Homebrew Beer Recipes

Page 10102 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Steam Lager	California Common	4.9 Litres	1.046	1.007	5.17	43.3	8.46 °L	265	1
Author: Dents1989 Boil Size: 6.8 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2021 1:49 PM Notes:
IPA USA	American Pale Ale	23 Litres	1.045	1.009	4.73	43.98	7.62 °L	265	1
Author: Filtonian Boil Size: 27.88 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 7:05 PM Notes:
Pale Ale	American Pale Ale	11 Litres	1.051	1.01	5.43	36.81	5.03 °L	265	0
Author: Boil Size: 16.77 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 2:40 PM Notes:
GERNIES Pale Ale	American Pale Ale	175 Litres	1.055	1.015	5.27	24.46	4.48 °L	265	0
Author: Gerni Boil Size: 191.81 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 10:50 AM Notes:
Agent Orange	American Pale Ale	20 Litres	1.045	1.008	4.86	37.33	5.72 °L	265	0
Author: ClownPrince Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 7/22/2022 10:02 AM Notes: Peel from 2 Oranges and 1 Lemon soaked in 50/50 sugar syrup and then dehydrated. remaining sugar syrup added to fermenter. Candied peel rinsed in vodka to sterilise.
Amber And Brown American Beer	American Amber Ale	5.5 Gallons	1.048	1.01	4.89	29.2	25.03 °L	265	0
Author: Ruiting Qiu Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2022 11:13 PM Notes:
Tiny Kisses Pale Ale	American Pale Ale	11.5 Gallons	1.05	1.011	5.19	21.31	3.18 °L	265	0
Author: Kissing Booth Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 1:16 AM Notes:
Sierra Nevada Resolution 2022	American Pale Ale	46 Litres	1.056	1.011	5.98	41.29	9.94 °L	265	0
Author: KevBeer Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2021 6:07 PM Notes:
Amber Pale Ale	American Amber Ale	15 Litres	1.053	1.009	5.74	18.56	11.99 °L	265	1
Author: Aldapex Boil Size: 18.3 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 103.6 g Creation Date: 10/12/2021 6:31 PM Notes:
Claudio	American Amber Ale	27 Litres	1.053	1.01	5.66	37.97	11.38 °L	265	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 9/12/2021 8:50 PM Notes:
Amber	American Amber Ale	19.9 Litres	1.055	1.01	5.92	31.63	14.02 °L	265	2
Author: phl Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 7:47 PM Notes:
Scottish Export	American Amber Ale	20 Litres	1.058	1.013	5.91	30.71	19.03 °L	265	0
Author: nicocalta Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 73 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 8:42 PM Notes:
Høstløv 2019 (#127)	American Amber Ale	26 Litres	1.055	1.012	5.65	37.91	14.05 °L	265	1
Author: Uglebrygg Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 9:42 PM Notes: Humlen blandes og tilsettes i 3 omganger: 12 min, 5 min og whirlpool 75 C. Oppskriften er basert på en klone av Evil Dead Red. Gjær: Enten US-05 eller 270 ml slurry av Wyeast 1318/Juice.
Teste American Wheat	American Amber Ale	20 Litres	1.047	1.011	4.68	22.52	3.17 °L	265	0
Author: Irmãos Hernandes Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 3:08 PM Notes:
Upside Brown	American Brown Ale	11 Gallons	1.062	1.016	6.12	62.44	24.03 °L	265	0
Author: matthodgson Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 5:17 PM Notes:
FHSClassic Amber	American Amber Ale	5 Gallons	1.051	1.009	5.46	36.37	13.26 °L	265	0
Author: FH Steinbart Co. Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 2:31 AM Notes:
Amber Estação	American Amber Ale	100 Litres	1.059	1.018	5.44	46.08	14.92 °L	265	0
Author: Estação Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 9:52 PM Notes:
Amber (16-30)	American Amber Ale	5.5 Gallons	1.058	1.013	5.84	27.33	18.15 °L	265	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 12:58 AM Notes:
Fall Brown Ale	American Brown Ale	4 Gallons	1.06	1.015	5.92	24.44	24.06 °L	265	0
Author: Kleczd65 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 3:38 PM Notes:
River Bottom Red	American Amber Ale	10 Gallons	1.049	1.01	5.23	28.69	16.34 °L	265	0
Author: River Bottom Brew Cave Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 3:34 PM Notes:
« First ‹ Previous 10098 10099 10100 10101 10102 10103 10104 10105 10106 Next › Last »							Page 10102 of 15,436 20 Recipes of 308,715