	American Pale Ale	29 Litres	1.046	1.01	4.69	31.07	9.56 °L	329	0
Author: NagyTam Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 5:06 PM Notes:
IGAZZI	Mixed-Fermentation Sour Beer	450 Litres	1.044	1.008	4.77	3.71	3.88 °L	329	0
Author: Germe Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 3:05 PM Notes:
SK Pilsner	German Pilsner (Pils)	10 Litres	1.049	1.012	4.74	27.77	4.61 °L	329	0
Author: Jon1883 Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2019 8:45 PM Notes:
Irish Red Ae	Irish Red Ale	3 Gallons	1.049	1.013	4.68	40.04	25.21 °L	329	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2019 5:59 PM Notes:
Awesome Recipe	American Amber Ale	5 Gallons	1.048	1.011	4.79	34.2	12.81 °L	329	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 12:10 AM Notes:
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