Homebrew Beer Recipes

Page 10239 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Just Breezy Kettle Sour	Berliner Weisse	5.5 Gallons	1.053	1.014	5.19	8.99	3.86 °L	381	0
Author: Ombank Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 3/25/2020 1:47 AM Notes:
Scottish Ale	Scottish Export	5.5 Gallons	1.052	1.013	5.16	22.97	19.17 °L	381	1
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2024 12:18 AM Notes:
DIY El Dorado American Lager V6	American Lager	5.7 Gallons	1.052	1.013	5.15	20.78	3.44 °L	381	0
Author: Boil Size: 6.7 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 7/14/2023 6:57 AM Notes: 1st place "pale malty crispy bois" Dogg Dayzz 2023 https://doggdayzz.brewingcompetitions.com/ 3rd place Light Lager category Brixtoberfest 2023 https://brixtoberfest.brixiesbrewers.com/ HM Merrimack in the Standard American/International Lager (16 entries) category https://competition.mvhbc.com/ 2nd place Light Lager category https://brixtoberfest.brixiesbrewers.com/ 2nd place Best of Show (397 entries) and 1st place Industrial Beer category https://snerhc.com/ 3rd place Standard American Beer NERHBC 2023 https://nerhbc.brewingcompetitions.com/ 3rd place Standard American Beer Oregon Brew Crew Fall Classic 2023 https://fallclassic.brewingcompetitions.com/ xxxxxxxxxxxxx Same as V3 but only a single 60 min hop addition and 90 min boil. Everything else is identical. Malted white corn from Sugar Creek xxxxxxxx Full volume, no sparge Target 19-21 IBU total. Hops loose in kettle. Check pH at end of boil (target 5.1-5.2). Adjust with 1-2 mL lactic acid (1mL used in V3) Chill immediately at end of 90 min boil. Allow to sit covered x 1 hr prior to draining to FV OXYGENATE prior to yeast pitch. Ferment at 50F x 7 days, then raise 2-3 F every 1-2 days until 64F or terminal gravity. Once SG has stabilized, cold crash x 7 days adding gelatin on day 4. Biofine 5 mL in the keg.
Wedding Pale Ale	American Pale Ale	23 Litres	1.05	1.01	5.16	53.99	5.54 °L	381	0
Author: Boil Size: 27.38 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2022 11:29 AM Notes:
Mountain Amber Ale	American Amber Ale	21 Litres	12.919	3.216	5.21	25.62	17.32 °L	381	0
Author: Coxovi Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 130 Creation Date: 9/13/2021 8:19 PM Notes: Using the ingredients I have and wanted to try something new. Going for a mild Amber ale with a bit of floral hop.
GriBeer	Extra Special/Strong Bitter (ESB)	25 Litres	1.052	1.013	5.19	45.58	11.55 °L	381	0
Author: Mator Boil Size: 32.1 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 174.6 g Creation Date: 1/21/2021 5:30 PM Notes:
Wheat	Weissbier	155 Gallons	12.142	2.473	5.16	10.13	4.06 °L	381	0
Author: JoeB5515 Boil Size: 160 Gallons Boil Time: 60 Boil Gravity: 12 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 2:39 PM Notes:
Stout	No Profile Selected	16 Gallons	1.049	1.009	5.16	27.84	36.81 °L	381	0
Author: Huntington Brew Crew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 5:09 PM Notes: 1.054 OG 1.022 FG 4.2% ABV
Columbus Pilsner	Classic American Pilsner	3.25 Gallons	1.049	1.01	5.21	34.27	5.08 °L	381	0
Author: Nick Haynes Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.19 psi Creation Date: 6/19/2020 11:35 PM Notes: OG 1.047 added 0.75 lb Honey to new Calc OG of 1.053 Add 0.25 gals after fermentation to drop Al% to 5. Final OG 1.009 AL% 5.85 Adding .25 Gal at Kegging AL% will be 5.4
Uncle Dunkel	No Profile Selected	1 Gallons	1.053	1.013	5.2	21.57	32.87 °L	381	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 12:26 PM Notes:
Mirror Pond Clone	American Pale Ale	5 Gallons	1.056	1.017	5.18	36.45	10.16 °L	381	0
Author: ScoundrelBrau Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2018 11:41 PM Notes:
Kveik IPA (voss)	American IPA	1000 Litres	1.054	1.015	5.17	16.69	6.34 °L	381	0
Author: Duran Boil Size: 635 Litres Boil Time: 75 Boil Gravity: 1.085 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 11:36 AM Notes:
Citra SMASH	American Pale Ale	5.5 Gallons	1.055	1.015	5.2	22.94	3.92 °L	381	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 4:13 PM Notes:
Awesome Recipe	International Pale Lager	5.5 Gallons	1.053	1.013	5.19	0	5.62 °L	381	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 1:43 PM Notes:
Dvine.2 Liquor Adjusted	American IPA	525 Litres	1.052	1.012	5.22	205.96	5.18 °L	381	0
Author: UnklePob Boil Size: 575 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2019 8:34 AM Notes:
Bump Out Brown Ale	American Brown Ale	21 Litres	1.052	1.012	5.15	44.72	25.28 °L	381	1
Author: Ridge Solo Brewing Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 5:16 AM Notes:
Centennial Grapefruit Pale Ale	American IPA	23 Litres	1.048	1.008	5.21	32.74	6.73 °L	381	1
Author: Charlj Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 11:32 AM Notes:
School Best Bitter	Best Bitter	6.6 Gallons	1.057	1.018	5.16	267.15	11.42 °L	381	0
Author: Jamie Morris Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 10:20 PM Notes:
Stella-ish	International Pale Lager	10 Gallons	1.053	1.013	5.19	23.78	3.2 °L	381	0
Author: swchampi Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 11:45 PM Notes:
Awesome Recipe	Altbier	5.5 Gallons	1.053	1.013	5.19	40.36	15.36 °L	381	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2018 6:08 PM Notes:
« First ‹ Previous 10235 10236 10237 10238 10239 10240 10241 10242 10243 Next › Last »							Page 10239 of 16,233 20 Recipes of 324,647