Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde	Blonde Ale	20 Litres	1.049	1.012	4.92	22.86	3.53 °L	387	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 7/31/2020 5:41 AM Notes:
Cool Almost Kolsch	Blonde Ale	5.5 Gallons	1.049	1.011	4.95	65.15	4.91 °L	387	0
Author: After One Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 12/28/2022 7:02 PM Notes: Leave last once of hops in wort during cooldown (Immersion) yeast was pitched at 73 good strong ferment for 3 days in primary 6 days total. racked to secondary with gelatin fining for 3 days. Bottled with priming sugar.
Another IPA	English IPA	32 Litres	1.049	1.011	4.96	54.39	11.47 °L	387	1
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 11:27 AM Notes:
Kitnikez	American Pale Ale	120 Litres	1.046	1.008	4.98	42.15	5.45 °L	387	0
Author: Boil Size: 129.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.82 bar Creation Date: 10/12/2022 8:54 AM Notes:
Roggenbier	Roggenbier (German Rye Beer)	10 Litres	1.051	1.013	4.98	12.07	14.7 °L	387	0
Author: _jet_ Boil Size: 17.5 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2022 11:32 AM Notes:
Schwarzbier	No Profile Selected	49 Litres	1.045	1.007	5	24.32	23.46 °L	387	0
Author: Juan Ivan Boil Size: 55.03 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: 247.4 g Creation Date: 2/8/2022 5:47 PM Notes:
Awesome Recipe	Czech Premium Pale Lager	5.5 Gallons	1.05	1.013	4.96	0	3.86 °L	387	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2021 10:25 PM Notes:
Canva Pale Ale	American Pale Ale	400 Litres	1.051	1.013	5.03	23.93	6.24 °L	387	0
Author: Boil Size: 410 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 4:00 AM Notes:
Melody Pale Ale	American Pale Ale	24 Litres	1.047	1.009	4.99	30.09	8.22 °L	387	1
Author: cookie Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 12:52 PM Notes:
Awesome Recipe	Blonde Ale	51 Litres	1.049	1.011	4.99	18.88	5.01 °L	387	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 1:01 AM Notes:
Strong Bitter	Strong Bitter	20 Litres	1.052	1.014	4.98	39.6	15.17 °L	387	0
Author: npb Boil Size: 25.04 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:12 PM Notes:
Chinook Chaos	American Pale Ale	5.5 Gallons	1.05	1.012	4.98	34.99	6.71 °L	387	0
Author: Brew 'n Music Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.41 psi Creation Date: 7/31/2020 4:45 AM Notes: Add first hop addition pre-boil and let hot wort drip over it.
Kolsch	Kölsch	3.6 Gallons	1.049	1.011	4.94	25.67	3.48 °L	387	0
Author: Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 8:51 PM Notes:
1:1:1 Porter	English Porter	42 Litres	1.049	1.011	4.98	29.24	24.95 °L	387	0
Author: Blackmuse Boil Size: 46.8 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 2:04 PM Notes:
Lawnmower Session IPA	American IPA	5.5 Gallons	1.048	1.01	4.98	49.44	4.44 °L	387	0
Author: Kaatjespop Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 4:04 PM Notes:
Aussi Pale Ale	American Pale Ale	30 Litres	1.05	1.012	4.98	31.7	4.1 °L	387	0
Author: Fer El Camino Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 3/10/2020 6:59 PM Notes:
Translucence 191008	American Light Lager	7 Gallons	1.05	1.012	5.02	20.37	2.91 °L	387	0
Author: Hollyhock Artisanal Ales Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 87 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 42 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2019 7:10 PM Notes: .5 oz Tettnang was added at first wort. It was then skimmed off after 60 min as temp reached 180F. .2 Tettnang was added at the beginning of the boil with the Magnum.
Mr Worldwide	International Pale Lager	5.5 Gallons	1.045	1.007	5.03	24.6	3.08 °L	387	1
Author: ChoiceTaxi Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2019 9:29 PM Notes: Water Profile: Unadjusted Fresno tap water
NB Nut Brown Ale	British Brown Ale	5 Gallons	1.05	1.013	4.96	10.84	15.85 °L	387	1
Author: GasBrew130 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 12:45 AM Notes:
Motto	American Pale Ale	5.5 Gallons	1.051	1.013	5.02	59.92	6.21 °L	387	0
Author: Dan Suding Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 47 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 3:37 PM Notes:
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