|
Awesome Recipe
|
American Wheat or Rye Beer
|
115 Litres |
1.042 |
1.009 |
4.36 |
10.07 |
2.61 °L
|
428 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2021 6:02 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
250 Gallons |
1.062 |
1.016 |
6.12 |
17.89 |
9.46 °L
|
428 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 2:49 PM |
| Notes: |
|
|
74 & 75 German Pilsener BuGu .3
|
German Pilsner (Pils)
|
46 Litres |
1.047 |
1.009 |
4.98 |
15.39 |
3.94 °L
|
428 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2024 9:43 AM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
45 Gallons |
1.04 |
1.008 |
4.23 |
12.83 |
3.27 °L
|
428 |
0 |
|
|
|
| Boil
Size: 51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2023 8:32 PM |
| Notes: |
|
|
Blueberry Pilsner
|
German Pilsner (Pils)
|
1030 Litres |
12.92 |
3.025 |
5.3 |
22.18 |
5.04 °L
|
428 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 90 |
Boil Gravity: 12.1 |
Efficiency: 85 |
Mash Thickness: 2.82 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2023 3:40 PM |
| Notes: |
|
|
ESB
|
Extra Special/Strong Bitter (ESB)
|
31 Gallons |
1.052 |
1.014 |
5.04 |
49.48 |
9.31 °L
|
428 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 75 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2021 7:07 PM |
| Notes: |
|
|
Viking Brown Ale
|
Northern English Brown
|
210 Litres |
1.049 |
1.012 |
4.85 |
20.44 |
18.9 °L
|
428 |
0 |
|
|
|
| Boil
Size: 216 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2021 8:12 AM |
| Notes: |
|
|
Awesome Recipe
|
Doppelbock
|
5.5 Gallons |
1.081 |
1.014 |
8.83 |
23.98 |
13.81 °L
|
428 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2021 2:34 PM |
| Notes: |
|
|
0619艾草APA
|
American Pale Ale
|
20 Litres |
11.72 |
2.298 |
5.02 |
40.08 |
6.56 °L
|
428 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2021 1:52 PM |
| Notes: |
|
|
KVEIK PILS
|
German Pilsner (Pils)
|
5.5 Gallons |
1.051 |
1.01 |
5.26 |
46.47 |
4.53 °L
|
428 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.5 oz |
Creation
Date: 6/17/2021 7:14 PM |
Notes:
Added 1/2 campden table to 8 gallons of water the night before
|
|
|
Blonde Ale
|
Blonde Ale
|
6 Gallons |
1.048 |
1.01 |
4.91 |
23.67 |
4.62 °L
|
428 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2017 4:23 AM |
| Notes: |
|
|
Black Is Beautiful
|
Dark American Lager
|
240 Gallons |
1.058 |
1.013 |
5.91 |
12.68 |
19.79 °L
|
428 |
0 |
|
|
|
| Boil
Size: 245 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2020 8:55 PM |
| Notes: |
|
|
Blonde Rare Lulo
|
Blonde Ale
|
20 Litres |
1.044 |
1.008 |
4.74 |
27.67 |
4.49 °L
|
428 |
0 |
|
|
|
| Boil
Size: 25.2 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 25 ° C |
Priming Method: BrownSugar |
Priming Amount: 162.9 g |
Creation
Date: 4/6/2020 8:48 PM |
| Notes: Adición lulo |
|
|
0033 - FestBier
|
Oktoberfest/Märzen
|
340 Litres |
12.499 |
2.693 |
5.24 |
21.92 |
9.16 °L
|
428 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2019 2:53 PM |
| Notes: |
|
|
Kims Land øl
|
Vienna Lager
|
25 Litres |
1.052 |
1.01 |
5.51 |
26.66 |
7.49 °L
|
428 |
0 |
|
|
Author:
|
|
KimDele
|
|
| Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: dextrose |
Priming Amount: 152.6 g |
Creation
Date: 5/18/2019 8:40 PM |
| Notes: |
|
|
Vienna’me
|
Vienna Lager
|
5.5 Gallons |
1.06 |
1.018 |
5.58 |
18.65 |
9.05 °L
|
428 |
2 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2019 2:34 PM |
| Notes: Excellent smooth malty Vienna lager. I lagered my last batch for 4 month, it was crystal clear and tasted excellent. Allow for a 3 day diacetyl rest after primary fermentation is complete at 68 degrees before moving to secondary for cold crash and lagering. |
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|
Little Buddy Pale Ale
|
American Pale Ale
|
5 Gallons |
1.055 |
1.014 |
5.39 |
21.79 |
5.08 °L
|
428 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 9:14 PM |
| Notes: |
|
|
Fall Lager Pills
|
Bohemian Pilsener
|
22 Litres |
1.056 |
1.01 |
6.07 |
36.49 |
4.06 °L
|
428 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 79 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 9:57 AM |
| Notes: |
|
|
Mosaic Pale
|
American Pale Ale
|
6.5 Gallons |
1.059 |
1.014 |
5.9 |
31.62 |
5.86 °L
|
428 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2018 8:15 PM |
| Notes: |
|
|
Pale Ale
|
Standard/Ordinary Bitter
|
23 Litres |
1.054 |
1.015 |
5.13 |
40.2 |
10.37 °L
|
428 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2018 11:29 AM |
| Notes: |
|
|
|
|