Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
15.7 |
Boil
|
20 min |
20.83 |
15% |
|
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
15.7 |
Boil
|
10 min |
12.47 |
15% |
|
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
15.7 |
Boil
|
0 min |
|
25% |
|
45 g |
Galaxy45 g Galaxy Hops |
|
Pellet |
15.7 |
Dry Hop
|
4 days |
|
45% |
|
100 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Galaxy (Pellet) 100 g Galaxy (Pellet) Hops |
|
33.3 |
100% |
|
100 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
3 °C |
65 °C |
90 min |
|
20 L |
|
Steeping |
3 °C |
68 °C |
-- |
|
10 L |
|
Sparge |
68 °C |
-- |
-- |
Starting Mash Thickness:
4.8 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Priming
|
Method: sucrose
Amount: 116.6 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Galaxy IPA" American IPA beer recipe by David Mckay. All Grain, ABV 4.62%, IBU 33.3, SRM 4.87, Fermentables: (Finest Pale Ale Maris Otter, CaraMalt, Dextrin Malt) Hops: (Galaxy) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-24 15:53 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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