Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
12 lb |
US - Pale 2-Row12 lb Pale 2-Row |
|
37 |
1.8 |
85.7% |
1 lb |
Flaked Wheat1 lb Flaked Wheat |
|
34 |
2 |
7.1% |
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
7.1% |
14 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Barth-Haas - Sabro1 oz Sabro Hops |
|
Pellet |
15 |
Boil
|
30 min |
36.75 |
22.2% |
0.50 oz |
Barth-Haas - Sabro0.5 oz Sabro Hops |
|
Pellet |
15 |
Whirlpool at 170 °F
|
5 min |
2.76 |
11.1% |
3 oz |
Barth-Haas - Sabro3 oz Sabro Hops |
|
Pellet |
15 |
Dry Hop
|
5 days |
|
66.7% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Infusion |
162 °F |
152 °F |
60 min |
Target Water Profile
House
"Birthday IPA" Specialty IPA: New England IPA beer recipe by Brewer #112249. BIAB, ABV 7.43%, IBU 39.51, SRM 4.31, Fermentables: (Pale 2-Row, Flaked Wheat, Flaked Oats) Hops: (Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-19 01:41 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top