Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blood Orange IPA	American IPA	5.5 Gallons	1.065	1.016	6.38	59.88	13.84 °L	365	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/15/2020 6:24 PM Notes:
Stout MB	American Porter	6 Gallons	1.059	1.01	6.37	27.15	35.45 °L	365	1
Author: Alchemist Prime Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.12 psi Creation Date: 9/5/2024 12:02 PM Notes: https://www.morebeer.com/products/stout-grain-beer-brewing-kit-5-gallons.html
OATMEAL STOUT	Oatmeal Stout	150 Litres	1.067	1.017	6.5	31.44	40.12 °L	365	0
Author: Javier Zúñiga Boil Size: 156.65 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 1:16 AM Notes:
Simcoe IPA	American IPA	5.2 Gallons	1.06	1.011	6.36	51.5	10.83 °L	365	0
Author: Teufelhunde Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 5/1/2022 4:18 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	10 Litres	1.059	1.01	6.4	40.78	6.33 °L	365	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 6:25 PM Notes:
Cranberry Delight	American Wheat Beer	5.5 Gallons	1.058	1.009	6.37	14.8	3.46 °L	365	0
Author: Mannyv Boil Size: 6 Gallons Boil Time: 200 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2021 1:36 PM Notes: This beer will use 3 cranberry raspberry frozen juice concentrate containers. Each can has 6 serving with 28 grams of sugar. 3 cans x 6 servings= 18 servings x 28 sugar = 504 grams of sugar. I could not find a fermentable for frozen juice so I just made the conversion with sugar.
Barley Wine	British Strong Ale	20.8 Litres	1.066	1.016	6.48	0	19.19 °L	365	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 11:34 PM Notes:
Blonde Test	Belgian Blond Ale	6 Litres	1.061	1.012	6.37	32.29	4.96 °L	365	0
Author: Boil Size: 8.2 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 2:58 PM Notes:
LHAMA BELGIAN IPA	Specialty IPA: Belgian IPA	65 Litres	1.059	1.011	6.36	53.65	6.28 °L	365	0
Author: Boil Size: 90.1 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 430.7 g Creation Date: 3/19/2021 4:17 PM Notes:
NEIPA 2	Specialty IPA: New England IPA	6 Gallons	1.064	1.015	6.46	39.01	5.1 °L	365	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2020 5:07 AM Notes:
IPA	American IPA	5.5 Gallons	1.065	1.016	6.38	74.82	16.62 °L	365	0
Author: akulhawik Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2017 4:46 PM Notes:
Baltic Porter	Baltic Porter	22 Litres	1.065	1.016	6.43	34.07	19.59 °L	365	0
Author: nick.nab4 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 8/13/2020 1:57 PM Notes:
Milkshake IPA	Specialty IPA: New England IPA	5 Gallons	1.076	1.026	6.5	25.31	7.1 °L	365	0
Author: John Z. Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.15 psi Creation Date: 6/17/2020 1:05 PM Notes: https://www.clawhammersupply.com/blogs/moonshine-still-blog/milkshake-ipa-recipe-how-to-brew-beer
PRIVATE BLACK BEER	No Profile Selected	55 Litres	1.059	1.011	6.4	41.29	39.86 °L	365	0
Author: Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2020 2:46 AM Notes:
Tropicalling	No Profile Selected	12 Gallons	1.063	1.015	6.38	29.81	4.22 °L	365	0
Author: Steve Licht Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 6:00 PM Notes:
New England IPA	Specialty IPA: New England IPA	19 Litres	1.062	1.013	6.39	46.3	4.53 °L	365	3
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 9:21 AM Notes:
Trypa	English IPA	6 Gallons	1.06	1.011	6.42	36.55	4.45 °L	365	0
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/20/2019 7:38 PM Notes:
Terrible American Amber	American Amber Ale	42 Litres	1.066	1.017	6.39	20.69	16.29 °L	365	0
Author: Eduardo Sepúlveda Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2019 6:11 PM Notes:
Smoked Porter	Brown Porter	5 Gallons	1.071	1.022	6.4	22.2	32.8 °L	365	0
Author: Thaddys Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 1:35 AM Notes:
Libertine Porter	American Porter	11 Litres	1.067	1.017	6.5	45.29	50 °L	365	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 1:42 AM Notes:
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