Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
DIPA Clone	Imperial IPA	26 Litres	1.085	1.021	8.51	61.45	6.17 °L	323	0
Author: BgJzs Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 170.4 g Creation Date: 4/29/2020 7:36 PM Notes:
Citra Ass Down	American IPA	5 Gallons	1.08	1.02	8.39	105.17	30.49 °L	323	1
Author: Just10c Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 11:48 PM Notes:
Munich IPA	American IPA	2.75 Gallons	1.074	1.012	8.2	89.97	13.36 °L	323	0
Author: DJL531 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 8:30 PM Notes:
Belgian Tripel	Belgian Tripel	5.5 Gallons	1.081	1.017	8.49	32.63	6.31 °L	323	0
Author: rambo223 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 2:37 PM Notes:
ML	No Profile Selected	217 Gallons	19.785	4.646	8.37	1.31	4.82 °L	323	0
Author: babmids Boil Size: 232.5 Gallons Boil Time: 60 Boil Gravity: 16.5 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2022 10:55 AM Notes:
Oatmeal Stout #2	American Stout	12.5 Gallons	1.079	1.013	8.62	33	40.76 °L	323	1
Author: nkldrgr Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 13.86 psi Creation Date: 12/18/2021 6:37 PM Notes: Add roasted grains to last 15 to 20 mins of mash
Double IPA	Double IPA	200 Litres	1.078	1.014	8.45	90.32	8.28 °L	323	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2021 8:55 PM Notes:
CDA - Take 1	Specialty IPA: Black IPA	5.5 Gallons	1.077	1.015	8.17	74.04	50 °L	323	0
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 8:00 AM Notes:
Wee Heavy	Wee Heavy	5.5 Gallons	1.093	1.027	8.63	23.35	22.05 °L	323	0
Author: Dan G Boil Size: 7.81 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 6:33 PM Notes:
Strong Treacle Ale Small Batch	No Profile Selected	4.5 Litres	1.09	1.025	8.62	0	18.46 °L	323	0
Author: tangentile Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2020 12:34 AM Notes:
Sweet Potato OgLok	American Porter	5.5 Gallons	1.096	1.03	8.62	0	26.59 °L	323	0
Author: ChazTreedog Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 6:34 PM Notes:
Heady Topper Clone	Specialty IPA: New England IPA	23 Litres	1.079	1.017	8.15	84.22	5.84 °L	323	0
Author: Brewlol Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 2/12/2020 7:01 AM Notes: 3L starter. After final gravity is achieved add polyclar for 3 days. Then add first dry hops (7 days). After the seventh day rack into secondary and add second addition dry hops.
Tropical Imperial Ale	Double IPA	33 Litres	19.302	3.435	8.72	77.66	5.95 °L	323	0
Author: Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 17.8 Efficiency: 70 Mash Thickness: 2.59 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 127.5 g Creation Date: 12/21/2019 8:34 AM Notes:
Pinot Noir Farmhouse	Wild Specialty Beer	5.5 Gallons	1.089	1.022	8.76	17.02	5.22 °L	323	0
Author: beeskneesly Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 10:21 PM Notes:
Fairy Straps	American IPA	5 Gallons	1.082	1.016	8.7	28.68	4.07 °L	323	0
Author: Stumps Brewing Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 5:01 PM Notes:
Billy Cristal	Specialty IPA: New England IPA	30 Litres	1.082	1.02	8.13	29.98	6.05 °L	323	0
Author: Tenta Brewing Co Boil Size: 34.5 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2019 8:34 AM Notes:
PB DIPA #1	Imperial IPA	108 Gallons	1.074	1.012	8.16	152.31	6.77 °L	323	0
Author: rivesborland Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 4:59 AM Notes: 18 g whirlfloc @15 min 1 g zinc @ 15 min Ferment 67F pitch 500 g US-05
Hallmae Imperial Stout	Russian Imperial Stout	20.8 Litres	1.095	1.032	8.24	39.19	41.57 °L	323	0
Author: jiwa Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.164 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 3:09 AM Notes:
Golden Strong Ale	Belgian Golden Strong Ale	4.5 Gallons	1.073	1.009	8.39	32.07	3.64 °L	323	0
Author: filthyastronaut Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 3:32 PM Notes:
Rabbagast	Imperial IPA	25 Litres	1.076	1.012	8.46	97.79	6.36 °L	323	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 10:43 AM Notes:
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