Homebrew Beer Recipes

Page 10630 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
For Gilbert	Strong Bitter	4.5 Litres	1.05	1.013	4.86	27.92	27.03 °L	366	0
Author: SeverumBoy Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2021 1:29 PM Notes:
2024 Munich Dunkel	Munich Dunkel	23 Litres	1.054	1.017	4.84	25.57	23.25 °L	366	1
Author: Dr. Ned Boil Size: 31.3 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 6/19/2024 9:08 PM Notes:
British Bitter	No Profile Selected	18 Litres	1.046	1.009	4.81	31.89	8.57 °L	366	0
Author: Miraculix Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 90 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 4:13 PM Notes: Invert Syrup = 450g Grafschafter Heller Sirup
Alı	American Amber Ale	10 Litres	1.053	1.016	4.83	99.1	32.25 °L	366	0
Author: Boil Size: 14 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2022 12:29 AM Notes:
American Lager	No Profile Selected	18 Gallons	1.047	1.01	4.81	22.52	2.97 °L	366	0
Author: Boil Size: 20.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 8:29 PM Notes:
American Ale	No Profile Selected	5.5 Gallons	1.048	1.012	4.81	59.96	4.94 °L	366	0
Author: JimFisher Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 1:16 PM Notes:
Hoppy Golden	Blonde Ale	21 Litres	1.046	1.009	4.8	18.21	4.23 °L	366	0
Author: Ivan Barenboim Boil Size: 25.8 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 69 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 8/1/2021 9:11 PM Notes:
#8 - Sink Hole	American Porter	11 Litres	1.049	1.012	4.83	0	3.4 °L	366	0
Author: Boil Size: 4.75 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2021 9:28 AM Notes:
Pale American Ale	No Profile Selected	5.5 Gallons	1.049	1.012	4.78	35.54	4.24 °L	366	0
Author: Deepa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2021 9:42 PM Notes:
TBD Vienna	Vienna Lager	13.8 Gallons	1.046	1.01	4.82	29.06	5.97 °L	366	1
Author: Boil Size: 16.84 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2021 6:25 AM Notes:
Honey Kolsch	International Pale Lager	6.5 Gallons	1.047	1.011	4.79	15.84	3.55 °L	366	1
Author: glance1000 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 8:14 PM Notes:
Pils	Bohemian Pilsener	25 Litres	1.043	1.007	4.79	40.8	4.47 °L	366	0
Author: Boil Size: 30.23 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 94 g Creation Date: 1/11/2021 8:58 AM Notes:
Abcde	No Profile Selected	31 Gallons	1.049	1.012	4.83	0	5.72 °L	366	0
Author: Nkauffman Boil Size: 34.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 8:54 PM Notes:
Peanut Butter Conspiracy	Dry Stout	5 Gallons	1.051	1.015	4.81	11.32	50 °L	366	3
Author: eddieddy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 2/26/2020 6:47 PM Notes: Steeping is Flaked Barley. 1 Dram peanut butter flavoring added to secondary
DawgPound Blonde 2	Cream Ale	5.5 Gallons	1.047	1.01	4.79	23.18	3.91 °L	366	0
Author: KenDawg Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2020 6:03 PM Notes:
PMO Pilsner	German Pilsner (Pils)	6.5 Gallons	1.044	1.007	4.82	31.97	4.78 °L	366	0
Author: Mark_C Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/16/2019 2:01 AM Notes: 1.     Strike grains with 4.56 gal of water at 169.2 °F. 2.     Mash at 155 °F for 60 min. 3.     Vorlauf and lauter 2.76 gal in your first runnings. 4.     Add 5.74 gal of sparge water at 168 °F. 5.     Vorlauf and lauter 5.74 gal in your second runnings. 6.     Your combined runnings should be 8.5 gal.
Awesome Recipe	American Light Lager	5 Gallons	1.044	1.008	4.84	0	5.1 °L	366	0
Author: Wharf Works Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 40 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 10:46 AM Notes:
California Pils	German Pils	5.5 Gallons	1.052	1.015	4.82	52.86	3.86 °L	366	0
Author: Bravado Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 4:36 AM Notes: no enzyme
German Weissier	Witbier	18.9 Litres	1.048	1.012	4.82	15.21	3.33 °L	366	0
Author: Joesephine333 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 9:00 AM Notes:
Dot Saison	Saison	2100 Litres	1.044	1.007	4.77	18.28	4.09 °L	366	0
Author: Paddymc Boil Size: 2220 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 83 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2018 8:14 PM Notes:
« First ‹ Previous 10626 10627 10628 10629 10630 10631 10632 10633 10634 Next › Last »							Page 10630 of 16,221 20 Recipes of 324,411