Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cali Commoner	California Common	5.5 Gallons	1.053	1.011	5.52	39.75	11.37 °L	350	0
Author: Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2020 11:55 PM Notes: Brewed on 9/4/2020 (BIAB Method) 7.75 gallons of strike water @ 157.5 degrees F which = Mash temp of 152 degrees F for 75 minutes. Final temp was 143 degrees F after ~ 75 minutes in mash. SG = 7 gallons of 10.6 brix = 1.0425 g/L = 78 % extraction efficiency. OG = 13.1 brix = 1.053 g/L and confirmed with hydrometer. Only got about 4.75 gallons in the fermenter. Maybe use 8 gallons with 10 lbs of grain. FG = 1.010 g/L, above average attenuation. Legged on 9/22/2020 and set to 11 psi at 38 degrees F
Pumpkin	American Amber Ale	155 Gallons	14.685	2.828	6.39	13.93	11.84 °L	350	0
Author: BrewerNick Boil Size: 185 Gallons Boil Time: 60 Boil Gravity: 13.2 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 4:20 PM Notes:
Brant’s Cinnamon Apple	American Brown Ale	11 Gallons	16.943	4.31	6.9	23.69	22.94 °L	350	0
Author: Work In Progress Boil Size: 13 Gallons Boil Time: 45 Boil Gravity: 14.5 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/6/2023 2:22 AM Notes:
Imperial Stout With Apricot	American Stout	4 Gallons	1.073	1.022	6.73	22.13	44.18 °L	350	1
Author: KAHLE Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2022 1:44 PM Notes: Add fresh and dried apricots to a jar - cover with vodka - allow to steep at least a week. Strain over cocao nibs. Allow to sit for at least a week. Strain and add at bottleing.
Awesome Recipe	Imperial Stout	5.5 Gallons	1.082	1.02	8.04	74.84	40.09 °L	350	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 1:28 AM Notes:
Redhead Ale	American Amber Ale	24 Litres	1.045	1.011	4.38	21.03	10.17 °L	350	0
Author: Steve797 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 71 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 7:34 AM Notes:
Imperial Stout	Imperial Stout	23 Litres	1.12	1.028	12.1	76.31	50 °L	350	1
Author: DAS Good Brewing Co. Boil Size: 31.25 Litres Boil Time: 90 Boil Gravity: 1.088 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/28/2021 9:20 PM Notes:
Ukuku STOUT	American Stout	45 Litres	1.065	1.016	6.42	33.51	32.91 °L	350	0
Author: Osdel Boil Size: 52.18 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 275 g Creation Date: 3/29/2021 1:03 AM Notes:
Sömnlös (Trouble Sleep Clone)	Imperial Stout	20 Litres	1.117	1.02	12.66	71.73	50 °L	350	0
Author: Klonkan Boil Size: 31 Litres Boil Time: 120 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2020 2:19 PM Notes: Jästnäring sista 15 min Jäs 18 Grader till SG 1067 Jäs 22 Grader till FG 1019 100g Kaffebönor under hela jäsningen
Smoked Christmas Porter	American Porter	6 Gallons	1.065	1.016	6.39	34.24	50 °L	350	0
Author: Coady Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.7 oz Creation Date: 9/6/2020 6:04 PM Notes:
Uncivilized & Aggressive	American IPA	28 Litres	1.069	1.012	7.47	71.47	6.68 °L	350	1
Author: Jan Erik Johansen Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2016 9:36 AM Notes:
Basic American Stout	American Stout	6 Gallons	1.079	1.016	8.28	33.86	35.9 °L	350	0
Author: Antmuzic Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2020 3:21 AM Notes:
PB Cups-O-Goodness	American Porter	5.5 Gallons	1.069	1.013	7.41	33.42	40.24 °L	350	1
Author: Garrett C Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 4/4/2020 3:08 PM Notes:
American Brown 06 (DK)	American Brown Ale	5.5 Gallons	1.065	1.015	6.48	49.7	21.08 °L	350	1
Author: Dan_K Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2019 11:27 PM Notes:
BCS	Imperial Stout	5.5 Gallons	1.113	1.029	11.02	60.3	50 °L	350	0
Author: William Rippel Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 1:32 PM Notes:
Founders Breakfast Stout Clone	Imperial Stout	5.5 Gallons	1.081	1.02	8	40.09	50 °L	350	0
Author: UnderBedBrew Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2019 1:56 PM Notes:
Brown Ale	American Brown Ale	5.5 Gallons	1.06	1.015	5.92	29.47	29.91 °L	350	0
Author: HelzBelz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 7/11/2019 1:52 AM Notes:
Daat Porter	American Porter	11 Gallons	1.059	1.011	6.27	44.72	33.11 °L	350	0
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 11:52 PM Notes:
Teds Breakfast Porter 2bbl	American Porter	70 Gallons	1.073	1.016	7.42	21.98	28.76 °L	350	0
Author: ted burrell Boil Size: 72.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 4:24 PM Notes: split this between 2 kegs 1 regular and added 4 carolina reaper hot peppers to the other. halved in a mesh bag for 3 days then pulled them out. the heat was respectable and the flavor awesome! BREWER BEWARE! Ihave had a stuck mash with this beer so sparge very slow! i make it every year since 2012 so its a great beer approx calories 332/16 oz
Dark Side Cream Ale	California Common	11 Gallons	1.041	1.009	4.18	17.74	12.81 °L	350	0
Author: xthulhu Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2018 3:38 PM Notes:
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