Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Magnum9 g Magnum Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
7.38 |
39.1% |
|
14 g |
Nugget14 g Nugget Hops |
|
Pellet |
13 |
Boil
|
60 min |
11.13 |
60.9% |
|
23 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
Magnum (Pellet) 9 g Magnum (Pellet) Hops |
|
7.38 |
39.1% |
|
14 g |
Nugget (Pellet) 14 g Nugget (Pellet) Hops |
|
11.13 |
60.9% |
|
23 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.5 L |
Mostura |
Temperature |
-- |
64 °C |
60 min |
|
22.5 L |
Lavagem |
Fly Sparge |
-- |
64 °C |
20 min |
|
|
2° Rampa |
Temperature |
-- |
72 °C |
20 min |
Starting Mash Thickness:
3.2 L/kg
|
Target Water Profile
Balanced Profile
"4a Blonde Ale Single Vessel" Blonde Ale beer recipe by Alexandre Resende. All Grain, ABV 5.69%, IBU 18.51, SRM 4.07, Fermentables: (Pilsner, Pale Wheat, Pale Ale) Hops: (Magnum, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-10 22:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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