Homebrew Beer Recipes

Page 10343 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Off The Cuff Saison - Ole Hops @ 56IBU	No Profile Selected	5.9 Gallons	1.057	1.014	5.61	56.61	3.3 °L	407	0
Author: Cervecería Vieira Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 3:07 PM Notes:
Awesome Recipe	No Profile Selected	28 Litres	1.021	1.017	0.56	39.49	10.79 °L	407	0
Author: Guille20 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 1:50 AM Notes:
Hard Seltzer TEST	No Profile Selected	7.5 Gallons	1.036	1	4.67	0	0 °L	407	0
Author: Leinaala Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 2:05 PM Notes: Bring 7.5 gal of water to ~180°F. Add choice sugar, circulate, and bring to a boil. Gently boil for 10 minutes. Check gravity and adjust accordingly until you’ve reading 1.036 Gravity Turn off heat, add Seltzer nutrient to the kettle, and mix or whirlpool until contents have thoroughly dissolved into solution Knock out sugar base to the fermenter at desired fermentation temperature while aerating to 8-10 ppm. Pitch yeast. Ferment to 1.000, 2 weeks at 75F. Add 4 lb. Strawberry and 1 lb. Key Lime real fruit puree to the fermenter. Ferment to completion, an addt'l 2-3 days based on temperature. Cold crash, condition, fine, and package as you wish.
Stout	No Profile Selected	5.5 Gallons	1.065	1.016	6.35	34.81	50 °L	407	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 2:20 AM Notes:
Twitter Banned My Beer!	No Profile Selected	5.5 Gallons	1.066	1.014	6.89	88.31	6.15 °L	407	0
Author: BeerBowler Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2021 10:59 PM Notes:
Winter Lager Via KJ	No Profile Selected	5.5 Gallons	1.037	1.013	3.19	21.11	8.26 °L	407	0
Author: Dean H Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 2/12/2021 1:40 AM Notes: Winter (Amber) Lager Use Amylo 300 to bring the FG down to, magically, 1.000
Newest Mild	No Profile Selected	5.5 Gallons	1.034	1.009	3.38	0	18.35 °L	407	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 7:15 PM Notes:
Wedding Crushers	No Profile Selected	44 Gallons	1.049	1.012	4.81	17.87	3.82 °L	407	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 7:20 PM Notes:
Blackberry Porter	No Profile Selected	5 Gallons	1.066	1.017	6.47	22.94	42.99 °L	407	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 7:56 PM Notes: add puree and sugar after fermentation is complete moving to secondary addition of blackberry essence maybe a cap or less depends on preference
Two Hearted	No Profile Selected	19 Litres	1.065	1.013	6.81	75.67	6.46 °L	407	0
Author: Boil Size: 25.59 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 6:48 PM Notes:
Comet SMaSH	No Profile Selected	30 Litres	1.037	1.008	3.79	21.64	4.63 °L	407	0
Author: henrytaunt@hotmail.com Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 3:39 PM Notes:
Deus	No Profile Selected	5 Gallons	1.106	1.014	12.04	5.1	6.34 °L	407	0
Author: Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.106 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 4:58 AM Notes:
Last Minute Pale Ale	No Profile Selected	21 Litres	1.051	1.009	5.45	41.08	3.38 °L	407	0
Author: MaryBrewster Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 11:14 PM Notes:
Operaatio Rautakanki Vol 2	No Profile Selected	20 Litres	1.086	1.016	9.19	181.26	5.49 °L	407	0
Author: Kanki Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2020 6:31 AM Notes:
Citra SMaSH	No Profile Selected	20 Litres	1.056	1.014	5.63	40.99	3.54 °L	407	0
Author: cmaxwell Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 12:48 AM Notes:
West Blend Wheat	No Profile Selected	380 Gallons	1.051	1.013	4.99	0	3.39 °L	407	0
Author: lostcook Boil Size: 403 Gallons Boil Time: 70 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 10:55 PM Notes:
Saison V2	No Profile Selected	5.5 Gallons	1.062	1.013	6.38	23.87	5.27 °L	407	1
Author: zigguratmonk Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 10:14 PM Notes:
Neipa Honney	No Profile Selected	50 Litres	1.059	1.016	5.72	22.88	3.84 °L	407	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 10:31 AM Notes: Granos 11.500 Miel 2.500 Lupulos 15.000 Levadura 2.000 31.000
55 Test	No Profile Selected	50 Gallons	1.031	1.008	3.08	0	2.1 °L	407	5
Author: Nkauffman Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 79 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 3:41 PM Notes:
Awesome Recipe	No Profile Selected	39.6 Gallons	1.042	1	5.48	0	2.54 °L	407	0
Author: nfengler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.22 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2020 6:20 PM Notes:
« First ‹ Previous 10339 10340 10341 10342 10343 10344 10345 10346 10347 Next › Last »							Page 10343 of 16,328 20 Recipes of 326,542