|
Amber001
|
American Amber Ale
|
7 Gallons |
1.058 |
1.01 |
6.33 |
47.66 |
10.7 °L
|
364 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2020 8:26 PM |
| Notes: |
|
|
May 2024 Neipa
|
American IPA
|
16 Litres |
1.059 |
1.011 |
6.3 |
25.7 |
8.07 °L
|
364 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2024 4:33 PM |
| Notes: |
|
|
Hoppy Belgian Pale Ale
|
Belgian Pale Ale
|
3 Gallons |
1.062 |
1.014 |
6.24 |
32.47 |
5.6 °L
|
364 |
0 |
|
|
|
| Boil
Size: 4.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2022 3:28 PM |
| Notes: |
|
|
Badger Heffe
|
Weissbier
|
14 Gallons |
1.064 |
1.016 |
6.26 |
0 |
3.57 °L
|
364 |
0 |
|
|
|
| Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2022 9:29 PM |
| Notes: |
|
|
Fire House PA
|
American Pale Ale
|
511.5 Gallons |
1.059 |
1.011 |
6.26 |
20.56 |
7.78 °L
|
364 |
0 |
|
|
|
| Boil
Size: 558 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/22/2021 10:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
8 Litres |
1.048 |
1 |
6.3 |
0 |
0 °L
|
364 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2021 9:32 PM |
| Notes: |
|
|
Summer IPA
|
American IPA
|
55 Litres |
1.059 |
1.011 |
6.29 |
56.6 |
7.62 °L
|
364 |
2 |
|
|
|
| Boil
Size: 61 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2021 6:12 PM |
| Notes: |
|
|
#68 Belgian IPA
|
Specialty IPA: Belgian IPA
|
21 Litres |
1.063 |
1.015 |
6.31 |
65.65 |
6.66 °L
|
364 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2021 2:23 AM |
| Notes: |
|
|
ESB
|
No Profile Selected |
5.5 Gallons |
1.067 |
1.019 |
6.28 |
29.06 |
9.71 °L
|
364 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2021 11:25 PM |
| Notes: |
|
|
American Stout
|
No Profile Selected |
5 Gallons |
1.064 |
1.016 |
6.29 |
37.28 |
41.02 °L
|
364 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2020 11:32 PM |
| Notes: |
|
|
Dumptruck O' Azacca
|
American IPA
|
8.1 Gallons |
1.064 |
1.016 |
6.29 |
68.06 |
6.17 °L
|
364 |
0 |
|
|
|
| Boil
Size: 10.41 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2015 10:36 PM |
Notes: 2.1L starter, save .29 (100B)
-dropped magnet in starter, ended up pitching whole thing instead of saving. might cause infection but unlikely
-dry hops floated, even in the tube thing. Weigh the tube thing down next time, and I don't think I could have fit much more than 2 oz of whole hops in it.
-Had about 0.5gal extra, could tone down the overbrew. |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.32 |
0 |
34.61 °L
|
364 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 12:24 AM |
| Notes: |
|
|
IPA DrD
|
Specialty IPA: New England IPA
|
21 Litres |
1.063 |
1.016 |
6.24 |
0 |
5.93 °L
|
364 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 10:35 AM |
| Notes: |
|
|
Hop Test Pale Ale V2 - Strata
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.011 |
6.25 |
47.53 |
4.98 °L
|
364 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2019 4:59 AM |
Notes: 2.5L starter of SDSY the night before, in an effort to get 400B total cells. Pitched half and saved half in a jar in the fridge.
Should be 90-100 ppm each chloride and sulfate |
|
|
Cascadian Christmas IPA
|
Specialty IPA: Black IPA
|
25 Litres |
1.064 |
1.016 |
6.29 |
61.91 |
40.2 °L
|
364 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/5/2019 9:04 PM |
| Notes: |
|
|
YB Saison Blend II
|
Saison
|
11 Gallons |
1.059 |
1.011 |
6.33 |
38.08 |
4.1 °L
|
364 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 45 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 4:19 PM |
| Notes: |
|
|
Guava Lava IPA
|
American IPA
|
5 Gallons |
1.061 |
1.013 |
6.25 |
60.09 |
4.7 °L
|
364 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 3:39 PM |
| Notes: |
|
|
OrSaison
|
Saison
|
6 Gallons |
1.057 |
1.01 |
6.24 |
22.18 |
6.07 °L
|
364 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 6:02 AM |
| Notes: |
|
|
Black Saison 15 Gallons
|
Saison
|
16.5 Gallons |
1.064 |
1.016 |
6.32 |
0 |
31.16 °L
|
364 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 12:07 AM |
| Notes: |
|
|
Citra Smash
|
American IPA
|
10 Gallons |
1.063 |
1.015 |
6.33 |
102.59 |
4.11 °L
|
364 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.31 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2018 5:29 PM |
| Notes: |
|
|
|
|