Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik: Oat IPA	American IPA	5 Litres	1.068	1.017	6.65	49.77	8 °L	382	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 1:46 PM Notes:
Magnificent Desolation OG Recipe	Specialty IPA: Black IPA	5 Gallons	1.057	1.01	6.2	94.68	33.64 °L	382	0
Author: garrad21 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/8/2024 11:09 AM Notes: 6g gypsum 1g epsom .7g salt 2.4g calcium chloride
House IPA V2	American IPA	21 Litres	1.062	1.014	6.33	71.64	10.03 °L	382	0
Author: Hawkbox Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 11:26 PM Notes:
My Main Squeeze 2022	Double IPA	5.5 Gallons	1.087	1.026	8	73.22	10.97 °L	382	0
Author: Nobel Savage Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2022 1:49 PM Notes:
Magno Haze	American IPA	5 Gallons	16.868	3.941	7.05	51.35	11.29 °L	382	0
Author: KurtVonBrewmiester Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 19.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2021 8:17 PM Notes:
Chodus Snooperandi	American IPA	2.7 Gallons	1.067	1.015	6.76	70.48	12.46 °L	382	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 3:01 PM Notes:
Diviser Et Conquérir	Belgian Pale Ale	9 Litres	1.038	1.003	4.57	21.24	3.64 °L	382	0
Author: seankelly789 Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 11:46 PM Notes:
Belgian Witbier	Witbier	5 Gallons	1.057	1.017	5.19	15.31	4.71 °L	382	0
Author: ALeiro Boil Size: 6.19 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 11/14/2020 12:29 AM Notes:
Hop Forward #1	American IPA	3.5 Litres	1.073	1.018	7.23	71.16	5.9 °L	382	0
Author: Byron15.1% Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 11:34 PM Notes:
Storehouse Reserve IPA	American IPA	5.5 Gallons	1.051	1.009	5.49	64.7	6.84 °L	382	4
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 2:03 AM Notes:
FrankIPA	American IPA	20.8 Litres	1.066	1.015	6.66	54.76	14.35 °L	382	0
Author: matrixmodulator Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: dextrose Priming Amount: 145 Creation Date: 11/8/2017 9:58 PM Notes: US-05 yeast 30g de falcauner's + 25g de mosaic +25g amarillo en dryhop
Stimulus IPA	American IPA	5.25 Gallons	1.062	1.015	6.16	63.01	9.41 °L	382	0
Author: JstnMoyer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2020 3:19 PM Notes:
Launching Point	American IPA	4 Gallons	1.069	1.015	6.98	65.31	6.26 °L	382	0
Author: Mkexrossi Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 10:51 PM Notes:
Milkshake Ipa	American IPA	11 Gallons	1.056	1.015	5.34	73.85	4.3 °L	382	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/30/2019 2:30 PM Notes:
WHIPPA 3 GALLON	American IPA	3 Gallons	1.064	1.012	6.78	59.98	8.16 °L	382	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 1:55 PM Notes:
Short Otter	American IPA	5 Gallons	1.053	1.009	5.7	71.77	6.5 °L	382	0
Author: shrob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 9:48 AM Notes:
IPA 42	American IPA	12 Litres	1.062	1.01	6.73	71.57	9.48 °L	382	0
Author: ThomasSiozios Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2018 5:08 PM Notes:
Birthday Witbier	Witbier	5 Gallons	1.067	1.016	6.76	74.9	5.86 °L	382	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 3:26 AM Notes: Brought 3 gallons to 168 & cut heat. Steeped grains for 1 hour Sparged with 3.5 gallons at 165 degrees Boiled one hour
Wheat IPA	Specialty IPA: Belgian IPA	21 Litres	14.604	2.017	6.77	42.52	7.92 °L	382	0
Author: divy Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 6:27 PM Notes:
Esox Imperial IPA	American IPA	5.5 Gallons	1.073	1.014	7.76	282.18	7.06 °L	382	0
Author: Esox Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 3:50 AM Notes:
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