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Extra IPA with Yakima Chief Idaho 7 Hops

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.100 (recipe based estimate)
Post Boil Gravity: 1.114 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Brewer's Best
Hop Utilization: 99%
Calories: 252 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)

Created: Sunday July 26th 2020

Original Gravity:

1.076

Final Gravity:

1.018

ABV (standard):

7.6%

IBU (tinseth):

89.9

SRM (morey):

9.2

Mash pH

n/a

Cost $

n/a

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Fermenting Now

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 oz	Maltodextrin8 oz Maltodextrin	39	0	4.5%
3.30 lb	Liquid Malt Extract - Amber3.3 lb Liquid Malt Extract - Amber	35	10	29.6%
6.60 lb	Briess - LME Golden Light6.6 lb LME Golden Light	37.6	4	59.2%
10.40 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
6 oz	American - Munich - Light 10L6 oz Munich - Light 10L	33	10	3.4%
6 oz	American - Caramel / Crystal 30L6 oz Caramel / Crystal 30L	34	30	3.4%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	14.3	Boil	60 min	32.64	25%
1 oz	Yakima Chief Hops - Idaho 7 Brand	Pellet	11.7	Boil	40 min	23.44	25%
1 oz	Yakima Chief Hops - Idaho 7 Brand	Pellet	11.7	Boil	30 min	20.53	25%
1 oz	Yakima Chief Hops - Idaho 7 Brand	Pellet	11.7	Boil	15 min	13.25	25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Columbus (Pellet)	32.64	25%
3 oz	Yakima Chief Hops - Idaho 7 Brand (Pellet)	57.22	75%
4 oz / $ 0.00

Yeast

Danstar - American West Coast Yeast BRY-97

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	62 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 128 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Hendersonville City Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

The Brewer's Best recipe says IBUs are 57-58 and Brewer's Friend has 89.86. I hope this thing is drinkable!

Last Updated and Sharing

277

Views

Brews

Public: Yup, Shared
Last Updated: 2020-08-02 20:27 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Extra IPA with Yakima Chief Idaho 7 Hops

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