|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.046 |
1.008 |
4.89 |
59.64 |
6.29 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 5:35 PM |
| Notes: |
|
|
Barat Blond
|
Blonde Ale
|
700 Litres |
1.045 |
1 |
5.88 |
15.34 |
3.82 °L
|
372 |
0 |
|
|
|
| Boil
Size: 717 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2025 10:57 PM |
| Notes: |
|
|
Baggo Blonde Ale
|
Blonde Ale
|
5 Gallons |
1.04 |
1.008 |
4.23 |
11.62 |
5.83 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 56 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2023 4:28 PM |
| Notes: |
|
|
Golden Ale
|
Blonde Ale
|
25 Litres |
1.065 |
1.012 |
6.88 |
1.62 |
4.69 °L
|
372 |
0 |
|
|
|
| Boil
Size: 30.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 11/21/2022 4:10 PM |
| Notes: |
|
|
Pale Ale
|
Blonde Ale
|
10 Litres |
1.055 |
1.013 |
5.53 |
41.2 |
8.63 °L
|
372 |
0 |
|
|
|
| Boil
Size: 15.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2021 2:08 PM |
| Notes: |
|
|
Hot Wet Summer Ale
|
Blonde Ale
|
11 Gallons |
1.043 |
1.011 |
4.23 |
0 |
16.33 °L
|
372 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2021 10:23 PM |
| Notes: |
|
|
Bakana - Blonde Ale
|
Blonde Ale
|
50 Litres |
1.047 |
1.009 |
5.04 |
19.69 |
5.16 °L
|
372 |
0 |
|
|
|
| Boil
Size: 68 Litres |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 8:18 PM |
| Notes: |
|
|
Finnish Rally Driver
|
Blonde Ale
|
5.5 Gallons |
1.042 |
1.01 |
4.24 |
21.79 |
3.22 °L
|
372 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2020 12:17 AM |
| Notes: Mash 75 minutes at 150°F (65.6°C) with 3.5 gal. water, and fly sparge at 168°F (76°C) with 4.5 gal. (36.9 L) water. Boil 60 minutes, adding hops, Whirlfloc, and yeast nutrient as indicated. Ferment at 64°F (17.8°C) until final gravity is reached, and keg or bottle with 2.3 volumes (4.6 g/L) CO2. |
|
|
The Unnamed Feeling
|
American Pale Ale
|
9 Litres |
12.936 |
2.566 |
5.55 |
42.09 |
7.75 °L
|
372 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 65 |
Mash Thickness: 5.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: dme |
Priming Amount: 87.7 g |
Creation
Date: 4/18/2020 5:01 PM |
| Notes: Put lactic acid to bring water pH to 6.5 |
|
|
Smash Man Mosaic
|
American Pale Ale
|
6 Gallons |
1.055 |
1.014 |
5.39 |
40.31 |
5.05 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 3:35 PM |
| Notes: |
|
|
Two Hearted Ale
|
American Pale Ale
|
5 Gallons |
1.072 |
1.017 |
7.18 |
35.01 |
7.09 °L
|
372 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: 1.68 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2016 3:15 AM |
| Notes: |
|
|
Just Now Pale Ale
|
American Pale Ale
|
20 Litres |
1.06 |
1.012 |
6.28 |
36.89 |
7.71 °L
|
372 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 40 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 130g |
Creation
Date: 8/9/2019 9:53 AM |
| Notes: Brew date 09 August 2019 |
|
|
American Pie
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.011 |
5.18 |
16.57 |
4.49 °L
|
372 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 71 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 9:45 PM |
| Notes: |
|
|
BIAB Full Volume APA
|
American Pale Ale
|
11 Litres |
1.052 |
1.011 |
5.33 |
29.86 |
6.79 °L
|
372 |
2 |
|
|
|
| Boil
Size: 14.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 6.37 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 2:14 PM |
| Notes: |
|
|
Amazing 9 Paleale
|
American Pale Ale
|
19 Litres |
1.063 |
1.017 |
6 |
37.36 |
6.6 °L
|
372 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2019 3:58 AM |
| Notes: |
|
|
Victoria Day APA
|
American Pale Ale
|
19 Litres |
1.044 |
1.01 |
4.5 |
43.26 |
5.19 °L
|
372 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 8:11 PM |
| Notes: |
|
|
Summer Ale
|
American Pale Ale
|
25 Litres |
1.056 |
1.011 |
5.91 |
45.77 |
4.05 °L
|
372 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 87 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2018 5:10 PM |
| Notes: |
|
|
Pacifornia
|
American Pale Ale
|
20 Litres |
1.056 |
1.018 |
5.1 |
26.78 |
3.68 °L
|
372 |
3 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 80 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2018 7:37 AM |
| Notes: Inspired by anchor steam and viennese lager. First batch turned out great. I was hoping to get some of the blackberry notes from the pacific gem hops. Careful with this yeast as it may blow off your airlock in the storm fermentation stage. |
|
|
SMasHing Summer
|
American Pale Ale
|
5.5 Gallons |
1.074 |
1.014 |
7.92 |
34.17 |
5.41 °L
|
372 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2018 5:57 AM |
| Notes: |
|
|
Optimus
|
American Pale Ale
|
5 Gallons |
1.066 |
1.016 |
6.62 |
0 |
8.56 °L
|
372 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2018 7:04 PM |
| Notes: |
|
|
|
|