Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
AmaIPA	American IPA	10 Litres	1.065	1.016	6.41	52.82	9.26 °L	238	0
Author: TomMcC Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2021 6:03 AM Notes:
Blanche Aux Bleuets	Witbier	5.5 Gallons	1.054	1.01	5.77	21.79	3.74 °L	238	0
Author: JeremyLeBlond Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 12:37 AM Notes: Actual Grativy OG 1.056 FG : 1.006 ABV : 6.3 -- 2kg of frozen blueberries added for 4 days after 4 days of fermentation gave a beautiful color, but not a sugary taste of blueberries. Extrat of a syrup could be more effective to get a candy blueberrie taste. Also, the Hallertau Tradition, beside being really interresting, overpowers the bluberries a little bit. -- All in all, this is an easy sipper without much of an after taste.
Pfriem Citra Strata Clone	American IPA	5.5 Gallons	1.069	1.019	6.58	77.96	3.37 °L	238	1
Author: Djs084 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 4:54 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.073	1.014	7.81	72.73	4.47 °L	238	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2022 11:21 PM Notes:
Brut IPA	American IPA	21 Litres	13.015	2.562	5.6	33.61	2.94 °L	238	0
Author: Brewer_been Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 23.9 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2022 2:16 PM Notes:
Belgian Barleywine	Belgian Blond Ale	5 Gallons	1.101	1.025	10.01	0	7.83 °L	238	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2022 4:34 AM Notes:
IPA Numero Due	American IPA	23 Litres	1.046	1.011	4.57	58.04	8.04 °L	238	0
Author: Gnappo Boil Size: 13 Litres Boil Time: 25 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/22/2021 9:07 PM Notes:
Just Squished IPA	American IPA	5 Gallons	1.071	1.013	7.51	55.42	10.36 °L	238	0
Author: Glitch Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 8/22/2021 7:48 PM Notes:
Golden Wave Ale (KONA Clone)	American IPA	40 Litres	1.045	1.009	4.77	19.45	5.95 °L	238	1
Author: jako Boil Size: 47.67 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 2:35 PM Notes:
GenX	American IPA	5 Gallons	1.065	1.012	6.92	101.79	6.84 °L	238	1
Author: kent_alto Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 2:43 AM Notes:
Funky Delight (Revised)	Belgian Dark Strong Ale	5 Gallons	1.087	1.018	9.14	24.92	15.61 °L	238	0
Author: Oakhaven Brewing Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 44 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2017 2:22 PM Notes: Brew day - 9/17/17 OG: 1.091 Moved to secondary - 10/01/17 Gravity: 1.022 Bottled on 10/14 FG: 1.020 ABV: 9.8% Brew day - 08/20/22 OG: 1.087 Bottled on 9/27/22 FG: 1.023 ABV: 9.1% (alternate)
American IPA	American IPA	5.5 Gallons	1.07	1.019	6.64	48.72	14.41 °L	238	0
Author: dacomfort Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 6:54 PM Notes: Solid fermentation 18 hrs after pitching
Two-Hearted Clone	American IPA	5.5 Gallons	1.068	1.014	7.01	32.69	7.37 °L	238	0
Author: Sean Mac Giolla Bhríde Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 1/15/2021 8:05 PM Notes:
Bruce Ale	American IPA	5 Gallons	1.066	1.016	6.63	62.69	7.13 °L	238	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 12/30/2020 9:08 PM Notes:
The Troubleshooter	Specialty IPA: Red IPA	20.8 Litres	1.059	1.016	5.53	55.28	18.79 °L	238	0
Author: McGary Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 144.3 g Creation Date: 12/15/2020 7:42 AM Notes:
Witbier	Witbier	5 Gallons	1.054	1.014	5.2	14.69	3.59 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 5/4/2020 12:38 AM Notes:
Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.055	1.015	5.24	65.91	10.83 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 6 oz Creation Date: 8/11/2019 4:59 PM Notes:
Dubbel	Belgian Pale Ale	5 Gallons	1.061	1.013	6.28	10	27.44 °L	238	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 5:57 PM Notes:
Awesome Recipe	American Barleywine	5.1 Gallons	1.079	1.014	8.59	12.73	4.1 °L	238	0
Author: M4ttflynn Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 2:22 PM Notes:
Awesome Recipe	Gose	5.5 Gallons	1.041	1.01	4.01	0	3.21 °L	238	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 2:49 AM Notes:
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