Awesome Recipe Beer Recipe | Extract American IPA by lorenbrau | Brewer's Friend

Awesome Recipe

231 calories 22 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 231 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created: Tuesday October 20th 2020
1.070
1.015
7.3%
96.8
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Muntons - Dry Malt Extract - Light7 lb Dry Malt Extract - Light 42 4.3 70%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 10%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Dingemans - Belgian Cara 20 (Caravienne) Malt1 lb Belgian Cara 20 (Caravienne) Malt 34 23 10%
0.50 lb Briess - Carapils Malt0.5 lb Carapils Malt 34.5 1.5 5%
0.50 lb Weyermann - Carafoam0.5 lb Carafoam 34.5 2.2 5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Glacier1 oz Glacier Hops Pellet 5.6 Boil 90 min 18.16 14.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.4 Boil 90 min 40.21 14.3%
2 oz Glacier2 oz Glacier Hops Pellet 5.5 Boil 30 min 25.63 28.6%
0.50 oz Cluster0.5 oz Cluster Hops Pellet 6.8 Whirlpool 0 min 2.32 7.1%
0.50 oz Vanguard0.5 oz Vanguard Hops Pellet 5.4 Whirlpool 20 min 1.84 7.1%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Whirlpool 20 min 4.32 7.1%
0.50 oz Cluster0.5 oz Cluster Hops Pellet 6.5 Dry Hop 7 days 7.1%
0.50 oz Vanguard0.5 oz Vanguard Hops Leaf/Whole 5 Dry Hop 7 days 7.1%
0.50 oz Simcoe0.5 oz Simcoe Hops Leaf/Whole 12.7 Whirlpool 20 min 4.32 7.1%
7 oz / 0.00
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe" American IPA beer recipe by lorenbrau. Extract, ABV 7.27%, IBU 96.8, SRM 7.28, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Belgian Cara 20 (Caravienne) Malt, Carapils Malt, Carafoam) Hops: (Glacier, Simcoe, Cluster, Vanguard)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-20 02:31 UTC
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