|
Raspberry Blonde
|
Standard/Ordinary Bitter
|
23.55 Litres |
1.05 |
1.011 |
5.12 |
22.52 |
11.58 °L
|
382 |
0 |
|
|
|
| Boil
Size: 28.04 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.09 bar |
Creation
Date: 10/21/2020 10:42 PM |
| Notes: |
|
|
Sour
|
No Profile Selected |
3.5 Gallons |
1.052 |
1.013 |
5.07 |
0 |
9.81 °L
|
382 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2024 2:39 PM |
| Notes: |
|
|
Penn State Pale Ale
|
British Golden Ale
|
5.25 Gallons |
1.054 |
1.015 |
5.09 |
21.39 |
6.38 °L
|
382 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2024 2:38 AM |
| Notes: |
|
|
The Rookie
|
American Pale Ale
|
5 Gallons |
1.052 |
1.013 |
5.1 |
54.56 |
3.52 °L
|
382 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/17/2023 6:23 PM |
| Notes: |
|
|
APA Citra
|
No Profile Selected |
23 Litres |
1.048 |
1.009 |
5.12 |
28.39 |
6.38 °L
|
382 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2022 12:06 AM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
4.8 Gallons |
1.046 |
1.007 |
5.1 |
21.6 |
1.97 °L
|
382 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2021 12:02 AM |
| Notes: |
|
|
Granskuddøl
|
Spice, Herb, or Vegetable Beer
|
25 Litres |
1.049 |
1.01 |
5.1 |
39.09 |
4.38 °L
|
382 |
1 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 34 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 7:08 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
60 Litres |
1.047 |
1.008 |
5.14 |
40.03 |
3.14 °L
|
382 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/30/2021 5:00 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
5 Gallons |
1.052 |
1.013 |
5.11 |
42.32 |
8.05 °L
|
382 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2021 3:03 AM |
| Notes: |
|
|
Hazy Pale Ale
|
No Profile Selected |
5 Litres |
1.052 |
1.013 |
5.12 |
30.95 |
4.96 °L
|
382 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 7:32 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
6 Gallons |
1.052 |
1.014 |
5.09 |
40.4 |
6.45 °L
|
382 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2018 11:16 PM |
| Notes: |
|
|
Wild Fermentation 1
|
No Profile Selected |
3 Litres |
1.052 |
1.013 |
5.09 |
0 |
4.01 °L
|
382 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 9:27 PM |
| Notes: |
|
|
Summer Blonde Ale
|
Blonde Ale
|
40 Litres |
1.052 |
1.014 |
5.07 |
28.74 |
6.16 °L
|
382 |
1 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.95 bar |
Creation
Date: 4/28/2020 11:47 AM |
| Notes: https://beerandbrewing.com/make-your-best-blonde-ale/ |
|
|
Pressurized Lager
|
Munich Helles
|
5.5 Gallons |
1.047 |
1.008 |
5.12 |
18.11 |
3.92 °L
|
382 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2019 7:02 PM |
| Notes: |
|
|
Saison
|
Saison
|
5 Gallons |
1.048 |
1.009 |
5.12 |
30.54 |
3.13 °L
|
382 |
3 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/9/2019 11:05 PM |
| Notes: |
|
|
Bugalugs
|
American Amber Ale
|
26 Litres |
1.052 |
1.013 |
5.09 |
21.06 |
17.34 °L
|
382 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2019 12:06 AM |
| Notes: |
|
|
Strawberry Milk Mustache IPA
|
American IPA
|
10 Litres |
1.048 |
1.009 |
5.14 |
59.74 |
5.47 °L
|
382 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 45 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2019 2:18 PM |
| Notes: |
|
|
Octoberfest All Grain Clone
|
Märzen
|
5 Gallons |
1.054 |
1.014 |
5.13 |
24.83 |
6.52 °L
|
382 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2019 6:42 PM |
| Notes: |
|
|
Grapefruit Haze
|
American IPA
|
24 Litres |
1.049 |
1.01 |
5.11 |
32.6 |
5.24 °L
|
382 |
1 |
|
|
Author:
|
|
royger
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 186.9 g |
Creation
Date: 6/30/2019 2:27 PM |
| Notes: |
|
|
Goodnight Vienna, Version 2
|
Vienna Lager
|
5 Gallons |
1.053 |
1.014 |
5.11 |
28.63 |
12.64 °L
|
382 |
0 |
|
|
|
| Boil
Size: 5.94 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2019 7:18 PM |
| Notes: |
|
|
|
|