Homebrew Beer Recipes

Page 10343 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
BIAB APA	American Pale Ale	5.5 Gallons	1.053	1.01	5.67	37.26	9.52 °L	391	0
Author: NAApollo11 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 61 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 4.7 oz Creation Date: 8/8/2020 1:05 AM Notes:
Mexican Lager	No Profile Selected	20.8 Litres	1.058	1.015	5.69	43.12	4.14 °L	391	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 8:02 AM Notes: 6g CaCl 5g Gypsum 4g salt 2.6ml Lactic acid
Cream Ale	Cream Ale	5 Gallons	1.051	1.008	5.66	11.5	3.08 °L	391	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 9:57 PM Notes:
Awesome Recipe	Blonde Ale	32 Gallons	1.058	1.014	5.67	22.34	7.61 °L	391	0
Author: mhmh1212 Boil Size: 34.4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 4:53 PM Notes:
Munich Helles	Munich Helles	20 Litres	1.055	1.011	5.73	26.61	5.16 °L	391	0
Author: Moacir Machado Boil Size: 26.62 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 6:10 PM Notes:
Funky Cherry Sour	No Profile Selected	27 Litres	1.049	1.005	5.73	14.7	9.83 °L	391	1
Author: MariusJess Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2022 1:50 AM Notes: 20L with Embrace the funk yeast - bootleg bio rack onto cherries in secondary 9L w farmhouse yeast and add extra hopp, Mand Bavaria 15 g 80 deg Celsius 40g Saaz dry hop at start of fermentation
Cech Please	Blonde Ale	5.5 Gallons	1.054	1.01	5.73	37.49	3.54 °L	391	0
Author: HawkHill Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 12/4/2021 10:14 AM Notes:
Houseman #4	English Porter	42 Litres	1.052	1.009	5.7	46.68	26.22 °L	391	0
Author: shrob Boil Size: 50.91 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 1:08 PM Notes:
Awesome Recipe	International Pale Lager	19 Litres	1.057	1.014	5.66	0	3.44 °L	391	0
Author: Roberto VV Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 4:03 PM Notes:
American Amber Ale	American Amber Ale	80 Litres	1.054	1.01	5.71	28.33	12.76 °L	391	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 11:11 PM Notes:
Stone Ojl 2020 Ver 3	American IPA	23 Litres	1.057	1.013	5.75	165.37	11.26 °L	391	0
Author: Oj-lo Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2018 5:26 PM Notes: Gjæring på 22 C til SG 1013, deretter 17 C i 24 t. Deretter "rack off" og tørrhumling - hold 17 C i 36 timer Avkjøl så til 1,1 C og hold i 7 dager. Vannjustering CaSo4 10 g i mesk og 10 g i skyllevann, CaCO3 og NaHCO3 2,5 g hver i mesk
Ale- AMERICAN- Black Pale Ale	No Profile Selected	2.6 Gallons	1.054	1.01	5.69	67.66	35.1 °L	391	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 12:34 AM Notes:
Midnight Chocolate II	American Porter	5.5 Gallons	1.059	1.016	5.69	26.48	45.12 °L	391	0
Author: Boosh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 2:26 AM Notes:
Corona Recovery Czech Pils	Czech Pale Lager	27 Gallons	1.053	1.009	5.75	42.57	3.91 °L	391	0
Author: Stephen N. Stiles, Sr. Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 4:12 PM Notes:
#070 PINKMAGGIT Brewing Beauty Stupid	Specialty IPA: New England IPA	10 Litres	1.059	1.015	5.7	22.94	4.71 °L	391	1
Author: PINKMAGGIT Brewing Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.77 bar Creation Date: 1/18/2020 6:59 AM Notes: 03/12 Start OG 1.058(19C) 03/21 DryHop#1 1.10 03/25 Kegging & DryHop#2 & Cold Crush 03/27 Remove DryHop#2 & Force Carbonation 03/29 Ready to drink
Marzen 1	Märzen	5.75 Gallons	1.058	1.014	5.69	19.41	8.2 °L	391	0
Author: JHack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 5:52 PM Notes:
Imperial Porter	American Porter	40 Litres	1.059	1.015	5.73	28.75	34.54 °L	391	0
Author: DamianF Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 1:51 PM Notes:
Byrombitter	American Pale Ale	21 Litres	1.055	1.011	5.75	54.92	8.57 °L	391	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2019 4:23 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	13.687	3.112	5.69	60.4	6.74 °L	391	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 9.3 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 5:39 PM Notes:
NEIPA Nafta	American IPA	25 Litres	1.061	1.017	5.75	68.04	11.58 °L	391	1
Author: Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 10:21 AM Notes: Single infusion mash: 66°C - 60 min Boil: 70 min Primary fermentation: ~7 days, temp. 16-18°C Secondary fermentation: 11 days, temp 16°C Based on: https://www.wiki.piwo.org/American_IPA,_Szymon_Kierszniowski_(sziszi)
« First ‹ Previous 10339 10340 10341 10342 10343 10344 10345 10346 10347 Next › Last »							Page 10343 of 16,286 20 Recipes of 325,701