Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Call Me! 6 Gallons	Blonde Ale	6 Gallons	1.052	1.01	5.49	15	4.31 °L	348	0
Author: Mannyv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 4:59 PM Notes:
Merry Men Marzen	Oktoberfest/Märzen	21 Litres	1.052	1.009	5.56	21.23	9.94 °L	348	0
Author: zoffy Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 1:28 PM Notes:
Durrif's American Pale Ale	American Pale Ale	25 Litres	1.05	1.008	5.51	51.63	6.12 °L	348	0
Author: durrif Boil Size: 31.23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2023 5:27 PM Notes:
Pale Ale	American Pale Ale	18.9 Litres	1.054	1.013	5.5	33.11	10.07 °L	348	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 136.1 g Creation Date: 12/30/2021 7:51 AM Notes:
Muggle Fuggle	No Profile Selected	5.5 Gallons	1.052	1.01	5.51	16.14	7.58 °L	348	0
Author: BigBudha Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 9:44 PM Notes:
Mosaicburg - SMASH	American Pale Ale	5.5 Gallons	1.051	1.009	5.52	39.33	2.69 °L	348	0
Author: ShelbyJ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 8/18/2021 1:38 AM Notes:
Blonde	Blonde Ale	5.5 Gallons	1.057	1.014	5.57	19.37	7.84 °L	348	0
Author: jbertsch Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 1:22 AM Notes:
No More British Wit	No Profile Selected	5.51 Gallons	1.055	1.013	5.52	14.89	3.93 °L	348	0
Author: badbadmojo Boil Size: 7.38 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 3:43 AM Notes:
Citra Pale Ale	American Pale Ale	6 Gallons	1.055	1.013	5.52	22.8	7.35 °L	348	0
Author: Rob will Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.1 oz Creation Date: 5/22/2020 12:22 AM Notes: Found on Home Brew Academy site from around 2011.
Hobgoblin Clone - TODO	Northern English Brown	22 Litres	1.052	1.009	5.54	36.86	17.47 °L	348	0
Author: omerhdd Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: 9 Creation Date: 2/16/2020 11:32 PM Notes: Primary Fermentation for 4 days at 18°C. Keep the secondary fermentation for 3 weeks at 0°C. Perfect clone of hobgoblin. Same aroma and taste. PopsGoblin is a powerful full-bodied copper red, well-balanced brew. Strong in roasted malt with a moderate hoppy bitterness and slight fruity character that lasts through to the end. My favorite beer. So this is my best recipe. As option I put the Oak chips for the past 10 minutes boiling. The Oak toasted increased the sensation of sweetness and added notes of wood, as well as notes of toffee are more pronounced.
Bungay Oatmeal Stout	Oatmeal Stout	25 Litres	1.056	1.013	5.54	30.79	34.47 °L	348	3
Author: dannyb Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2014 8:59 AM Notes:
13_Saison_v01_180810	Saison	17.5 Litres	1.048	1.006	5.53	26.03	10.45 °L	348	0
Author: Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 63 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2019 6:49 PM Notes:
Maid Marion	Blonde Ale	5.5 Gallons	1.052	1.01	5.51	22.72	3.77 °L	348	0
Author: hippy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 12:45 AM Notes:
Cali Common	California Common	5.5 Gallons	1.051	1.009	5.54	37.19	11.1 °L	348	0
Author: Oldschool Mike Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 3:19 AM Notes:
Dr	International Pale Lager	25 Gallons	11.979	1.584	5.53	3.47	3.04 °L	348	0
Author: Boil Size: 27 Gallons Boil Time: 90 Boil Gravity: 11.1 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 3:18 AM Notes:
Flanders Red	Flanders Red Ale	5 Gallons	1.053	1.011	5.54	14.08	13.45 °L	348	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 2:47 PM Notes:
Tumbler Brown	American Brown Ale	11.4 Litres	1.055	1.013	5.52	45.32	20.26 °L	348	0
Author: Brockd Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 12:11 PM Notes:
Fresh Hop Tripel	Witbier	10 Gallons	1.053	1.011	5.54	18.55	3.93 °L	348	0
Author: Bill19xx Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 5:05 PM Notes:
Blood Orange Saison	American Light Lager	5.5 Gallons	1.053	1.011	5.58	33.21	3.62 °L	348	0
Author: RoboJed Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 4:00 PM Notes:
SMaSH Fatter	American Pale Ale	40 Litres	1.052	1.01	5.5	33.43	3.44 °L	348	0
Author: MasterT Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 10:30 AM Notes:
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