Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Barley Wine Mk I	American Barleywine	1 Gallons	1.096	1.017	10.38	69.83	12.86 °L	376	0
Author: shaneomacmcgee Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 9:27 AM Notes:
Rye Of Arnisgar (session)	Specialty IPA: Rye IPA	30 Litres	1.042	1.007	4.59	30.66	10.09 °L	376	1
Author: Loriana Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 28 ° C Priming Method: co2 Priming Amount: 0.67 bar Creation Date: 8/20/2023 8:00 PM Notes: Roasted Rye instead of Cararye: home-toasted Weyerman rye malt in fan oven at 175°C at 45 minutes for nutty aroma and golden colour
Ned	Flanders Red Ale	15 Gallons	1.05	1.009	5.34	11.2	16.86 °L	376	0
Author: Mr.Bacon Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 4/10/2023 11:42 PM Notes: Blended with a younger batch then flash pasteurized. - 2/3 old batch(~18 months), 1/3 young batch(~8months). Aged in Foeders Separate kegs, lines, shanks, taps, pressure control faucets, and connectors. Sample blend to ensure taste is correct.
Oefen	Specialty IPA: White IPA	60 Litres	1.058	1.014	5.8	29.94	5.06 °L	376	0
Author: jellevdbrink Boil Size: 70.2 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2022 11:35 PM Notes:
Double Trouble	Double IPA	25 Litres	1.078	1.013	8.51	80.63	7.03 °L	376	0
Author: Brett Whiting Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2021 3:13 AM Notes:
India Red Ale	Specialty IPA: Red IPA	5.5 Gallons	1.009	1.002	0.87	0	1.76 °L	376	0
Author: autiger1291 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.008 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 12:05 AM Notes:
Swingin Dick IIPA	Double IPA	20 Litres	20.554	5.229	8.51	260.99	6.74 °L	376	0
Author: Poppa Josh Boil Size: 32.18 Litres Boil Time: 90 Boil Gravity: 16 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 1/24/2021 4:53 AM Notes:
Honey Citra Ipa	Specialty IPA: Brown IPA	5 Gallons	1.068	1.012	7.35	51.74	15.65 °L	376	0
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.08 psi Creation Date: 12/12/2020 10:51 PM Notes:
Bald Spot	Double IPA	15 Litres	1.067	1.008	7.83	76.85	8.57 °L	376	0
Author: Boil Size: 18 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 6:14 PM Notes:
Hoppy Wheat Wine	Wheatwine	5.5 Gallons	1.095	1.016	10.36	82.35	5.06 °L	376	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 2:46 AM Notes:
Belgisk WIT	Witbier	11 Litres	1.055	1.014	5.42	19.44	3.94 °L	376	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 1:48 PM Notes:
Just Breezy Kettle Sour	Berliner Weisse	5.5 Gallons	1.053	1.014	5.19	8.99	3.86 °L	376	0
Author: Ombank Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 3/25/2020 1:47 AM Notes:
Flanders Red	Flanders Red Ale	26 Litres	1.055	1.011	5.82	10.59	10.17 °L	376	0
Author: NathanUK Boil Size: 33.12 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 2/12/2020 2:18 PM Notes: Ferment in steel first, then when primary is done, transfer to oak barrel for 1 year to 18 months
Negrito IPA	Specialty IPA: Black IPA	5.5 Gallons	1.052	1.013	5.11	74.59	26.51 °L	376	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 6:09 PM Notes:
HS Double IPA	Double IPA	1038 Litres	1.083	1.022	8	111.58	16.9 °L	376	0
Author: whisdisc@telus.net Boil Size: 1680 Litres Boil Time: 120 Boil Gravity: 1.077 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 1/6/2020 9:47 PM Notes:
BROWN IS THE NEW BLACK IPA	Specialty IPA: Black IPA	11.5 Litres	1.057	1.014	5.63	54.43	20.61 °L	376	0
Author: Domston Boil Size: 17.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 2:36 PM Notes:
Black IPA	Specialty IPA: Black IPA	6 Gallons	1.056	1.011	5.92	62.89	39.63 °L	376	1
Author: Ian Bender Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 2:09 PM Notes:
20_Strong_AMERICAN_ALE	Double IPA	34 Litres	16.927	4.083	7.01	107.76	9.45 °L	376	0
Author: VadTibi Boil Size: 42 Litres Boil Time: 85 Boil Gravity: 16.9 Efficiency: 69 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 3:51 PM Notes:
Fresh Hop Tripel	Witbier	10 Gallons	1.053	1.011	5.54	18.55	3.93 °L	376	0
Author: Bill19xx Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 5:05 PM Notes:
Awesome Recipe	Specialty IPA: White IPA	5.5 Gallons	1.061	1.016	5.88	28.14	5.04 °L	376	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 3:01 PM Notes:
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