|
Copper Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.22 |
38.2 |
8.89 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2020 12:41 AM |
| Notes: |
|
|
Pils
|
Czech Pale Lager
|
40 Litres |
1.048 |
1.008 |
5.3 |
33.8 |
3.22 °L
|
408 |
0 |
|
|
|
| Boil
Size: 44.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/23/2023 3:23 PM |
| Notes: |
|
|
Fuzzyhead
|
British Brown Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.31 |
39 |
16.09 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/13/2022 2:53 PM |
Notes: 100% RO water, mash ph ~5.4
For "Fezziwig" Christmas ale clone add all/some to boil:
.5 oz ginger root @ 12 mins
.1 oz cinnamon stick @ 5
1 oz orange peel, sweet @5
|
|
|
Awesome Recipe
|
Irish Red Ale
|
11 Gallons |
1.051 |
1.01 |
5.31 |
22.05 |
11.52 °L
|
408 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 2:53 AM |
| Notes: |
|
|
Blonde Légère
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.24 |
19.6 |
4.52 °L
|
408 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 8:53 AM |
| Notes: |
|
|
Chocolager
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.23 |
0 |
25.09 °L
|
408 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2022 3:44 PM |
| Notes: |
|
|
Viking Cream Ale
|
Cream Ale
|
5 Gallons |
1.05 |
1.01 |
5.22 |
19.66 |
2.87 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2021 12:05 PM |
| Notes: |
|
|
Just For Me
|
Experimental Beer
|
15 Gallons |
1.062 |
1.022 |
5.32 |
24.38 |
13.01 °L
|
408 |
0 |
|
|
|
| Boil
Size: 16.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/1/2021 11:04 PM |
| Notes: |
|
|
Northern Brown Ale
|
British Brown Ale
|
23 Litres |
1.051 |
1.01 |
5.26 |
24.5 |
17.03 °L
|
408 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 125 |
Creation
Date: 12/23/2020 4:30 PM |
| Notes: |
|
|
Jacks Stout
|
American Amber Ale
|
5 Gallons |
1.054 |
1.014 |
5.33 |
0 |
16.66 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/11/2020 12:30 AM |
| Notes: |
|
|
Extract Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.27 |
42.29 |
7.44 °L
|
408 |
0 |
|
|
Author:
|
|
david@gnomebrewshop.com
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2017 7:39 PM |
| Notes: |
|
|
Mustahilkka
|
No Profile Selected |
21 Litres |
1.05 |
1.01 |
5.32 |
9.5 |
3.84 °L
|
408 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2020 6:26 AM |
Notes: 3g maitohapolla hapatus 10 min keiton jälkeen kunnes ph 3.4
Hapatuksen jälkeen rupaa kaadettu pois 3 l pohjalta, keittoon 26l
130 g tuoreita mustaherukanlehtiä keittoon 60 min
1l Vahvaa sokeroimatonta mustaherukka mehua kegiin |
|
|
Mertsin Green APA
|
American Pale Ale
|
4 Litres |
1.049 |
1.009 |
5.26 |
40.66 |
8.45 °L
|
408 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 45 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 6:24 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.051 |
1.011 |
5.27 |
52.45 |
6.75 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2019 8:46 PM |
| Notes: |
|
|
Zwischen Leber Und Milz
|
German Pilsner (Pils)
|
20 Litres |
11.904 |
2.091 |
5.23 |
42.74 |
3.64 °L
|
408 |
0 |
|
|
|
| Boil
Size: 32.83 Litres |
Boil Time: 70 |
Boil Gravity: 9.9 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2019 7:58 AM |
| Notes: |
|
|
Capo V3
|
Blonde Ale
|
23 Litres |
1.052 |
1.012 |
5.24 |
22.42 |
3.47 °L
|
408 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 5:32 PM |
| Notes: |
|
|
Xmas Ale 2 Red Pale Ale
|
American Pale Ale
|
23 Litres |
1.052 |
1.012 |
5.3 |
27.09 |
5.88 °L
|
408 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/5/2019 9:47 AM |
| Notes: |
|
|
American Citra Pale Ale
|
Blonde Ale
|
5 Litres |
1.049 |
1.009 |
5.25 |
58.97 |
8.11 °L
|
408 |
0 |
|
|
|
| Boil
Size: 12.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 9:01 AM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5 Gallons |
1.054 |
1.014 |
5.34 |
10.82 |
16.16 °L
|
408 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2019 6:03 PM |
| Notes: |
|
|
Coffee Stout
|
Sweet Stout
|
2.5 Gallons |
1.06 |
1.02 |
5.26 |
24.29 |
44.82 °L
|
408 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 5:40 AM |
| Notes: |
|
|
|
|