Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 500ml
Carbs: {{ stats.carbs | number:1 }} g / 500ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
Northern Brewer3 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
14.08 |
17.6% |
3 g |
Northern Brewer3 g Northern Brewer Hops |
|
Pellet |
7.8 |
Aroma
|
30 min |
10.82 |
17.6% |
3 g |
Northern Brewer3 g Northern Brewer Hops |
|
Pellet |
7.8 |
Aroma
|
15 min |
6.99 |
17.6% |
3 g |
Northern Brewer3 g Northern Brewer Hops |
|
Pellet |
7.8 |
Aroma
|
5 min |
2.81 |
17.6% |
3 g |
Northern Brewer3 g Northern Brewer Hops |
|
Pellet |
7.8 |
Aroma
|
0 min |
|
17.6% |
2 g |
Northern Brewer2 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
45 min |
8.62 |
11.8% |
17 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
17 g |
Northern Brewer (Pellet) 17 g Northern Brewer (Pellet) Hops |
|
43.32 |
99.8% |
17 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 L |
|
Fly Sparge |
-- |
64 °C |
60 min |
4.8 L |
dipped grains and rinsed rather than sparge |
Infusion |
-- |
70 °C |
15 min |
Starting Mash Thickness:
2.6 L/kg
|
Target Water Profile
Oxfordshire Tap Water
"steam lager" California Common beer recipe by Dents1989. All Grain, ABV 5.17%, IBU 43.3, SRM 8.46, Fermentables: (Pale 2-Row, Caramel / Crystal 30L, Carapils (Dextrine Malt)) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-15 07:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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