SABRO Mex No Sparge
|
International Pale Lager
|
5 Gallons |
1.052 |
1.013 |
5.02 |
18.21 |
3.76 °L
|
232 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 2:10 PM |
Notes: |
|
Tmavé Pivo (czech Dark)
|
Czech Dark Lager
|
5.5 Gallons |
1.045 |
1.007 |
5.04 |
24.86 |
26.56 °L
|
232 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2022 1:18 AM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
158 Litres |
1.047 |
1.009 |
5.04 |
21.38 |
22.94 °L
|
232 |
0 |
|
|
Boil
Size: 190 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2022 9:13 PM |
Notes: |
|
2022-06: Pils #1 - Real (P)
|
German Pils
|
25 Litres |
11.922 |
2.47 |
5.04 |
38.8 |
2.93 °L
|
232 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2022 3:11 PM |
Notes: Symbol = P
Harvested yeast
125g priming sugar |
|
Birthday Boy IPA (Citra)
|
No Profile Selected |
21.5 Litres |
1.051 |
1.012 |
5.04 |
60.68 |
3.37 °L
|
232 |
1 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2022 3:55 AM |
Notes: |
|
LB - Gecko Pale Ale 3.0
|
American Pale Ale
|
65 Litres |
1.046 |
1.008 |
5.02 |
33.47 |
4.43 °L
|
232 |
0 |
|
|
Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2022 10:33 AM |
Notes: |
|
MELON PILSEN ALE
|
German Pilsner (Pils)
|
24 Litres |
1.048 |
1.01 |
5.05 |
9.57 |
4.44 °L
|
232 |
0 |
|
|
Boil
Size: 27.44 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 140 |
Creation
Date: 5/5/2021 12:42 PM |
Notes: |
|
Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.05 |
1.012 |
5.01 |
23.39 |
21.4 °L
|
232 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 7:30 PM |
Notes: |
|
Paul's Special Juice
|
No Profile Selected |
5 Litres |
1.048 |
1.009 |
5.06 |
0 |
3.98 °L
|
232 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 4:15 PM |
Notes: |
|
Blonde Ale
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.008 |
5.06 |
32.44 |
8.22 °L
|
232 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 6/18/2020 8:48 PM |
Notes: |
|
Ugly Fish IPA
|
American IPA
|
6 Gallons |
1.047 |
1.009 |
5.03 |
99.52 |
4.4 °L
|
232 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: corn sugar |
Priming Amount: 5 oz |
Creation
Date: 7/28/2018 4:14 PM |
Notes: |
|
Fmmo
|
No Profile Selected |
6 Gallons |
1.046 |
1.008 |
5.04 |
36.9 |
4.8 °L
|
232 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 5:15 PM |
Notes: |
|
Cherry Wheat
|
Weissbier
|
5.5 Gallons |
1.053 |
1.014 |
5.05 |
11.2 |
3.92 °L
|
232 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 6:00 PM |
Notes: |
|
Awesome Recipe
|
Munich Helles
|
20.8 Litres |
1.048 |
1.01 |
5.04 |
25.13 |
3.49 °L
|
232 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 135.8 g |
Creation
Date: 4/17/2020 1:29 PM |
Notes: |
|
Vanilla Cream Ale
|
Cream Ale
|
22 Litres |
1.047 |
1.008 |
5.06 |
13.27 |
3.92 °L
|
232 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 11:10 AM |
Notes: |
|
Glambic
|
Lambic
|
23 Litres |
1.051 |
1.013 |
5.02 |
5.43 |
3.59 °L
|
232 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 8:47 PM |
Notes: |
|
Citra Pale Ale (extract)
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.009 |
5.06 |
24.92 |
8.57 °L
|
232 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 3:38 PM |
Notes: |
|
Tokio Kölsch
|
Kölsch
|
23 Litres |
1.047 |
1.008 |
5.02 |
29.34 |
3.56 °L
|
232 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/21/2019 5:20 PM |
Notes: |
|
#7
|
Robust Porter
|
40 Litres |
1.056 |
1.017 |
5.03 |
24.72 |
28.35 °L
|
232 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: Sugar cane |
Priming Amount: 240 |
Creation
Date: 11/7/2018 12:41 PM |
Notes: |
|
Wine Berliner
|
Flanders Red Ale
|
10 Litres |
1.049 |
1.011 |
5.02 |
11.63 |
15.4 °L
|
232 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 120 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2018 2:11 PM |
Notes: |
|
|
|