|
80 Shilling
|
Scottish Heavy
|
4.5 Gallons |
1.053 |
1.012 |
5.41 |
28.44 |
16.7 °L
|
337 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 1:52 AM |
| Notes: |
|
|
Taddy
|
No Profile Selected |
35 Gallons |
1.054 |
1.013 |
5.44 |
32.05 |
40.77 °L
|
337 |
0 |
|
|
Author:
|
|
Flag City Brewing
|
|
| Boil
Size: 43.31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 2:35 PM |
| Notes: |
|
|
23-006 A.P.A RUBEN 60 LITROS
|
American Pale Ale
|
60 Litres |
1.053 |
1.012 |
5.39 |
38.65 |
7.77 °L
|
337 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 66 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 3:57 PM |
| Notes: |
|
|
Rocket Surgeon - 151BC
|
American Pale Ale
|
5 Gallons |
1.054 |
1.013 |
5.42 |
39.87 |
4.25 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2023 6:13 PM |
| Notes: Based on Rocket Surgeon in URL |
|
|
Awesome Recipe
|
Witbier
|
5 Gallons |
1.048 |
1.006 |
5.47 |
19.83 |
3.95 °L
|
337 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 5:01 AM |
| Notes: |
|
|
Mod American Pils
|
Pre-Prohibition Lager
|
16 Gallons |
1.048 |
1.007 |
5.46 |
8.76 |
2.8 °L
|
337 |
0 |
|
|
Author:
|
|
testingapril
|
|
| Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 6:04 PM |
| Notes: |
|
|
Winding Creek
|
Cream Ale
|
20.5 Gallons |
1.053 |
1.012 |
5.43 |
18.48 |
3.5 °L
|
337 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2021 6:47 PM |
| Notes: |
|
|
English Ipa
|
English IPA
|
23 Litres |
1.057 |
1.016 |
5.43 |
80.82 |
6.57 °L
|
337 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/26/2021 11:36 AM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
5.25 Gallons |
1.053 |
1.011 |
5.47 |
14.76 |
4.06 °L
|
337 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 6.76 psi |
Creation
Date: 8/17/2020 6:52 PM |
| Notes: |
|
|
Shut Up And Drink Your PORTER
|
American Porter
|
5.5 Gallons |
1.055 |
1.014 |
5.43 |
31.77 |
32.82 °L
|
337 |
0 |
|
|
Author:
|
|
nfl2006@hotmail.com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2020 1:59 AM |
| Notes: |
|
|
Rip Lager
|
Czech Pale Lager
|
25 Litres |
1.054 |
1.012 |
5.45 |
16.78 |
5.25 °L
|
337 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 14 ° C |
Priming Method: bottle |
Priming Amount: 5.5 gram |
Creation
Date: 5/3/2018 8:05 PM |
| Notes: |
|
|
Belgian Specialty
|
Belgian Specialty Ale
|
5.5 Gallons |
1.057 |
1.015 |
5.4 |
39.44 |
10.59 °L
|
337 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 11:37 PM |
Notes: 8 gal 159.9 to hit 152. will reduce slightly as i have been over shooting temps.
Split batch between WLP 530 and WLP 510 ferment at 66
When finished rack to another container drop to 59 pitch WLP 650 |
|
|
Common As Muck
|
California Common Beer
|
5 Litres |
1.052 |
1.011 |
5.41 |
51.34 |
10.31 °L
|
337 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 6 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2020 12:36 PM |
| Notes: |
|
|
American Ninja
|
American Pale Ale
|
460 Litres |
12.603 |
2.477 |
5.41 |
17.53 |
6.5 °L
|
337 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 12.5 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 3:23 PM |
| Notes: |
|
|
SabrosIPA
|
American IPA
|
550 Litres |
1.054 |
1.013 |
5.42 |
36.43 |
6.12 °L
|
337 |
0 |
|
|
|
| Boil
Size: 590 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2020 10:32 AM |
| Notes: |
|
|
XO
|
No Profile Selected |
310 Gallons |
12.568 |
2.47 |
5.4 |
0 |
3.39 °L
|
337 |
0 |
|
|
|
| Boil
Size: 320 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2020 1:24 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12 Gallons |
1.056 |
1.014 |
5.47 |
0 |
4.29 °L
|
337 |
0 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 11:15 PM |
| Notes: |
|
|
Informal Occasion (kolsch
|
German Pilsner (Pils)
|
11 Gallons |
1.055 |
1.013 |
5.44 |
20.42 |
4.85 °L
|
337 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/27/2019 5:46 PM |
| Notes: |
|
|
Sierra Pale Ale Clone
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.008 |
5.47 |
74.14 |
9.42 °L
|
337 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 4:33 AM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
7 Litres |
1.053 |
1.011 |
5.48 |
0 |
26.3 °L
|
337 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 3:53 PM |
| Notes: |
|
|
|
|