|
B B Special Best Bitter
|
Strong Bitter
|
23 Litres |
1.05 |
1.006 |
5.8 |
42.61 |
16.69 °L
|
408 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 16.4 g |
Creation
Date: 3/31/2020 8:16 AM |
Notes: Wort strained straight from boil.
Volume loss from hop absorption approx 0.5 Litres |
|
|
Craigo Roggenbier
|
Roggenbier (German Rye Beer)
|
5.5 Gallons |
1.059 |
1.015 |
5.76 |
15.6 |
12.65 °L
|
408 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2023 4:14 AM |
| Notes: |
|
|
Whisky Coffee Milk Stout 4.6%
|
Sweet Stout
|
25 Litres |
1.056 |
1.012 |
5.74 |
51.47 |
50 °L
|
408 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/14/2022 4:40 PM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
5 Gallons |
1.061 |
1.017 |
5.8 |
20.49 |
17.69 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2022 6:51 PM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
14 Gallons |
1.051 |
1.007 |
5.74 |
19.48 |
24.01 °L
|
408 |
1 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 10:43 PM |
| Notes: |
|
|
IPA
|
Specialty IPA: White IPA
|
45 Gallons |
14.421 |
3.74 |
5.77 |
68.7 |
7.49 °L
|
408 |
0 |
|
|
|
| Boil
Size: 50 Gallons |
Boil Time: 60 |
Boil Gravity: 14 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2021 1:39 PM |
| Notes: |
|
|
IPA
|
American IPA
|
500 Litres |
1.058 |
1.014 |
5.85 |
63.7 |
6.22 °L
|
408 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 80 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3051.7 g |
Creation
Date: 5/11/2021 7:43 AM |
| Notes: |
|
|
Pale Ale
|
American Amber Ale
|
19 Litres |
1.055 |
1.01 |
5.82 |
59.31 |
15.18 °L
|
408 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2021 11:09 PM |
| Notes: |
|
|
Sense Of Complacency Alpha
|
Strong Bitter
|
3 Gallons |
1.059 |
1.014 |
5.82 |
48.9 |
12.84 °L
|
408 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 2:24 PM |
| Notes: |
|
|
El Vikingo
|
International Dark Lager
|
2000 Litres |
14.571 |
3.791 |
5.83 |
22.7 |
14.53 °L
|
408 |
0 |
|
|
|
| Boil
Size: 2200 Litres |
Boil Time: 60 |
Boil Gravity: 14.1 |
Efficiency: 85 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 9:01 AM |
| Notes: |
|
|
3Wt. Pale Ale
|
American Pale Ale
|
3 Gallons |
1.053 |
1.009 |
5.74 |
57.02 |
5.94 °L
|
408 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2018 1:43 AM |
| Notes: |
|
|
Simple Jack
|
American IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.78 |
58.35 |
7.61 °L
|
408 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 3:28 AM |
| Notes: |
|
|
Amo Dark
|
American Porter
|
50 Litres |
1.054 |
1.01 |
5.74 |
49.67 |
22.61 °L
|
408 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2019 2:55 AM |
| Notes: |
|
|
CBA - Jaipur (GF)
|
American IPA
|
26 Litres |
1.062 |
1.018 |
5.83 |
65.8 |
6.37 °L
|
408 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2019 1:01 AM |
| Notes: |
|
|
Olenka (Golden Promise)
|
Specialty IPA: New England IPA
|
17.5 Litres |
1.059 |
1.015 |
5.8 |
48.58 |
5.73 °L
|
408 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2019 4:42 PM |
| Notes: |
|
|
Happy Amber (Red?) Clone
|
Strong Bitter
|
5.5 Gallons |
1.053 |
1.009 |
5.74 |
50.21 |
10.36 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2019 2:56 AM |
| Notes: |
|
|
#8
|
American IPA
|
14 Gallons |
1.055 |
1.011 |
5.76 |
96.53 |
5.32 °L
|
408 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2018 1:08 AM |
Notes: 66-72
10 days
Cold crash 24 hours |
|
|
Pale Ale
|
American Pale Ale
|
26.5 Litres |
1.054 |
1.01 |
5.77 |
46.68 |
7.98 °L
|
408 |
0 |
|
|
|
| Boil
Size: 32.37 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 5:29 PM |
| Notes: |
|
|
Juicybits Neipa
|
American Light Lager
|
23 Litres |
1.058 |
1.014 |
5.77 |
56.45 |
5.11 °L
|
408 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 6:16 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
1 Gallons |
1.055 |
1.011 |
5.75 |
61.44 |
20.32 °L
|
408 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2018 5:45 PM |
| Notes: |
|
|
|
|