Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dunkel 3	Munich Dunkel	1.3 Gallons	1.045	1.007	5.05	27.07	16.17 °L	250	1
Author: Josh Hughes Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.9 oz Creation Date: 11/14/2020 1:36 PM Notes:
Cream Ale 9 16 2023	Cream Ale	4.8 Gallons	1.075	1.015	7.75	18.55	4.01 °L	250	0
Author: daranbottger8501 Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 4:25 PM Notes:
Teenage Dirtbag	American Wheat Beer	7 Litres	1.043	1.008	4.6	26.58	3.34 °L	250	1
Author: r0l4nd Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 50.1 g Creation Date: 6/17/2023 2:36 PM Notes:
Praguetis Makes Perfect	Czech Pale Lager	8.5 Gallons	1.056	1.014	5.51	41.52	5.96 °L	250	0
Author: Boil Size: 10.41 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 3:28 AM Notes:
Fall Festival	Märzen	5.25 Gallons	1.058	1.012	6.05	19.06	13.28 °L	250	0
Author: Dan G Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2022 1:48 AM Notes:
Double Wheat Brew Day	American Wheat Beer	10.5 Gallons	1.051	1.012	5.14	18.54	3.64 °L	250	2
Author: Róisín Dubh Craft Brewing Boil Size: 11.66 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 3:12 PM Notes:
Yeah!? Well My Dad Is A Lager!	Czech Dark Lager	20 Litres	1.04	1.007	4.35	7.23	11.06 °L	250	0
Author: FredRodgers Boil Size: 26.08 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 6/16/2022 4:50 PM Notes: Maybe i fucked up. Final gravity was around 1.019- 1.020
Kölsch	Kölsch	22 Litres	1.046	1.01	4.69	24.12	4.31 °L	250	0
Author: neptano Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 128 g Creation Date: 6/11/2022 11:20 PM Notes: Per il batch sparge, si analizza in più step il ridursi della densità totale fermandosi quando si è raggiunti la densità limite di di 1042 indipendentemente da quanto raccolto oppure al litraggio ipotizzato prima della bollitura = 27
JT Mexican Lager	International Pale Lager	5.5 Gallons	1.05	1.013	4.86	29.32	3.62 °L	250	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 1:45 PM Notes:
Rye Lager	International Pale Lager	16 Gallons	1.045	1.011	4.44	23.1	3.78 °L	250	0
Author: testingapril Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 3:15 AM Notes:
Kolsch	Kölsch	7.75 Gallons	1.047	1.008	5.09	21.01	3.6 °L	250	0
Author: Boil Size: 10.14 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 8:20 PM Notes:
Mocktoberfest Malty Heaven	Märzen	22 Litres	1.054	1.01	5.91	23.69	13.28 °L	250	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: BrownSugar Priming Amount: 142.2 g Creation Date: 10/23/2020 4:59 AM Notes:
Crispy Brit	German Pils	5 Litres	1.053	1.01	5.65	31.23	4.2 °L	250	0
Author: Paddy Gardiner Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: sucrose Priming Amount: 37.3 g Creation Date: 10/8/2020 4:21 PM Notes:
Como-tion	German Pils	2.5 Gallons	1.046	1.008	5.02	40.88	3.94 °L	250	0
Author: indiecore Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.1 oz Creation Date: 9/21/2020 3:04 AM Notes:
Dunkles Bock	Dunkles Bock	6 Gallons	1.071	1.017	7	24.15	20.93 °L	250	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 10.62 psi Creation Date: 8/2/2020 4:19 PM Notes: Scale issue. Added 11.5 oz caramunich iii and 5.5oz carafa iii (dehusked). Also single infusion mash target of 154, started at 156.
Oom Gert Bier	International Pale Lager	5.5 Litres	1.174	1.033	18.46	17.33	12.32 °L	250	0
Author: Stefan Stolz Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 10:23 AM Notes:
Wet Bog Role	Munich Helles	23 Litres	1.042	1.006	4.74	28.7	2.49 °L	250	0
Author: nathanBEER Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 148 g Creation Date: 5/28/2020 9:37 AM Notes:
Awesome Recipe	Vienna Lager	20 Litres	1.044	1.009	4.53	46.35	13.27 °L	250	0
Author: awildturtok Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 8:18 PM Notes:
LIght Lager	International Pale Lager	11.5 Gallons	1.045	1.011	4.44	11.97	3.88 °L	250	0
Author: Brans_2 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 12:22 AM Notes:
Helles	Munich Helles	3 Gallons	1.048	1.009	5.14	18.23	3.6 °L	250	0
Author: YuriyT Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 4:38 AM Notes: Brew 12/20 Keg 1/10
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