Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citra Smash	American IPA	5.5 Gallons	1.057	1.008	6.36	19.95	3.02 °L	371	0
Author: jasonbaker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2021 5:15 PM Notes:
Quintessential Haze	Specialty IPA: New England IPA	6 Gallons	1.065	1.017	6.33	26.42	5.64 °L	371	0
Author: Bcarlton74 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 11.19 psi Creation Date: 11/1/2023 1:33 AM Notes:
Oktoberfest Extract	Märzen	1 Gallons	1.061	1.013	6.38	34.85	7.08 °L	371	1
Author: Boil Size: 2.27 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2023 7:05 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.065	1.016	6.38	27.93	3.93 °L	371	0
Author: Boil Size: 27.07 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 2:55 AM Notes:
Thunder Ale / Black Pizza Brew	American IPA	13 Litres	1.059	1.01	6.35	39.94	7.62 °L	371	0
Author: Diarmuid Mulcahy Boil Size: 20.51 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2022 7:02 PM Notes: kveik from previous brew
Belgian Dubbel V1	Belgian Dubbel	5.5 Gallons	1.064	1.015	6.34	22.92	17.84 °L	371	1
Author: Vader ipa Boil Size: 7.74 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2022 5:04 PM Notes:
Revuelo Scot	Scottish Export	80 Litres	1.067	1.019	6.41	23.68	16.67 °L	371	0
Author: Boil Size: 126 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2021 4:24 AM Notes:
Red Chin	American IPA	5.5 Gallons	1.063	1.014	6.42	108.46	18.43 °L	371	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 2:36 AM Notes:
Steel Dragon	Specialty IPA: New England IPA	5 Gallons	1.06	1.011	6.33	55.79	5.35 °L	371	0
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 4:11 PM Notes:
Uncle Creepy IPA	No Profile Selected	5 Gallons	1.064	1.015	6.36	87.9	7.11 °L	371	0
Author: Jayfer Boil Size: 6.62 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 12:37 AM Notes:
NE IPA #1 2018	American IPA	5.5 Gallons	1.065	1.016	6.36	56.46	4.33 °L	371	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 7:28 PM Notes: Still too bitter. Need to do no bettering addition,
Allegheny Irish Red	Scottish Light 60/-	5 Gallons	1.265	1.237	6.4	22.58	24.52 °L	371	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.208 Efficiency: 70 Mash Thickness: 0.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 2.41 Creation Date: 9/24/2020 9:07 PM Notes:
Simcoe Saison	Saison	1 Gallons	1.063	1.014	6.44	30.92	3.46 °L	371	0
Author: TLR Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2020 12:17 AM Notes: Try Yeast Bay Saison 2
Any IPA? No, N-E-IPA!	Specialty IPA: New England IPA	3.25 Gallons	1.065	1.016	6.41	51.44	5.86 °L	371	0
Author: FatsSchindee Boil Size: 3.85 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.77 psi Creation Date: 4/26/2020 3:31 PM Notes: Assuming volume loss to lots of hops, so 3.25 gal post boil should get about 3 gal into fermentor. Then after about a quart loss to trub and maybe another quart to dry hops, I’m shooting for 2.5 gal finished beer. Multiple hopping methods: mash hops, first wort, flameout, two whirlpool additions (200° and 180°; ten minute stand each), three dry hop additions (after one day, after four days, and after seven days - or post-fermentation - three days each, removing the prior hops first). After fermentation complete, closed transfer to purged keg or carboy onto last dry hop addition, and then either serve from that keg with the hops still in it, or closed transfer into another purged keg again (off of hops).
Summertime IPL	American IPA	5.5 Gallons	1.058	1.009	6.37	79.54	3.33 °L	371	0
Author: Dickie's Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 1:29 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.016	6.32	0	34.4 °L	371	0
Author: Pricelessbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 1:36 AM Notes:
Moppe	No Profile Selected	500 Litres	1.059	1.011	6.37	20.56	4.86 °L	371	0
Author: Nastiaan Boil Size: 525 Litres Boil Time: 65 Boil Gravity: 1.061 Efficiency: 63 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/29/2019 3:30 PM Notes:
YB Saison Blend II	Saison	11 Gallons	1.059	1.011	6.33	38.08	4.1 °L	371	0
Author: Clover NK Brewing Boil Size: 12 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 4:19 PM Notes:
#3	American Pale Ale	4.5 Gallons	1.06	1.012	6.33	60.87	5.67 °L	371	0
Author: timothyeckels Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2018 11:47 AM Notes:
Unicorn Pee II	American IPA	6.4 Gallons	1.06	1.012	6.32	45.12	5.31 °L	371	1
Author: GlassHalfFull Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 59 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 7:02 PM Notes:
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